215 related articles for article (PubMed ID: 1376620)
1. Increased thermal stability of proteins in the presence of naturally occurring osmolytes.
Santoro MM; Liu Y; Khan SM; Hou LX; Bolen DW
Biochemistry; 1992 Jun; 31(23):5278-83. PubMed ID: 1376620
[TBL] [Abstract][Full Text] [Related]
2. Compatibility of osmolytes with Gibbs energy of stabilization of proteins.
Anjum F; Rishi V; Ahmad F
Biochim Biophys Acta; 2000 Jan; 1476(1):75-84. PubMed ID: 10606769
[TBL] [Abstract][Full Text] [Related]
3. Thermodynamic analysis of osmolyte effect on thermal stability of ribonuclease A in terms of water activity.
Miyawaki O; Dozen M; Nomura K
Biophys Chem; 2014 Jan; 185():19-24. PubMed ID: 24292629
[TBL] [Abstract][Full Text] [Related]
4. Osmolytes stabilize ribonuclease S by stabilizing its fragments S protein and S peptide to compact folding-competent states.
Ratnaparkhi GS; Varadarajan R
J Biol Chem; 2001 Aug; 276(31):28789-98. PubMed ID: 11373282
[TBL] [Abstract][Full Text] [Related]
5. Influence of osmolytes on protein and water structure: a step to understanding the mechanism of protein stabilization.
Bruździak P; Panuszko A; Stangret J
J Phys Chem B; 2013 Oct; 117(39):11502-8. PubMed ID: 23992436
[TBL] [Abstract][Full Text] [Related]
6. Singular efficacy of trimethylamine N-oxide to counter protein destabilization in ice.
Strambini GB; Gonnelli M
Biochemistry; 2008 Mar; 47(11):3322-31. PubMed ID: 18293933
[TBL] [Abstract][Full Text] [Related]
7. The peptide backbone plays a dominant role in protein stabilization by naturally occurring osmolytes.
Liu Y; Bolen DW
Biochemistry; 1995 Oct; 34(39):12884-91. PubMed ID: 7548045
[TBL] [Abstract][Full Text] [Related]
8. Hyperthermophile protein folding thermodynamics: differential scanning calorimetry and chemical denaturation of Sac7d.
McCrary BS; Edmondson SP; Shriver JW
J Mol Biol; 1996 Dec; 264(4):784-805. PubMed ID: 8980686
[TBL] [Abstract][Full Text] [Related]
9. Extrinsic protein stabilization by the naturally occurring osmolytes beta-hydroxyectoine and betaine.
Knapp S; Ladenstein R; Galinski EA
Extremophiles; 1999 Aug; 3(3):191-8. PubMed ID: 10484175
[TBL] [Abstract][Full Text] [Related]
10. Reversible and non-reversible thermal denaturation of lysozyme with varying pH at low ionic strength.
Blumlein A; McManus JJ
Biochim Biophys Acta; 2013 Oct; 1834(10):2064-70. PubMed ID: 23774197
[TBL] [Abstract][Full Text] [Related]
11. An osmolyte effect on the heat capacity change for protein folding.
Plaza del Pino IM; Sanchez-Ruiz JM
Biochemistry; 1995 Jul; 34(27):8621-30. PubMed ID: 7542026
[TBL] [Abstract][Full Text] [Related]
12. Putting the Piezolyte Hypothesis under Pressure.
Papini CM; Pandharipande PP; Royer CA; Makhatadze GI
Biophys J; 2017 Sep; 113(5):974-977. PubMed ID: 28803626
[TBL] [Abstract][Full Text] [Related]
13. Osmolyte mixtures have different effects than individual osmolytes on protein folding and functional activity.
Warepam M; Singh LR
Arch Biochem Biophys; 2015 May; 573():77-83. PubMed ID: 25817170
[TBL] [Abstract][Full Text] [Related]
14. An experimental investigation on the influence of various buffer concentrations, osmolytes and gold nanoparticles on lysozyme: Spectroscopic and calorimetric study.
Mohammadi S; Khajeh K; Taghdir M; Ranjbar B
Int J Biol Macromol; 2021 Mar; 172():162-169. PubMed ID: 33412205
[TBL] [Abstract][Full Text] [Related]
15. The sarcosine effect on protein stability: a case of nonadditivity?
Ibarra-Molero B; Plaza del Pino IM; Souhail B; Hammou HO; Sanchez-Ruiz JM
Protein Sci; 2000 Apr; 9(4):820-6. PubMed ID: 10794425
[TBL] [Abstract][Full Text] [Related]
16. Mutational and structural-based analyses of the osmolyte effect on protein stability.
Takano K; Saito M; Morikawa M; Kanaya S
J Biochem; 2004 Jun; 135(6):701-8. PubMed ID: 15213245
[TBL] [Abstract][Full Text] [Related]
17. Stability of recombinant Lys25-ribonuclease T1.
Kiefhaber T; Schmid FX; Renner M; Hinz HJ; Hahn U; Quaas R
Biochemistry; 1990 Sep; 29(36):8250-7. PubMed ID: 2123715
[TBL] [Abstract][Full Text] [Related]
18. Osmolytes as modulators of conformational changes in serpins.
Chow MK; Devlin GL; Bottomley SP
Biol Chem; 2001 Nov; 382(11):1593-9. PubMed ID: 11767949
[TBL] [Abstract][Full Text] [Related]
19. Protein stability as a function of denaturant concentration: the thermal stability of barnase in the presence of urea.
Johnson CM; Fersht AR
Biochemistry; 1995 May; 34(20):6795-804. PubMed ID: 7756311
[TBL] [Abstract][Full Text] [Related]
20. The observed change in heat capacity accompanying the thermal unfolding of proteins depends on the composition of the solution and on the method employed to change the temperature of unfolding.
Liu Y; Sturtevant JM
Biochemistry; 1996 Mar; 35(9):3059-62. PubMed ID: 8608146
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
