These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
253 related articles for article (PubMed ID: 1391204)
1. [Comparative kinetic studies of the primary specificity of bovine and salmon trypsin]. Taran LD; Smovdyr' IN Biokhimiia; 1992 Jan; 57(1):55-60. PubMed ID: 1391204 [TBL] [Abstract][Full Text] [Related]
2. [Comparative study of active site structure in bovine and Pacific salmon trypsins]. Taran LD; Samus NV Ukr Biokhim Zh (1978); 1994; 66(3):49-54. PubMed ID: 7754557 [TBL] [Abstract][Full Text] [Related]
3. Cold adaption of enzymes: structural comparison between salmon and bovine trypsins. Smalås AO; Heimstad ES; Hordvik A; Willassen NP; Male R Proteins; 1994 Oct; 20(2):149-66. PubMed ID: 7846025 [TBL] [Abstract][Full Text] [Related]
4. Anionic trypsin from chum salmon: activity with p-amidinophenyl ester and comparison with bovine and Streptomyces griseus trypsins. Sekizaki H; Itoh K; Murakami M; Toyota E; Tanizawa K Comp Biochem Physiol B Biochem Mol Biol; 2000 Nov; 127(3):337-46. PubMed ID: 11126764 [TBL] [Abstract][Full Text] [Related]
5. A fluorescent probe for the active site of bovine trypsin. Russo SF; Morris DN Physiol Chem Phys Med NMR; 1983; 15(3):223-7. PubMed ID: 6675024 [TBL] [Abstract][Full Text] [Related]
6. Partial purification and characterization of trypsin-like proteinases from insecticide-resistant and -susceptible strains of the maize weevil, Sitophilus zeamais. Silva LB; Reis AP; Pereira EJ; Oliveira MG; Guedes RN Comp Biochem Physiol B Biochem Mol Biol; 2010 Jan; 155(1):12-9. PubMed ID: 19835976 [TBL] [Abstract][Full Text] [Related]
7. Kinetic analysis of enzyme inactivation under second-order conditions by use of substrate-to-product progress curves: application to the inhibition of trypsin by alpha-1 proteinase inhibitor. Ozer I Anal Biochem; 1998 Nov; 264(2):199-203. PubMed ID: 9866683 [TBL] [Abstract][Full Text] [Related]
8. Trypsin from the pyloric caeca of bluefish (Pomatomus saltatrix). Klomklao S; Benjakul S; Visessanguan W; Kishimura H; Simpson BK Comp Biochem Physiol B Biochem Mol Biol; 2007 Dec; 148(4):382-9. PubMed ID: 17707670 [TBL] [Abstract][Full Text] [Related]
9. [Isolation of trypsin PC from the Kamchatka crab Paralithodes camtschatica and its properties]. Rudenskaia GN; Isaev VA; Kalebina TS; Stepanov VM; Mal'tsev KV; Shvets SV; Luk'ianova NA; Kislitsin IuA; Miroshnikov AI Bioorg Khim; 1998 Feb; 24(2):112-8. PubMed ID: 10335406 [TBL] [Abstract][Full Text] [Related]
10. Kinetic properties of three isoforms of trypsin isolated from the pyloric caeca of chum salmon (Oncorhynchus keta). Toyota E; Iyaguchi D; Sekizaki H; Itoh K; Tanizawa K Biol Pharm Bull; 2007 Sep; 30(9):1648-52. PubMed ID: 17827714 [TBL] [Abstract][Full Text] [Related]
11. Zymogen activation: effect of peptides sequentially related to the bovine beta-trypsin N-terminus on Kazal inhibitor and benzamidine binding to bovine trypsinogen. Ascenzi P; Coletta M; Amiconi G; Bolognesi M; Guarneri M; Menegatti E J Mol Recognit; 1988 Jun; 1(3):130-7. PubMed ID: 3273224 [TBL] [Abstract][Full Text] [Related]
12. The role of the insertion loop around tryptophan 148 in tthe activity of thrombin. DiBella EE; Scheraga HA Biochemistry; 1996 Apr; 35(14):4427-33. PubMed ID: 8605192 [TBL] [Abstract][Full Text] [Related]
13. Activities of anionic and cationic trypsins in the temperature range from 5 to 37 degrees C. Mutant anionic trypsins as a model of cold-adapted (psychrophilic) enzymes. Mikhailova AG; Rumsh LD; Dalgalarrondo M; Chobert JM; Haertle T Biochemistry (Mosc); 2003 Aug; 68(8):926-33. PubMed ID: 12948394 [TBL] [Abstract][Full Text] [Related]
14. High-resolution structures of three new trypsin-squash-inhibitor complexes: a detailed comparison with other trypsins and their complexes. Helland R; Berglund GI; Otlewski J; Apostoluk W; Andersen OA; Willassen NP; Smalås AO Acta Crystallogr D Biol Crystallogr; 1999 Jan; 55(Pt 1):139-48. PubMed ID: 10089404 [TBL] [Abstract][Full Text] [Related]
15. Partial purification and characterization of digestive trypsin-like proteases from the velvet bean caterpillar, Anticarsia gemmatalis. Oliveira MG; De Simone SG; Xavier LP; Guedes RN Comp Biochem Physiol B Biochem Mol Biol; 2005 Mar; 140(3):369-80. PubMed ID: 15694584 [TBL] [Abstract][Full Text] [Related]
16. Temperature and pH sensitivity of trypsins from Atlantic salmon (Salmo salar) in comparison with bovine and porcine trypsin. Outzen H; Berglund GI; Smaläs AO; Willassen NP Comp Biochem Physiol B Biochem Mol Biol; 1996 Sep; 115(1):33-45. PubMed ID: 8896331 [TBL] [Abstract][Full Text] [Related]
17. [Preparation and properties of trypsin from the pyloric caeca of Pacific Ocean salmon]. Pivnenko TN; Epshteĭn LM; Kolodzeĭskaia MV; Kudinov SA Prikl Biokhim Mikrobiol; 1989; 25(4):490-7. PubMed ID: 2682596 [TBL] [Abstract][Full Text] [Related]
18. [Comparative study of hydrolysis of methyl esters of N-arylsulfonyl-valyl-arginine by thrombin and trypsin]. Kibirev VK; Sereĭskaia AA; Romanova VP; Serebrianyĭ SB Biokhimiia; 1979 Apr; 44(4):616-21. PubMed ID: 35247 [TBL] [Abstract][Full Text] [Related]
19. Isolation and characterization of a trypsin fraction from the pyloric ceca of chinook salmon (Oncorhynchus tshawytscha). Kurtovic I; Marshall SN; Simpson BK Comp Biochem Physiol B Biochem Mol Biol; 2006 Apr; 143(4):432-40. PubMed ID: 16458561 [TBL] [Abstract][Full Text] [Related]
20. Purification and characterization of two trypsin-like enzymes from the digestive tract of anchovy Engraulis encrasicholus. Martínez A; Olsen RL; Serra JL Comp Biochem Physiol B; 1988; 91(4):677-84. PubMed ID: 3224506 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]