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6. The relationship between the constitution and the effect of chemical compounds on plant growth. 3. Chlorinated benzaldehydes and benzoic acids. JONES RL; METCALFE TP; SEXTON WA Biochem J; 1951 Apr; 48(4):422-5. PubMed ID: 14838860 [No Abstract] [Full Text] [Related]
7. Time-dependent conversion of benzyl alcohol to benzaldehyde and benzoic acid in aqueous solutions. Sudareva NN; Chubarova EV J Pharm Biomed Anal; 2006 Jun; 41(4):1380-5. PubMed ID: 16564153 [TBL] [Abstract][Full Text] [Related]
8. Kinetic studies of the metabolism of foreign organic compounds; the formation of benzoic acid from benzamide toluene, benzyl alcohol and benzaldehyde and its conjugation with glycine and glucuronic acid in the rabbit. BRAY HG; THORPE WV; WHITE K Biochem J; 1951 Jan; 48(1):88-96. PubMed ID: 14820788 [No Abstract] [Full Text] [Related]
9. Benzyl alcohol dehydrogenase and benzaldehyde dehydrogenase II from Acinetobacter calcoaceticus. Substrate specificities and inhibition studies. MacKintosh RW; Fewson CA Biochem J; 1988 Oct; 255(2):653-61. PubMed ID: 3060114 [TBL] [Abstract][Full Text] [Related]
10. Influence of thermal processing conditions on flavor stability in fluid milk: benzaldehyde. Potineni RV; Peterson DG J Dairy Sci; 2005 Jan; 88(1):1-6. PubMed ID: 15591360 [TBL] [Abstract][Full Text] [Related]
11. A comparison of the factors which affect the formation of adaptive enzymes for benzoic acid and inositol in a Mycobacterium. BERNHEIM F; OTTEY L Enzymologia; 1956 Jul; 17(5-6):279-85. PubMed ID: 13397509 [No Abstract] [Full Text] [Related]
12. Benzaldehyde in cherry flavour as a precursor of benzene formation in beverages. Loch C; Reusch H; Ruge I; Godelmann R; Pflaum T; Kuballa T; Schumacher S; Lachenmeier DW Food Chem; 2016 Sep; 206():74-7. PubMed ID: 27041300 [TBL] [Abstract][Full Text] [Related]
13. The lactic acid oxidase of the mycobacteria. COUSINS FB Biochem J; 1956 Oct; 64(2):297-304. PubMed ID: 13363840 [No Abstract] [Full Text] [Related]
14. 3-hydroxy-3-phenylpropanoic acid is an intermediate in the biosynthesis of benzoic acid and salicylic acid but benzaldehyde is not. Jarvis AP; Schaaf O; Oldham NJ Planta; 2000 Dec; 212(1):119-26. PubMed ID: 11219576 [TBL] [Abstract][Full Text] [Related]
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16. [Effect of hydrazine derivatives on diamino-oxidase activity of Mycobacterium]. PERSHIN GN; NESVAD'BA VV Biokhimiia; 1957; 22(5):804-6. PubMed ID: 13499454 [No Abstract] [Full Text] [Related]
17. 3D-QSAR and molecular docking studies of benzaldehyde thiosemicarbazone, benzaldehyde, benzoic acid, and their derivatives as phenoloxidase inhibitors. Xue CB; Zhang L; Luo WC; Xie XY; Jiang L; Xiao T Bioorg Med Chem; 2007 Mar; 15(5):2006-15. PubMed ID: 17258462 [TBL] [Abstract][Full Text] [Related]
19. Final report on the safety assessment of benzaldehyde. Andersen A Int J Toxicol; 2006; 25 Suppl 1():11-27. PubMed ID: 16835129 [TBL] [Abstract][Full Text] [Related]
20. Suitable combination of promoter and micellar catalyst for kilo fold rate acceleration on benzaldehyde to benzoic acid conversion in aqueous media at room temperature: a kinetic approach. Ghosh A; Saha R; Ghosh SK; Mukherjee K; Saha B Spectrochim Acta A Mol Biomol Spectrosc; 2013 May; 109():55-67. PubMed ID: 23501718 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]