BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

216 related articles for article (PubMed ID: 1342207)

  • 21. Lipid profile in eggs of Araucana hens compared with Lohmann Selected Leghorn and ISA Brown hens given diets with different fat sources.
    Millet S; De Ceulaer K; Van Paemel M; Raes K; De Smet S; Janssens GP
    Br Poult Sci; 2006 Jun; 47(3):294-300. PubMed ID: 16787853
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Comparative analysis of nutrient content and energy of eggs from different chicken genotypes.
    Antova GA; Gerzilov VT; Petkova ZY; Boncheva VN; Bozhichkova IN; St Penkov D; Petrov PB
    J Sci Food Agric; 2019 Oct; 99(13):5890-5898. PubMed ID: 31206714
    [TBL] [Abstract][Full Text] [Related]  

  • 23. The residue levels of narasin in eggs of laying hens fed with unmedicated and medicated feed.
    Rokka M; Eerola S; Perttilä U; Rossow L; Venäläinen E; Valkonen E; Valaja J; Peltonen K
    Mol Nutr Food Res; 2005 Jan; 49(1):38-42. PubMed ID: 15538711
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Effect of probiotic supplementation on laying hen diets on yield performance and serum and egg yolk cholesterol.
    Kurtoglu V; Kurtoglu F; Seker E; Coskun B; Balevi T; Polat ES
    Food Addit Contam; 2004 Sep; 21(9):817-23. PubMed ID: 15666974
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Impacts of dried whole eggs on productive performance, quality of fresh and stored eggs, reproductive organs and lipid metabolism of laying hens.
    Al-Harthi MA; El-Deek AA; Attia YA
    Br Poult Sci; 2011 Jun; 52(3):333-44. PubMed ID: 21732879
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Comparison between wheat, triticale, rye, soyabean oil and strain of laying bird on the production, and cholesterol and fatty acid contents of eggs.
    Shafey TM; Dingle JG; McDonald MW
    Br Poult Sci; 1992 May; 33(2):339-46. PubMed ID: 1623420
    [TBL] [Abstract][Full Text] [Related]  

  • 27. ON THE RATE OF OXYGEN CONSUMPTION BY FERTILIZED AND UNFERTILIZED EGGS : V. COMPARISONS AND INTERPRETATION.
    Whitaker DM
    J Gen Physiol; 1933 Jan; 16(3):497-528. PubMed ID: 19872719
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Yolk size and ovulation order determine fertility within double-yolked duck (Anas platyrhynchos domesticus) eggs.
    Salamon A; Kent JP
    Reprod Fertil Dev; 2016 Mar; 28(4):440-5. PubMed ID: 25109712
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Effects of dietary copper on production and egg cholesterol content in laying hens.
    Balevi T; Coskun B
    Br Poult Sci; 2004 Aug; 45(4):530-4. PubMed ID: 15484729
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Effect of salting and dehydration treatments on the physicochemical and gel properties of hen and duck egg yolks, plasma and granules.
    Su Y; Sun Y; Chang C; Li J; Cai Y; Zhao Q; Huang Z; Xiong W; Gu L; Yang Y
    J Sci Food Agric; 2024 Aug; 104(10):6070-6084. PubMed ID: 38441435
    [TBL] [Abstract][Full Text] [Related]  

  • 31. The effect of supplementing layer diets with shark cartilage or chitosan on egg components and yolk lipids.
    Nogueira CM; Zapata JF; Fuentes MF; Freitas ER; Craveiro AA; Aguiar CM
    Br Poult Sci; 2003 May; 44(2):218-23. PubMed ID: 12828207
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Dietary levels of chia: influence on hen weight, egg production and sensory quality, for two strains of hens.
    Ayerza R; Coates W
    Br Poult Sci; 2002 May; 43(2):283-90. PubMed ID: 12047094
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Effects of lutein-enriched egg yolk in buttermilk or skimmed milk on serum lipids & lipoproteins of mildly hypercholesterolemic subjects.
    Severins N; Mensink RP; Plat J
    Nutr Metab Cardiovasc Dis; 2015 Feb; 25(2):210-7. PubMed ID: 25456153
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Identification and characterization of the precursor of chicken matrix metalloprotease 2 (pro-MMP-2) in hen egg.
    Réhault-Godbert S; Gautron J; Labas V; Belghazi M; Nys Y
    J Agric Food Chem; 2008 Aug; 56(15):6294-303. PubMed ID: 18620399
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Differences between fertilized and unfertilized chicken egg white proteins revealed by 2-dimensional gel electrophoresis-based proteomic analysis.
    Qiu N; Liu W; Ma M; Zhao L; Li Y
    Poult Sci; 2013 Mar; 92(3):782-6. PubMed ID: 23436529
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Label-free proteomic analysis reveals the differentiation between unfertilized and fertilized Beijing-You chicken eggs.
    Zhang L; Chen J; Fan B; Fu M; Sun Y; Wang Y; Wang F
    Int J Biol Macromol; 2020 Jun; 152():1020-1026. PubMed ID: 31751716
    [TBL] [Abstract][Full Text] [Related]  

  • 37. The distribution of polymerized actin in the rat egg and its sensitivity to cytochalasin B during fertilization.
    Battaglia DE; Gaddum-Rosse P
    J Exp Zool; 1986 Jan; 237(1):97-105. PubMed ID: 3512767
    [TBL] [Abstract][Full Text] [Related]  

  • 38. [The cholesterol level of egg yolk. A review (author's transl)].
    Nordio CB
    S TA NU; 1975; 5(3):145-54. PubMed ID: 1243951
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Increased consumption of dietary cholesterol, lutein, and zeaxanthin as egg yolks does not decrease serum concentrations and lipoprotein distribution of other carotenoids, retinol, and tocopherols.
    Vishwanathan R; Gendron CM; Goodrow-Kotyla EF; Wilson TA; Nicolosi RJ
    Nutr Res; 2010 Nov; 30(11):747-55. PubMed ID: 21130293
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Amylase activity increases in the yolk of fertilized eggs during incubation in chickens.
    Ikeno T; Ikeno K
    Poult Sci; 1991 Oct; 70(10):2176-9. PubMed ID: 1720247
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 11.