These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
2. [Effect of prolonged nutrition with sunflower oil on the course of experimental hypertension]. BRAKSH TA; KURTSIN' OIa; POPOVA AV; ROSHCHINA LF Vopr Pitan; 1962; 21():11-6. PubMed ID: 13872430 [No Abstract] [Full Text] [Related]
3. Effect of dietary fats on experimental hypertension. Ziemlański S; Panczenko-Kresowska B; Okolska G; Wielgus-Serafińska E; Zelakiewicz K Ann Nutr Metab; 1985; 29(4):223-31. PubMed ID: 4026202 [TBL] [Abstract][Full Text] [Related]
4. [HYPERCHOLESTEREMIA FOLLOWING A SINGLE ADMINISTRATION OF A LARGE DOSE OF CHOLESTEROL AND SUNFLOWER OIL]. KLEINROK ZIa; STROIKOVA NG Patol Fiziol Eksp Ter; 1965; 9():69-70. PubMed ID: 14345128 [No Abstract] [Full Text] [Related]
5. [EFFECT OF PHENYLACETIC ACID AND SUNFLOWER OIL ON PENICILLIN BIOSYNTHESIS]. NIIRI L; LENGEL ZL Antibiotiki; 1965 May; 10():396-401. PubMed ID: 14336670 [No Abstract] [Full Text] [Related]
6. The effect of heat on the lysine and methionine in sunflower seed oil meal. ALEXANDER JC; HILL DC J Nutr; 1952 Oct; 48(2):149-59. PubMed ID: 13000499 [No Abstract] [Full Text] [Related]
7. [Effect of gamma-irradiation on sunflower oil]. ZHURAVLEV AI Vopr Pitan; 1961; 20():65-9. PubMed ID: 13788381 [No Abstract] [Full Text] [Related]
8. The effects of processing temperatures on the amino acid content of sunflower seed oil meal. RENNER R; CLANDININ DR; MORRISON AB; ROBBLEE AR J Nutr; 1953 Aug; 50(4):487-90. PubMed ID: 13085212 [No Abstract] [Full Text] [Related]
9. [EFFECT OF A POLYMER FRACTION ISOLATED FROM SUNFLOWER OIL ON THE ANIMAL BODY IN EXPERIMENTAL CONDITONS]. PARTESHKO VG; KUCHER OM Vopr Pitan; 1964; 23():44-8. PubMed ID: 14180017 [No Abstract] [Full Text] [Related]
10. [EFFECT OF OXYPOLYMERS ISOLATED FROM SUNFLOWER OIL ON THE STATE OF THE GASTROINTESTINAL TRACT IN ANIMALS IN EXPERIMENTAL CONDITIONS]. PARTESHKO VG; KUCHER OM Biull Eksp Biol Med; 1964 Jan; 57():24-8. PubMed ID: 14162365 [No Abstract] [Full Text] [Related]
11. Comparative value of dietary rapeseed oil, sunflower seed oil, soybean oil and animal tallow for chickens. Sell JL; Hodgson GC J Nutr; 1962 Feb; 76(2):113-8. PubMed ID: 13910444 [No Abstract] [Full Text] [Related]
12. The sunscreening effect of topical sunflower oil. Sutton JD J Am Acad Dermatol; 1983 Jun; 8(6):909-10. PubMed ID: 6863658 [No Abstract] [Full Text] [Related]
13. THE EFFECT OF THERMAL ADJUSTMENT OF SUNFLOWER-OIL ON ITS RESORPTION RATS. BOBEK P; GINTER E Nutr Dieta Eur Rev Nutr Diet; 1963; 5():30-7. PubMed ID: 14046854 [No Abstract] [Full Text] [Related]
14. [Chemical and physical changes in sunflower oil and in solidified nutritional fats after heating]. SIMKO V; BUCKO A; ONDREJICKA R Cesk Gynekol; 1961 Sep; 15():429-33. PubMed ID: 13913036 [No Abstract] [Full Text] [Related]
15. [EFFECT OF SUNFLOWER OIL SUBJECTED TO HEAT AND HYDROGENATED COOKING OIL ON PHOSPHOLIPID METABOLISM IN GUINEA PIGS]. SIMKO V; BUCKO A Cas Lek Cesk; 1964 Aug; 103():965-9. PubMed ID: 14190564 [No Abstract] [Full Text] [Related]
16. Studies to determine the nature of the damage to the nutritive value of some vegetable oils from heat treatment. IV. Ethyl esters of heat-polymerized linseed, soybean and sunflower seed oils. COMMON RH; CRAMPTON EW; FARMER FA; PRITCHARD ET J Nutr; 1956 Sep; 60(1):13-24. PubMed ID: 13367890 [No Abstract] [Full Text] [Related]
17. Composition of human VLDL triacylglycerols after ingestion of olive oil and high oleic sunflower oil. Ruiz-Gutiérrez V; Morgado N; Prada JL; Pérez-Jiménez F; Muriana FJ J Nutr; 1998 Mar; 128(3):570-6. PubMed ID: 9482765 [TBL] [Abstract][Full Text] [Related]
18. [EFFECT OF DIET CONTAINING SUNFLOWER OIL ON THE COURSE OF IDIOPATHIC HYPERLIPEMIA]. KUCEROVA L; STORK A; FABIAN E Cas Lek Cesk; 1964 Feb; 103():230-4. PubMed ID: 14138927 [No Abstract] [Full Text] [Related]
19. [LIPID CHANGES IN THE LIVER AND BLOOD SERUM OF WHITE RATS SUBJECTED TO A LONG-TERM DIET CONTAINING SUNFLOWER OIL]. MARKOVA MN Vopr Pitan; 1964; 23():41-4. PubMed ID: 14180016 [No Abstract] [Full Text] [Related]
20. Heating of vegetable oils influences the activity of enzymes participating in arachidonic acid formation in Wistar rats. Stawarska A; Białek A; Tokarz A Nutr Res; 2015 Oct; 35(10):930-938. PubMed ID: 26094213 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]