These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

86 related articles for article (PubMed ID: 14454632)

  • 1. [Determination of harmful metals in food. III. Determination of arsenic in dried laver with the Gutzeit method].
    KAWASHIRO I; OKADA T; TATSUNO T
    Eisei Shikenjo Hokoku; 1961 Sep; 79():253. PubMed ID: 14454632
    [No Abstract]   [Full Text] [Related]  

  • 2. Health Functionality and Quality Control of Laver (
    Cho TJ; Rhee MS
    Mar Drugs; 2019 Dec; 18(1):. PubMed ID: 31877971
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Total arsenic, mercury, lead, and cadmium contents in edible dried seaweed in Korea.
    Hwang YO; Park SG; Park GY; Choi SM; Kim MY
    Food Addit Contam Part B Surveill; 2010; 3(1):7-13. PubMed ID: 24785310
    [TBL] [Abstract][Full Text] [Related]  

  • 4. [Serial Food Poisoning Outbreaks Caused by Norovirus-Contaminated Shredded Dried Laver Seaweed Provided at School Lunch, Tokyo, 2017].
    Somura Y; Kimoto K; Oda M; Okutsu Y; Kato R; Suzuki Y; Siki D; Hirai A; Akiba T; Shinkai T; Sadamasu K
    Shokuhin Eiseigaku Zasshi; 2017; 58(6):260-267. PubMed ID: 29311445
    [TBL] [Abstract][Full Text] [Related]  

  • 5. [A method of mercapto cotton/Ag-DDC determination for inorganic arsenic in seafood].
    Tian Y; Li P; Wang G
    Hua Xi Yi Ke Da Xue Xue Bao; 1992 Jun; 23(2):194-7. PubMed ID: 1452157
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Uptake of heavy metals and arsenic in black soldier fly (Hermetia illucens) larvae grown on seaweed-enriched media.
    Biancarosa I; Liland NS; Biemans D; Araujo P; Bruckner CG; Waagbø R; Torstensen BE; Lock EJ; Amlund H
    J Sci Food Agric; 2018 Apr; 98(6):2176-2183. PubMed ID: 28960324
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Arsenic: bioaccessibility from seaweed and rice, dietary exposure calculations and risk assessment.
    Brandon EF; Janssen PJ; de Wit-Bos L
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2014; 31(12):1993-2003. PubMed ID: 25393691
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Arsenic in seaweed--forms, concentration and dietary exposure.
    Rose M; Lewis J; Langford N; Baxter M; Origgi S; Barber M; MacBain H; Thomas K
    Food Chem Toxicol; 2007 Jul; 45(7):1263-7. PubMed ID: 17336439
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Determination of inorganic arsenic in algae using bromine halogenation and on-line nonpolar solid phase extraction followed by hydride generation atomic fluorescence spectrometry.
    Zhang W; Qi Y; Qin D; Liu J; Mao X; Chen G; Wei C; Qian Y
    Talanta; 2017 Aug; 170():152-157. PubMed ID: 28501152
    [TBL] [Abstract][Full Text] [Related]  

  • 10. [Determination of six p-hydroxybenzoic acid esters in laver (nori) by HPLC].
    Kawasaki Y; Yomota C; Tanamoto K
    Kokuritsu Iyakuhin Shokuhin Eisei Kenkyusho Hokoku; 2003; (121):48-50. PubMed ID: 14740405
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Total arsenic, inorganic arsenic, lead and cadmium contents in edible seaweed sold in Spain.
    Almela C; Clemente MJ; Vélez D; Montoro R
    Food Chem Toxicol; 2006 Nov; 44(11):1901-8. PubMed ID: 16901603
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Total and inorganic arsenic in fish, seafood and seaweeds--exposure assessment.
    Mania M; Rebeniak M; Szynal T; Wojciechowska-Mazurek M; Starska K; Ledzion E; Postupolski J
    Rocz Panstw Zakl Hig; 2015; 66(3):203-10. PubMed ID: 26400115
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Effects of water activity on the lipid oxidation and antioxidants of dried laver (porphyra) during storage in the dark.
    Choe E; Oh S
    J Food Sci; 2013 Aug; 78(8):C1144-51. PubMed ID: 23957399
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Speciation analysis of arsenic in seafood and seaweed: Part II-single laboratory validation of method.
    Wolle MM; Conklin SD
    Anal Bioanal Chem; 2018 Sep; 410(22):5689-5702. PubMed ID: 29476233
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Arsenic K-edge X-ray absorption spectroscopy of arsenic in seafood.
    George GN; Prince RC; Singh SP; Pickering IJ
    Mol Nutr Food Res; 2009 May; 53(5):552-7. PubMed ID: 19072885
    [TBL] [Abstract][Full Text] [Related]  

  • 16. HPLC determination of pheophorbide a and pyropheophorbide a in dried laver product implicated in food poisoning.
    Hwang DF; Tsai YS; Chou SS; Liu SM; Wu JT; Lin SJ; Tu WC
    Shokuhin Eiseigaku Zasshi; 2005 Apr; 46(2):45-8. PubMed ID: 16018590
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Dried green and purple lavers (Nori) contain substantial amounts of biologically active vitamin B(12) but less of dietary iodine relative to other edible seaweeds.
    Watanabe F; Takenaka S; Katsura H; Masumder SA; Abe K; Tamura Y; Nakano Y
    J Agric Food Chem; 1999 Jun; 47(6):2341-3. PubMed ID: 10794633
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Hijiki and sodium arsenite stimulate growth of human colorectal adenocarcinoma cells through ERK1/2 activation.
    Cholpraipimolrat W; Suriyo T; Rangkadilok N; Nookabkaew S; Satayavivad J
    Food Chem Toxicol; 2017 Dec; 110():33-41. PubMed ID: 28974440
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Speciation analysis of arsenic in seafood and seaweed: Part I-evaluation and optimization of methods.
    Wolle MM; Conklin SD
    Anal Bioanal Chem; 2018 Sep; 410(22):5675-5687. PubMed ID: 29455284
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Estimation of arsenic bioaccessibility in edible seaweed by an in vitro digestion method.
    Laparra JM; Vélez D; Montoro R; Barberá R; Farré R
    J Agric Food Chem; 2003 Sep; 51(20):6080-5. PubMed ID: 13129320
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 5.