These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

130 related articles for article (PubMed ID: 1441647)

  • 1. [The nutrition situation of the population in the former East Germany: results of household budget surveys in 1989].
    Ulbricht G; Pfaff G; Pose G; Seppelt B; Vulprecht D
    Z Ernahrungswiss; 1992 Sep; 31(3):189-95. PubMed ID: 1441647
    [TBL] [Abstract][Full Text] [Related]  

  • 2. [Specific features of nutrition of some household groups in the former GDR--a final documentation].
    Ulbricht G; Pfaff G; Seppelt B; Vulprecht D
    Nahrung; 1994; 38(3):327-35. PubMed ID: 8028652
    [TBL] [Abstract][Full Text] [Related]  

  • 3. [Food consumption as well as caloric and nutrient intake in pensioners' households of GDR (German Democratic Republic). 2. Dependence on food costs].
    Pose G; Möhr M
    Nahrung; 1973; 17(3):265-76. PubMed ID: 4725498
    [No Abstract]   [Full Text] [Related]  

  • 4. Food availability and consumption at national, household and individual levels: implications for food-based dietary guidelines development.
    Serra-Majem L
    Public Health Nutr; 2001 Apr; 4(2B):673-6. PubMed ID: 11683560
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Nutritional status assessment and food consumption surveys carried out in the GDR.
    Haenel H; Möhr M
    Bibl Nutr Dieta; 1974; (20):163-71. PubMed ID: 4433330
    [No Abstract]   [Full Text] [Related]  

  • 6. Estimations of daily energy and nutrient availability based on nationally representative household budget survey data. The Data Food Networking (DAFNE) project.
    Naska A; Oikonomou E; Trichopoulou A; Wagner K; Gedrich K
    Public Health Nutr; 2007 Dec; 10(12):1422-9. PubMed ID: 17572937
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Patterns of food consumption in Vietnam: effects on socioeconomic groups during an era of economic growth.
    Thang NM; Popkin BM
    Eur J Clin Nutr; 2004 Jan; 58(1):145-53. PubMed ID: 14679380
    [TBL] [Abstract][Full Text] [Related]  

  • 8. [Sources of energy values and contribution of various products to maintenance of chemical contents of the diet of an unorganized population of Moscow].
    Eganian RA; Kalinina AM; Izmaĭlova OV; Shaternikova IN; Aniskin DB
    Vopr Pitan; 2000; 69(5):7-11. PubMed ID: 11247170
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Tracing ingestion of 'novel' foods in UK diets for possible health surveillance--a feasibility study.
    Robertson C; Best N; Diamond J; Elliott P
    Public Health Nutr; 2004 Apr; 7(2):345-52. PubMed ID: 15003143
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Dietary intake and nutritional status of children and adolescents in Europe.
    Lambert J; Agostoni C; Elmadfa I; Hulshof K; Krause E; Livingstone B; Socha P; Pannemans D; Samartín S
    Br J Nutr; 2004 Oct; 92 Suppl 2():S147-211. PubMed ID: 15522158
    [TBL] [Abstract][Full Text] [Related]  

  • 11. [Food consumption as well as caloric and nutrient intake in pensioners' households of GDR (German Democratic Republic) 3. Dependence on the type of household].
    Möhr M; Pose G
    Nahrung; 1973; 17(3):277-85. PubMed ID: 4725499
    [No Abstract]   [Full Text] [Related]  

  • 12. [Human nutrition in the northern regions].
    Konyshev VA; Nesterin MF; Panin LE
    Vopr Pitan; 1983; (2):5-12. PubMed ID: 6344428
    [No Abstract]   [Full Text] [Related]  

  • 13. [Revision of recommended amounts of main food products and energy requirements].
    Smoliar VI
    Vopr Pitan; 1990; (4):4-5. PubMed ID: 2244361
    [No Abstract]   [Full Text] [Related]  

  • 14. Achievable guidelines for food consumption to reach a balanced fat and nutrient intake in childhood and adolescence.
    Kersting M; Schöch G
    J Am Coll Nutr; 1992 Jun; 11 Suppl():74S-78S. PubMed ID: 1619205
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Food consumption patterns in the economic transition in Vietnam.
    Dien le N; Thang NM; Bentley ME
    Asia Pac J Clin Nutr; 2004; 13(1):40-7. PubMed ID: 15003913
    [TBL] [Abstract][Full Text] [Related]  

  • 16. [STANDARD NUTRITIONAL REQUIREMENTS FOR PATIENTS].
    KRAUSS
    Ernahrungsforsch Ber Mitt; 1963; 8():702-14. PubMed ID: 14127984
    [No Abstract]   [Full Text] [Related]  

  • 17. New dietary reference intakes in the Netherlands for energy, proteins, fats and digestible carbohydrates.
    Spaaij CJ; Pijls LT
    Eur J Clin Nutr; 2004 Jan; 58(1):191-4. PubMed ID: 14679385
    [No Abstract]   [Full Text] [Related]  

  • 18. The contribution of school meals and packed lunch to food consumption and nutrient intakes in UK primary school children from a low income population.
    Stevens L; Nelson M
    J Hum Nutr Diet; 2011 Jun; 24(3):223-32. PubMed ID: 21332839
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Food and nutrient intake, anthropometric measurements and smoking according to alcohol consumption in the EPIC Heidelberg study.
    Ruf T; Nagel G; Altenburg HP; Miller AB; Thorand B
    Ann Nutr Metab; 2005; 49(1):16-25. PubMed ID: 15735364
    [TBL] [Abstract][Full Text] [Related]  

  • 20. [Nutrition of elderly persons].
    Shevchenko MG
    Vopr Pitan; 1986; (5):73-4. PubMed ID: 3798860
    [No Abstract]   [Full Text] [Related]  

    [Next]    [New Search]
    of 7.