These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

93 related articles for article (PubMed ID: 1417948)

  • 1. Effect of various flavonoids on lysosomes subjected to an oxidative or an osmotic stress.
    Decharneux T; Dubois F; Beauloye C; Wattiaux-De Coninck S; Wattiaux R
    Biochem Pharmacol; 1992 Oct; 44(7):1243-8. PubMed ID: 1417948
    [TBL] [Abstract][Full Text] [Related]  

  • 2. [The effect of various extracts of Ginkgo biloba on the response of lysosomes to free radicals and to osmotic shock].
    Wattiaux R; Dubois F; Wattiaux-De Coninck S
    Phlebologie; 1990; 43(4):753-61. PubMed ID: 2093934
    [No Abstract]   [Full Text] [Related]  

  • 3. Lysosomal enzyme leakage during the hypoxanthine/xanthine oxidase reaction.
    Olsson GM; Svensson I; Zdolsek JM; Brunk UT
    Virchows Arch B Cell Pathol Incl Mol Pathol; 1989; 56(6):385-91. PubMed ID: 2567086
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Role of oxygen free radicals and pH on the release of cardiac lysosomal enzymes.
    Kalra J; Chaudhary AK; Prasad K
    J Mol Cell Cardiol; 1989 Nov; 21(11):1125-36. PubMed ID: 2607545
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Effects of flavonoids on xanthine oxidation as well as on cytochrome c reduction by milk xanthine oxidase.
    Iio M; Ono Y; Kai S; Fukumoto M
    J Nutr Sci Vitaminol (Tokyo); 1986 Dec; 32(6):635-42. PubMed ID: 3035152
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Complex I and cytochrome c are molecular targets of flavonoids that inhibit hydrogen peroxide production by mitochondria.
    Lagoa R; Graziani I; Lopez-Sanchez C; Garcia-Martinez V; Gutierrez-Merino C
    Biochim Biophys Acta; 2011 Dec; 1807(12):1562-72. PubMed ID: 22015496
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Structure-antioxidant activity relationships of flavonoids: a re-examination.
    Silva MM; Santos MR; Caroço G; Rocha R; Justino G; Mira L
    Free Radic Res; 2002 Nov; 36(11):1219-27. PubMed ID: 12592674
    [TBL] [Abstract][Full Text] [Related]  

  • 8. The interaction of flavonoids with mitochondria: effects on energetic processes.
    Dorta DJ; Pigoso AA; Mingatto FE; Rodrigues T; Prado IM; Helena AF; Uyemura SA; Santos AC; Curti C
    Chem Biol Interact; 2005 Apr; 152(2-3):67-78. PubMed ID: 15840381
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Suppression of active oxygen-induced cytotoxicity by flavonoids.
    Nakayama T; Yamada M; Osawa T; Kawakishi S
    Biochem Pharmacol; 1993 Jan; 45(1):265-7. PubMed ID: 8381006
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Oxygen free radicals induced release of lysosomal enzymes in vitro.
    Kalra J; Lautner D; Massey KL; Prasad K
    Mol Cell Biochem; 1988 Dec; 84(2):233-8. PubMed ID: 3231225
    [TBL] [Abstract][Full Text] [Related]  

  • 11. On the mechanism of antithrombotic action of flavonoids.
    Gryglewski RJ; Korbut R; Robak J; Swies J
    Biochem Pharmacol; 1987 Feb; 36(3):317-22. PubMed ID: 3101704
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Induction of the anticarcinogenic marker enzyme, quinone reductase, in murine hepatoma cells in vitro by flavonoids.
    Uda Y; Price KR; Williamson G; Rhodes MJ
    Cancer Lett; 1997 Dec; 120(2):213-6. PubMed ID: 9461039
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Antioxidant and iron-chelating activities of the flavonoids catechin, quercetin and diosmetin on iron-loaded rat hepatocyte cultures.
    Morel I; Lescoat G; Cogrel P; Sergent O; Pasdeloup N; Brissot P; Cillard P; Cillard J
    Biochem Pharmacol; 1993 Jan; 45(1):13-9. PubMed ID: 8424806
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Influence of bioflavonoids on lysosomal acid hydrolases and lysosomal stability.
    Rao CN; Rao VH; Steinmann B
    Ital J Biochem; 1981; 30(1):46-53. PubMed ID: 7251340
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Enzyme inhibition and protein-binding action of the procyanidin-rich french maritime pine bark extract, pycnogenol: effect on xanthine oxidase.
    Moini H; Guo Q; Packer L
    J Agric Food Chem; 2000 Nov; 48(11):5630-9. PubMed ID: 11087530
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Inhibitory action of quercetin on xanthine oxidase and xanthine dehydrogenase activity.
    Bindoli A; Valente M; Cavallini L
    Pharmacol Res Commun; 1985 Sep; 17(9):831-9. PubMed ID: 3864171
    [TBL] [Abstract][Full Text] [Related]  

  • 17. The permeability of lysosomes to sugars. Effect of diethylstilbestrol on the osmotic activation of lysosomes induced by glucose.
    Jadot M; Wattiaux-De Coninck S; Wattiaux R
    Biochem J; 1989 Sep; 262(3):981-4. PubMed ID: 2590182
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Differential effects of dietary flavonoids on reactive oxygen and nitrogen species generation and changes in antioxidant enzyme expression induced by proinflammatory cytokines in Chang Liver cells.
    Crespo I; García-Mediavilla MV; Almar M; González P; Tuñón MJ; Sánchez-Campos S; González-Gallego J
    Food Chem Toxicol; 2008 May; 46(5):1555-69. PubMed ID: 18234413
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Effects of flavonoids and vitamin C on oxidative DNA damage to human lymphocytes.
    Noroozi M; Angerson WJ; Lean ME
    Am J Clin Nutr; 1998 Jun; 67(6):1210-8. PubMed ID: 9625095
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Changes in the xanthine dehydrogenase/xanthine oxidase ratio in the rat kidney subjected to ischemia-reperfusion stress: preventive effect of some flavonoids.
    Sanhueza J; Valdes J; Campos R; Garrido A; Valenzuela A
    Res Commun Chem Pathol Pharmacol; 1992 Nov; 78(2):211-8. PubMed ID: 1475527
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 5.