BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

130 related articles for article (PubMed ID: 133342)

  • 21. Methionine requirement of developing turkeys from 8-12 weeks of age.
    Murillo MG; Jensen LS
    Poult Sci; 1976 Jul; 55(4):1414-7. PubMed ID: 951368
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Methionine and cystine requirements of growing turkeys.
    Behrends BR; Waibel PE
    Poult Sci; 1980 Apr; 59(4):849-59. PubMed ID: 7375431
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Effects of dietary protein concentration and specific amino acids on body weight, body composition and feather growth in young turkeys.
    Wylie LM; Robertson GW; Hocking PM
    Br Poult Sci; 2003 Mar; 44(1):75-87. PubMed ID: 12737229
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Sulfur amino acid and methyl donor status of corn-soy diets fed to starting broiler chicks and turkey poults.
    Pesti GM; Harper AE; Sunde ML
    Poult Sci; 1979 Nov; 58(6):1541-7. PubMed ID: 575423
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Effects of supplemental L-methionine on growth performance and redox status of turkey poults compared with the use of DL-methionine.
    Park I; Pasquetti T; Malheiros RD; Ferket PR; Kim SW
    Poult Sci; 2018 Jan; 97(1):102-109. PubMed ID: 29077910
    [TBL] [Abstract][Full Text] [Related]  

  • 26. The replacement of some of the soybean meal by the first limiting amino acids in practical broiler diets. I. The value of special supplementation of chick diets with methionine and lysine.
    Bornstein S; Lipstein B
    Br Poult Sci; 1975 Mar; 16(2):177-88. PubMed ID: 1170006
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Amino acid supplementation of turkey breeder rations.
    Atkinson RL; Bradley JW; Krueger WF
    Poult Sci; 1976 Jul; 55(4):1575-7. PubMed ID: 951383
    [TBL] [Abstract][Full Text] [Related]  

  • 28. The amino acid requirements of growing turkeys. 2. Experimental validation of model-calculated requirements for sulfur amino acids and lysine.
    Hurwitz S; Plavnik I; Bengal I; Talpaz H; Bartov I
    Poult Sci; 1983 Dec; 62(12):2387-93. PubMed ID: 6422451
    [TBL] [Abstract][Full Text] [Related]  

  • 29. The replacement of some of the soybean meal by the first limiting amino acids in practical broiler diets. 2. Special additions of methionine and lysine as partial substitutes for protein in finisher diets.
    Lipstein B; Bornstein S
    Br Poult Sci; 1975 Mar; 16(2):189-200. PubMed ID: 1170007
    [TBL] [Abstract][Full Text] [Related]  

  • 30. A study of the protein and amino acid requirements of the growing New Zealand White rabbit with emphasis on lysine and the sulphur-containing amino acids.
    Spreadbury D
    Br J Nutr; 1978 May; 39(3):601-13. PubMed ID: 638127
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Essential amino acid levels for starting turkey poults.
    Warnick RE; Anderson JO
    Poult Sci; 1973 Mar; 52(2):445-52. PubMed ID: 4709400
    [No Abstract]   [Full Text] [Related]  

  • 32. The lysine requirement of growing chicks fed sesame meal-gelatin diets at three protein levels.
    Boomgaardi J; Baker DH
    Poult Sci; 1973 Mar; 52(2):586-91. PubMed ID: 4709408
    [No Abstract]   [Full Text] [Related]  

  • 33. Amino acid requirements of the young turkey: lysine and arginine.
    D'mello JP; Emmans GC
    Br Poult Sci; 1975 May; 16(3):297-306. PubMed ID: 1139353
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Alterations in performance and muscle composition of young turkeys in response to dietary amino acid balance.
    Jackson SE; Potter LM
    Poult Sci; 1987 Jan; 66(1):73-81. PubMed ID: 3575241
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Lysine needs of rapidly growing turkeys from 12-22 weeks of age.
    Jensen LS; Manning B; Falen L; McGinnis J
    Poult Sci; 1976 Jul; 55(4):1394-1400. PubMed ID: 951366
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Early protein undernutrition and subsequent realimentation in turkeys. 1. Effect of performance and body composition.
    Oju EM; Waibel PE; Noll SL
    Poult Sci; 1988 Dec; 67(12):1750-9. PubMed ID: 3241779
    [TBL] [Abstract][Full Text] [Related]  

  • 37. The efficiency of energy retention of broiler chickens and turkeys fed on diets with different lysine concentrations.
    Priyankarage N; Rose SP; Silva SS; Pirgozliev VR
    Br Poult Sci; 2008 Nov; 49(6):721-30. PubMed ID: 19093245
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Influence of postruminal supplementation of methionine and lysine, isoleucine, or all three amino acids on intake and chewing behavior, ruminal fermentation, and milk and milk component production.
    Robinson PH; Chalupa W; Sniffen CJ; Julien WE; Sato H; Fujieda T; Watanabe K; Suzuki H
    J Anim Sci; 1999 Oct; 77(10):2781-92. PubMed ID: 10521041
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Lysine requirements of starting and growing turkeys.
    Tuttle WL; Balloun SL
    Poult Sci; 1974 Sep; 53(5):1698-704. PubMed ID: 4472946
    [No Abstract]   [Full Text] [Related]  

  • 40. Varying fat and protein in diets of growing large white turkeys.
    Potter LM; McCarthy JP
    Poult Sci; 1985 Oct; 64(10):1941-9. PubMed ID: 4070128
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 7.