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22. Food-based strategies to meet the challenges of micronutrient malnutrition in the developing world. Tontisirin K; Nantel G; Bhattacharjee L Proc Nutr Soc; 2002 May; 61(2):243-50. PubMed ID: 12133206 [TBL] [Abstract][Full Text] [Related]
23. Aid programmes for malnutrition and the role of the nutritionist. Seaman J Proc Nutr Soc; 1993 Feb; 52(1):175-82. PubMed ID: 8493262 [No Abstract] [Full Text] [Related]
24. Malnutrition--a new approach needed. Brookes P Nurs Times; 1971 Oct; 67(40):1237-9. PubMed ID: 5096653 [No Abstract] [Full Text] [Related]
25. The Pan American Health Organization: food-plus-nutrition planning to end malnutrition. WHO Chron; 1977 Dec; 31(12):487-88. PubMed ID: 602168 [No Abstract] [Full Text] [Related]
26. Malnutrition. Indian J Public Health; 1969 Jul; 13(3):109. PubMed ID: 5400694 [No Abstract] [Full Text] [Related]
27. Surveillance and prediction of food shortages and malnutrition. Mason JB Ann Soc Belg Med Trop; 1976; 56(4-5):253-62. PubMed ID: 1008632 [No Abstract] [Full Text] [Related]
28. Planning and organization of a national food and nutrition policy. Bengoa JM; Rueda-Williamson R Monogr Ser World Health Organ; 1976; (62):419-44. PubMed ID: 824849 [No Abstract] [Full Text] [Related]
30. Nutrition security and crisis prevention: can nutritional science contribute to crisis prevention? Krawinkel M; Rau H Forum Nutr; 2003; 56():389-91. PubMed ID: 15806949 [No Abstract] [Full Text] [Related]
31. Globalization of food systems in developing countries: impact on food security and nutrition. Kennedy G; Nantel G; Shetty P; FAO Food Nutr Pap; 2004; 83():1-300. PubMed ID: 19178111 [No Abstract] [Full Text] [Related]
32. Global aspects of nutrition and health and ways to improve diet quality. Prakash V Int J Vitam Nutr Res; 2012 Jun; 82(3):187-91. PubMed ID: 23258399 [TBL] [Abstract][Full Text] [Related]
33. Perspectives on nutrition needs for the new millennium for South Asian regions. Krishnaswamy K Biomed Environ Sci; 2001 Jun; 14(1-2):66-74. PubMed ID: 11594482 [TBL] [Abstract][Full Text] [Related]
34. [ALIMENTARY TECHNOLOGY IN RELATION TO NUTRITION PATTERNS]. AUTRET M; KERTESZ ZI Rev Bras Malariol Doencas Trop; 1964; 16():367-72. PubMed ID: 14291812 [No Abstract] [Full Text] [Related]
35. Nutritional status in South America. Dutra de Oliveira JE; de Souza N; Pacheco HA; Giarola LC Prog Clin Biol Res; 1981; 67():283-91. PubMed ID: 7301855 [TBL] [Abstract][Full Text] [Related]
36. The role of the health sector in food and nutrition. World Health Organ Tech Rep Ser; 1981; 667():1-90. PubMed ID: 6795835 [No Abstract] [Full Text] [Related]
37. [Current methods in the campaign against nutrition disorders]. DA SILVA LB; DE FONSECA HP Rev Bras Med; 1953 Jan; 10(1):28-32; contd. PubMed ID: 13074742 [No Abstract] [Full Text] [Related]
38. [Current methods in the campaign against nutrition disorders]. DA SILVA LB; DE FONSECA HP Rev Bras Med; 1953 Feb; 10(2):114-9; concl. PubMed ID: 13074759 [No Abstract] [Full Text] [Related]
39. The role of Kupugani in liaison work in combating malnutrition. Martiny O S Afr Med J; 1967 Dec; 41(47):1222-3. PubMed ID: 5583903 [No Abstract] [Full Text] [Related]
40. Food consumption patterns and nutritional problems in the Islamic Republic of Iran. Djazayery A; Pajooyan J Nutr Health; 2000; 14(1):53-61. PubMed ID: 10840813 [No Abstract] [Full Text] [Related] [Previous] [Next] [New Search]