These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
90 related articles for article (PubMed ID: 13490561)
1. [Preliminary findings on the endocrine changes in rabbits fed cabbage (Brassica oleracea) & rape (Brassica campestris oleifera)]. BONADONNA T; POZZI GC Folia Endocrinol Mens Incretologia Incretoterapia; 1957 Oct; 10(5):477-87. PubMed ID: 13490561 [No Abstract] [Full Text] [Related]
2. [On oxidase function of peroxidases from cabbage Brassica oleracea L]. IVANOVA TM; RUBIN BA Biokhimiia; 1960; 25():496-504. PubMed ID: 14406116 [No Abstract] [Full Text] [Related]
3. [Feeding preference of Plutella xylostella (Lepidoptera: Plutellidae) larva to its hosts]. Li H; Wang J; Wei H; Dai H; Wang J Ying Yong Sheng Tai Xue Bao; 2006 Jun; 17(6):1065-9. PubMed ID: 16964942 [TBL] [Abstract][Full Text] [Related]
4. Effect of Tea Saponin-Treated Host Plants on Activities of Antioxidant Enzymes in Larvae of the Diamondback Moth Plutella xylostella (Lepidoptera: Plutellidae). Lin S; Chen Y; Bai Y; Cai H; Wei H; Tian H; Zhao J; Chen Y; Yang G; Gu X; Murugan K Environ Entomol; 2018 Jun; 47(3):749-754. PubMed ID: 29579205 [TBL] [Abstract][Full Text] [Related]
5. Objective and subjective studies on factors affecting toughness and stringiness of kale (Brassica oleracea acephala). LONGREE K; FENTON F Food Res; 1950; 15(6):471-89. PubMed ID: 14793625 [No Abstract] [Full Text] [Related]
6. A germination inhibitor and root-growth retarder in chou moellier (Brassica oleracea var.). CAMPBELL AG Nature; 1959 May; 183(4670):1263-4. PubMed ID: 13657075 [No Abstract] [Full Text] [Related]
7. [Presence of a factor C2 in cabbage. Its influence on the level of ascorbic acid in the adrenal and on the development of experimental scurvy in the guinea pig]. GERO E; GABE M; BOISSELOT-LEFEBVRES J; COTEREAU HY; PARROT JL C R Seances Soc Biol Fil; 1959; 153():971-4. PubMed ID: 13827577 [No Abstract] [Full Text] [Related]
8. CHANGES IN PROTEIN-BOUND SULFHYDRYL GROUP CONCENTRATION IN THE LIVER OF RATS FED CABBAGE. SEDLAK J Experientia; 1963 Sep; 19():478-9. PubMed ID: 14087519 [No Abstract] [Full Text] [Related]
9. Influence of cooking method on ascorbic acid and thiamine contents of four varieties of kale (Brassica oleracea v. acephala). POTGIETER M; GREENWOOD ML Food Res; 1950; 15(3):223-31. PubMed ID: 15427705 [No Abstract] [Full Text] [Related]
10. Effects of method of blanching and temperature of storage on nutritive value of dehydrated cabbage. EHEART MS; SHOLES ML Food Res; 1946; 11(4):298-304. PubMed ID: 20275426 [No Abstract] [Full Text] [Related]
11. Phytochemical fingerprinting of vegetable Brassica oleracea and Brassica napus by simultaneous identification of glucosinolates and phenolics. Velasco P; Francisco M; Moreno DA; Ferreres F; GarcĂa-Viguera C; Cartea ME Phytochem Anal; 2011; 22(2):144-52. PubMed ID: 21259374 [TBL] [Abstract][Full Text] [Related]
13. Effect of quantity preparation on the ascorbic acid content of cabbage salad. WILCOX EB; NEILSON AM J Am Diet Assoc; 1947 Mar; 23(3):223-5. PubMed ID: 20286572 [No Abstract] [Full Text] [Related]
14. [Effects of administration of diethylstilbestrol on the hypophysis and thyroid of rabbits fed on cabbage leaves]. DE BASTIANI G; ZATTI P Boll Soc Ital Biol Sper; 1951 Dec; 27(12):1568-70. PubMed ID: 14934867 [No Abstract] [Full Text] [Related]
15. [OCCUPATIONAL DERMATITIS DUE TO CONTACT WITH CABBAGE]. LEONI A; COGO R Minerva Dermatol; 1964 Dec; 39():326-7. PubMed ID: 14265262 [No Abstract] [Full Text] [Related]
16. [OBSERVATIONS CONCERNING THE GOITROGENIC ACTION OF FORAGE CABBAGE]. TEODORU V; POSTELNICU D Stud Cercet Endocrinol; 1964; 15():69-71. PubMed ID: 14182217 [No Abstract] [Full Text] [Related]
17. Ascorbic acid content of cabbage salads. QUINN VP; SCOULAR FI; JOHNSON ML Food Res; 1946; 11():163-8. PubMed ID: 21025060 [No Abstract] [Full Text] [Related]
18. Level of sulphydryl compounds in rat liver following feeding with goitrogenous and non-goitrogenous cabbage. SEDLAK J Nature; 1960 Jun; 186():892-3. PubMed ID: 14444454 [No Abstract] [Full Text] [Related]
19. Effect of old-fashioned and modern methods of cooking on the retention of nutrients in vegetables; cabbage; influence of method of reporting data on results. EHEART MS; SHOLES ML Food Res; 1948; 13(2):106-15. PubMed ID: 18914191 [No Abstract] [Full Text] [Related]
20. Zone electrophoresis of cabbage enzymes in starch gels. DIXON GH; SMITHIES O Biochim Biophys Acta; 1957 Jan; 23(1):198-9. PubMed ID: 13412698 [No Abstract] [Full Text] [Related] [Next] [New Search]