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24. FREQUENCY OF FOOD INTAKE IN RELATION TO SOME PARAMETERS OF THE NUTRITIONAL STATUS. HEJDA S; FABRY P Nutr Dieta Eur Rev Nutr Diet; 1964; 6():216-28. PubMed ID: 14209568 [No Abstract] [Full Text] [Related]
25. Letter: Units of energy in nutrition. Passmore R Lancet; 1974 Dec; 2(7895):1508. PubMed ID: 4140411 [No Abstract] [Full Text] [Related]
29. Treatment of hypertension; experiences with the use of a low sodium diet other than the rice diet: a preliminary report. KERT MJ; ROSENBURG MJ; COODLEY EL; MURDOCK LJ; HOFFMAN SH; BROTMAN EJ; JOHNSTON WL J Am Med Assoc; 1950 Jun; 143(8):721-4. PubMed ID: 15421804 [No Abstract] [Full Text] [Related]
30. NUTRITIONAL CONTRIBUTIONS OF THE MEAT GROUP TO AN ADEQUATE DIET. SIEDLER AJ Bordens Rev Nutr Res; 1963; 24():29-41. PubMed ID: 14088300 [No Abstract] [Full Text] [Related]
31. EFFECTS OF DIETARY MOISTURE ON THE DETERMINATION OF THE NUTRITIONAL VALUE OF FOODS. Reussner G; Mazura J; Thiessen R J Nutr; 1964 Dec; 84(4):331-4. PubMed ID: 14242348 [No Abstract] [Full Text] [Related]
32. [THE NUTRITIONAL SITUATION OF PREGNANT WOMEN IN THE 2ND HALF OF PREGNANCY]. GRAEFE HK Zentralbl Gynakol; 1963 Oct; 85():1441-53. PubMed ID: 14165340 [No Abstract] [Full Text] [Related]
33. The effect of various dietary fats, especially butter and some margarines, on blood cholesterol in rats. FUNCH JP; NIELSEN E; DAM H Br J Nutr; 1960; 14():1-8. PubMed ID: 13825659 [No Abstract] [Full Text] [Related]
35. [Sources of energy values and contribution of various products to maintenance of chemical contents of the diet of an unorganized population of Moscow]. Eganian RA; Kalinina AM; Izmaĭlova OV; Shaternikova IN; Aniskin DB Vopr Pitan; 2000; 69(5):7-11. PubMed ID: 11247170 [TBL] [Abstract][Full Text] [Related]
36. [NUTRITIONAL PHYSIOLOGIC CONDITIONS OF PHYSICAL AND MENTAL FITNESS]. KRAUT H Internist (Berl); 1964 Aug; 5():305-10. PubMed ID: 14257507 [No Abstract] [Full Text] [Related]
37. [THE CONTRIBUTION OF THE FOOD INDUSTRY TO THE SCHOOL KITCHEN IN RELATION TO THE ALIMENTATION OF SCHOOL CHILDREN]. MILATOVIC L Minerva Dietol; 1964; 3():137-40. PubMed ID: 14190774 [No Abstract] [Full Text] [Related]
38. MODIFICATIONS IN HEPATIC BLOOD FLOW AND PORTAL PRESSURE PRODUCED BY DIFFERENT DIETS. ORREGO H; MENA I; BARAONA E; PALMA R Am J Dig Dis; 1965 Mar; 10():239-48. PubMed ID: 14263061 [No Abstract] [Full Text] [Related]
39. The dietary fat level in the nutrition of the rabbit. THACKER EJ J Nutr; 1956 Feb; 58(2):243-9. PubMed ID: 13295850 [No Abstract] [Full Text] [Related]
40. [EXPERIMENTAL STUDIES ON INFANT NUTRITION. 26. RESULTS OF THE EXAMINATION OF THE NUTRITIONAL STATE, LIVER FATS AND DENTAL CARIES OF WHITE RATS FED ON HIGH AND LOW PROTEIN DIETS OF CASEIN]. TAMURA S; TSUTSUMI S; NAKAI I Nihon Shonika Gakkai Zasshi; 1963 Oct; 67():668-74. PubMed ID: 14093734 [No Abstract] [Full Text] [Related] [Previous] [Next] [New Search]