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3. [DIAGNOSIS OF ALIMENTARY TOXINFECTIONS]. DEVULDER B Lille Med; 1964; 9():596-9. PubMed ID: 14173663 [No Abstract] [Full Text] [Related]
4. [Massive epidemic of collective alimentary toxinfections due to enterotoxic staphylococci, by ingestion of couscous]. MULLER B; RAOUL-DUVAL P; BAYLE JJ; MEYRIEUX A Arch Mal Appar Dig Mal Nutr; 1955; 44(7-8):950-5. PubMed ID: 13276039 [No Abstract] [Full Text] [Related]
5. [Alimentary toxinfections of bacterial origin]. Vincent P; Marcel JP J Med Lyon; 1971 Feb; 52(202):159-60 passim. PubMed ID: 5136258 [No Abstract] [Full Text] [Related]
6. [Alimentary toxinfections in the Clinic of infectious diseases in Cluj in the past 10 years]. Gavrilă I; Josan R; Soloviev M; Ardeleanu R; Opreanu N Microbiol Parazitol Epidemiol (Bucur); 1971; 16(2):141-7. PubMed ID: 4931095 [No Abstract] [Full Text] [Related]
7. [Preventive treatment of alimentary toxinfections of microbiological origin]. Vial J J Med Lyon; 1971 Feb; 52(202):191-4. PubMed ID: 5136262 [No Abstract] [Full Text] [Related]
8. [How to recognize and treat food toxinfections]. DEPARIS M; FASQUELLE R; LE MINOR L; PANTALEON J; RAPIN M Presse Med (1893); 1962 May; 70():1153-4. PubMed ID: 13885520 [No Abstract] [Full Text] [Related]
9. [Poisonings and alimentary toxinfections of children in rural areas. Curative treatment. General procedure to follow in on the spot treatment. Transport to a specialized center]. Giroud M J Med Lyon; 1971 Feb; 52(202):197-201 passim. PubMed ID: 5136263 [No Abstract] [Full Text] [Related]
10. The role of lysotyping in determination of the enterococcal aetiology of alimentary toxinfections. Ciucă M; Pleceaş P; Alexa E; Pogorelskaia R Rom Med Rev; 1967; 21(3):17-9. PubMed ID: 4964885 [No Abstract] [Full Text] [Related]
11. [Poisonings and food toxinfections of children in rural areas]. Bertoye A J Med Lyon; 1971 Feb; 52(202):147. PubMed ID: 5136256 [No Abstract] [Full Text] [Related]
12. [Cl. perfringens and alimentary toxinfections]. D'Arca Simonetti A; D'Arca SU Nuovi Ann Ig Microbiol; 1967; 18(2):129-65. PubMed ID: 4302662 [No Abstract] [Full Text] [Related]
13. [Food toxinfections and their prevention]. Chekalina KI Med Sestra; 1989 Dec; 48(12):38-40. PubMed ID: 2636322 [No Abstract] [Full Text] [Related]
14. [Treatment of patients with food toxinfections in middle and old age]. Brodov LE; Maleev VV; Chekalina KI; Bogin IB Ter Arkh; 1988; 60(2):132-4. PubMed ID: 3368856 [TBL] [Abstract][Full Text] [Related]
15. [Enteroviruses as a possible etiological factor in alimentary toxinfections. (Literature survey)]. Kalitina TA Vopr Pitan; 1965; 24(6):3-7. PubMed ID: 5337922 [No Abstract] [Full Text] [Related]
16. [Role of germs of the Citrobacter group in the etiology of alimentary toxinfections]. Popovici M; Szégli L; Soare L; Negut A; Dimitriu N; Stanciu V Arch Roum Pathol Exp Microbiol; 1964 Dec; 23(4):1005-10. PubMed ID: 5837424 [No Abstract] [Full Text] [Related]
17. [Differential diagnosis of food toxinfections]. Bogomolov BP Ter Arkh; 1981; 53(2):137-42. PubMed ID: 7221923 [No Abstract] [Full Text] [Related]
18. [Dynamics of the plasma fibronectin level in patients with food poisoning]. Pak SG; Bogin IB; Kakhnovskaia NL; Sokurenko EV; Berchenko VV Ter Arkh; 1988; 60(11):71-5. PubMed ID: 3238583 [TBL] [Abstract][Full Text] [Related]
19. [Nitrogen metabolic indices for evaluating the poisoning syndrome in food toxinfections]. Maleev VV; Kabal'nova TA; Gabriélian NI; Chekalina KI Vrach Delo; 1987 Sep; (9):110-3. PubMed ID: 3424755 [No Abstract] [Full Text] [Related]