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2. The problem of the essential fatty acids in relation to human nutrition. HANSEN AE Am J Clin Nutr; 1958; 6(6):625-7. PubMed ID: 13594893 [No Abstract] [Full Text] [Related]
3. [The essential unsaturated fatty acids and their importance in human physiopathology]. CALICETI A Corr Farm; 1962 Jan 1-15; 17():18-9. PubMed ID: 13875737 [No Abstract] [Full Text] [Related]
4. [Deficiency or imbalance between the vitamins of the essential fatty acids in the diet, and morpho-functional changes in the liver]. MITOLO M Epatologia; 1961; 7():349-78. PubMed ID: 14474677 [No Abstract] [Full Text] [Related]
5. How essential are fatty acids? HOLMAN RT JAMA; 1961 Dec; 178():930-3. PubMed ID: 13908497 [No Abstract] [Full Text] [Related]
11. [Clinical investigations relating to the therapeutic effect of essential fatty acids in atheromasic disease]. PALLONE E; CAGIANELLI MA; SPREMOLLA G; GUSTINUCCI R G Clin Med; 1959 Jul; 40():1143-58. PubMed ID: 14429952 [No Abstract] [Full Text] [Related]
12. Alterations in the blood fatty acids in single and combined deficiencies of essential fatty acids and vitamin B6 in monkeys. GREENBERG LD; MOON HD Arch Biochem Biophys; 1961 Sep; 94():405-16. PubMed ID: 13708255 [No Abstract] [Full Text] [Related]
13. Metabolism of essential fatty acids. VII. Conversion of gamma-linolenic acid to arachidonic acid. MEAD JF; HOWTON DR J Biol Chem; 1957 Dec; 229(2):575-82. PubMed ID: 13502321 [No Abstract] [Full Text] [Related]
14. Metabolism of essential fatty acids. IX. The biosynthesis of the octadecadienoic acids in the rat. FULCO AJ; MEAD JF Annu Prog Rep Univ Calif Lab Nucl Radiat Biol; 1960 May; 458():1-24. PubMed ID: 24546090 [No Abstract] [Full Text] [Related]
15. Essential fatty acids and the problem of atherosclerosis. KINSELL LW; MICHAELS GD; WHEELER P; FLYNN PF; WALKER G Am J Clin Nutr; 1958; 6(6):628-31. PubMed ID: 13594894 [No Abstract] [Full Text] [Related]
16. [Effect of diets with low contents of essential fatty acids and vitamin B6 on the secretion of phospholipids and enzymes in the intestine]. KUVAEVA IB Vopr Pitan; 1962; 21():30-6. PubMed ID: 14460982 [No Abstract] [Full Text] [Related]
18. Influence of dietary medium-chain fatty acids on rat lipid composition. I. cis-2-Octenoic acid as precursor of linoleic acid. Brenner RR; Mercuri O; De Tomas ME J Nutr; 1962 Jun; 77(2):203-9. PubMed ID: 13872834 [No Abstract] [Full Text] [Related]
19. [Diets deficient in essential unsaturated fatty acids. II. Tissue oxygen consumption]. GRECO AV; MAGARO M; SENSI S; MAGGI V Boll Soc Ital Biol Sper; 1962 Jun; 38():589-91. PubMed ID: 13901375 [No Abstract] [Full Text] [Related]
20. Effect of saturated fat upon essential fatty acid metabolism of the rat. PEIFER JJ; HOLMAN RT J Nutr; 1959 May; 68(1):155-68. PubMed ID: 13655134 [No Abstract] [Full Text] [Related] [Next] [New Search]