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2. Effect of a gluten-free diet in idiopathic steatorrhoea. BROWN A Br Med J; 1957 Aug; 2(5040):337-8. PubMed ID: 13446474 [No Abstract] [Full Text] [Related]
3. WHEAT gluten and the celiac syndrome. Nutr Rev; 1953 Jul; 11(7):199-201. PubMed ID: 13073028 [No Abstract] [Full Text] [Related]
4. [Influence of wheat gluten oil in the diet on the cholesterol content of the serum]. DALDERUP LM Voeding; 1962 Jun; 23():509-10. PubMed ID: 13883180 [No Abstract] [Full Text] [Related]
5. Study of wheat gluten biosynthesis with acetate-14C. MCCONNEL WB Biochim Biophys Acta; 1956 Jul; 21(1):183-5. PubMed ID: 13363886 [No Abstract] [Full Text] [Related]
6. SOME CONSIDERATIONS OF CELIAC DISEASE. Weijers HA; Van De Kamer JH Am J Clin Nutr; 1965 Jul; 17():51-4. PubMed ID: 14322836 [No Abstract] [Full Text] [Related]
7. Histological changes in the duodenal mucosa in coeliac disease. Reversibility during treatment with a wheat gluten free diet. ANDERSON CM Arch Dis Child; 1960 Oct; 35(183):419-27. PubMed ID: 13683182 [No Abstract] [Full Text] [Related]
8. Coeliac disease; the relative importance of wheat gluten. ROSS CA; FRAZER AC; FRENCH JM; GERRARD JW; SAMMONS HG; SMELLIE JM Lancet; 1955 May; 268(6874):1087-91. PubMed ID: 14382502 [No Abstract] [Full Text] [Related]
9. [Study of wheat gluten. II. Action of reducing agents]. DE DEKEN RH; DE DEKEN-GRENSON M Biochim Biophys Acta; 1955 Apr; 16(4):566-9. PubMed ID: 14389276 [No Abstract] [Full Text] [Related]
10. Wheat gluten and coeliac disease. ALVEY C; ANDERSON CM; FREEMAN M Arch Dis Child; 1957 Oct; 32(165):434-7. PubMed ID: 13479150 [No Abstract] [Full Text] [Related]
12. The influence of gluten and antibacterial agents on fat absorption in the sprue syndrome. ANDERSON CM; FRAZER AC; FRENCH JM; HAWKINS CF; ROSS CA; SAMMONS HG Gastroenterologia; 1954 Feb; 81(2):98-103. PubMed ID: 13151360 [No Abstract] [Full Text] [Related]
13. WHEAT-FREE diet in steatorrhoea. Br Med J; 1955 Oct; 2(4943):839-40. PubMed ID: 13250237 [No Abstract] [Full Text] [Related]
14. UTILIZATION OF WHEAT GLUTEN BY ADULT RATS OF TWO AGES. WOMACK M; MARSHALL MW; HILDEBRAND HE J Gerontol; 1964 Jan; 19():45-8. PubMed ID: 14105255 [No Abstract] [Full Text] [Related]
15. MULTIPLE SCLEROSIS AND GEOGRAPHY. NEW INTERPRETATION OF EPIDEMIOLOGICAL OBSERVATIONS. SHATIN R Neurology; 1964 Apr; 14():338-44. PubMed ID: 14138680 [No Abstract] [Full Text] [Related]
16. CLINICAL AND BIOCHEMICAL ANALYSIS OF GLUTENTOXICITY. V. THE ORIGIN OF FECAL FATTY ACIDS ON A FAT-FREE, GLUTEN-FREE DIET IN PATIENTS WITH IDIOPATHIC STEATORRHEA. HEKKENS WT; HAEX AJ; SEEDER WA Gastroenterologia; 1964; 101():13-9. PubMed ID: 14114713 [No Abstract] [Full Text] [Related]
17. Studies of niacin requirement in man. II. Requirement on wheat and corn diets low in tryptophan. GOLDSMITH GA; ROSENTHAL HL; GIBBENS J; UNGLAUB WG J Nutr; 1955 Jul; 56(3):371-86. PubMed ID: 13243149 [No Abstract] [Full Text] [Related]
18. DELETERIOUS EFFECTS DUE TO WHEAT GLUTEN. FRAZER AC Food Cosmet Toxicol; 1964 Dec; 2():670-2. PubMed ID: 14282274 [No Abstract] [Full Text] [Related]
19. Clinical and biochemical analysis of gluten-toxicity-No. II. Clinical experiments on patients suffering from idiopathic steatorrhoea after the administration of bromine treated performic acid oxidized polypeptides originating from wheat gluten. van ROON J; HAEX AJ Gastroenterologia; 1960; 94():227-35. PubMed ID: 13743171 [No Abstract] [Full Text] [Related]
20. [Comparative studies on the fat determination methods in ground products (wheat germ)]. ANTENER I; HOGL O Mitt Geb Lebensmittelunters Hyg; 1947; 38(2-3):207-25. PubMed ID: 20269114 [No Abstract] [Full Text] [Related] [Next] [New Search]