These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

132 related articles for article (PubMed ID: 14456990)

  • 1. Toxic effects of potato sprouts and of solanine fed to pregnant rats.
    KLINE BE; VON ELBE H; DAHLE NA; KUPCHAN SM
    Proc Soc Exp Biol Med; 1961; 107():807-9. PubMed ID: 14456990
    [No Abstract]   [Full Text] [Related]  

  • 2. Toxicology of solanine: an overview.
    Dalvi RR; Bowie WC
    Vet Hum Toxicol; 1983 Feb; 25(1):13-5. PubMed ID: 6338654
    [TBL] [Abstract][Full Text] [Related]  

  • 3. A study of the toxic hazard that might be associated with the consumption of green potato tops.
    Phillips BJ; Hughes JA; Phillips JC; Walters DG; Anderson D; Tahourdin CS
    Food Chem Toxicol; 1996 May; 34(5):439-48. PubMed ID: 8655092
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Discovery of a Bacterial Gene Cluster for Deglycosylation of Toxic Potato Steroidal Glycoalkaloids α-Chaconine and α-Solanine.
    Hennessy RC; Nielsen SD; Greve-Poulsen M; Larsen LB; Sørensen OB; Stougaard P
    J Agric Food Chem; 2020 Feb; 68(5):1390-1396. PubMed ID: 31935098
    [TBL] [Abstract][Full Text] [Related]  

  • 5. [Teratogenic effect of potato glycoalkaloids].
    Wang XG
    Zhonghua Fu Chan Ke Za Zhi; 1993 Feb; 28(2):73-5, 121-2. PubMed ID: 8344084
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Compositional and toxicological analysis of a GM potato line with reduced α-solanine content--a 90-day feeding study in the Syrian Golden hamster.
    Langkilde S; Schrøder M; Frank T; Shepherd LV; Conner S; Davies HV; Meyer O; Danier J; Rychlik M; Belknap WR; McCue KF; Engel KH; Stewart D; Knudsen I; Poulsen M
    Regul Toxicol Pharmacol; 2012 Oct; 64(1):177-85. PubMed ID: 22796474
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Degradation of the potato glycoalkaloids--alpha-solanine and alpha-chaconine in groundwater.
    Jensen PH; Jacobsen OS; Henriksen T; Strobel BW; Hansen HC
    Bull Environ Contam Toxicol; 2009 Jun; 82(6):668-72. PubMed ID: 19290452
    [TBL] [Abstract][Full Text] [Related]  

  • 8. The glycoalkaloids: naturally of interest (but a hot potato?).
    Hopkins J
    Food Chem Toxicol; 1995 Apr; 33(4):323-8. PubMed ID: 7737605
    [No Abstract]   [Full Text] [Related]  

  • 9. Potato leaf extract and its component, α-solanine, exert similar impacts on development and oxidative stress in Galleria mellonella L.
    Adamski Z; Adamski Z; Marciniak P; Ziemnicki K; Büyükgüzel E; Erdem M; Büyükgüzel K; Ventrella E; Falabella P; Cristallo M; Salvia R; Bufo SA; Scrano L
    Arch Insect Biochem Physiol; 2014 Sep; 87(1):26-39. PubMed ID: 25041927
    [TBL] [Abstract][Full Text] [Related]  

  • 10. [Utilization of acetate for the biosynthesis of chaconine and solanine in potato sprouts].
    GUSEVA AR; BORIKHINA MG; PASESHNICHENKO VA
    Biokhimiia; 1960; 25():282-4. PubMed ID: 13830407
    [No Abstract]   [Full Text] [Related]  

  • 11. [Pharmacognostic study of the sprouts of potato Solanum tuberosum L. as the source for solanine].
    Pogorelova OV
    Farmatsiia; 1968; 17(4):27-33. PubMed ID: 5759827
    [No Abstract]   [Full Text] [Related]  

  • 12. [EFFECT OF GLYCOALCALOIDS OF THE POTATO ON THE GROWTH OF CORYNEBACTERIUM SEPEDONICUM (SPIECK. AND KOTT.) SKAPT. AND BURKH].
    PAQUIN R; LACHANCE RA
    Can J Microbiol; 1964 Apr; 10():115-22. PubMed ID: 14171638
    [No Abstract]   [Full Text] [Related]  

  • 13. Degradation of the potato glycoalkaloid alpha-solanine in three agricultural soils.
    Jensen PH; Pedersen RB; Svensmark B; Strobel BW; Jacobsen OS; Hansen HC
    Chemosphere; 2009 Aug; 76(8):1150-5. PubMed ID: 19457538
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Teratological and toxicological studies of alkaloidal and phenolic compounds from Solanum tuberosum L.
    Chaube S; Swinyard CA
    Toxicol Appl Pharmacol; 1976 May; 36(2):227-37. PubMed ID: 1273843
    [No Abstract]   [Full Text] [Related]  

  • 15. A human dietary risk assessment associated with glycoalkaloid responses of potato to Colorado potato beetle defoliation.
    Dinkins CL; Peterson RK
    Food Chem Toxicol; 2008 Aug; 46(8):2837-40. PubMed ID: 18614268
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Neural-tube defects produced in Syrian hamsters by potato glycoalkaloids.
    Renwick JH; Claringbold WD; Earthy ME; Few JD; McLean AC
    Teratology; 1984 Dec; 30(3):371-81. PubMed ID: 6515563
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Estimation and physiological role of solanine in the potato.
    WOLF MJ; DUGGAR BM
    J Agric Res; 1946 Jul; 73():1-32. PubMed ID: 20990263
    [No Abstract]   [Full Text] [Related]  

  • 18. Synergistic cytotoxicity induced by α-solanine and α-chaconine.
    Yamashoji S; Matsuda T
    Food Chem; 2013 Nov; 141(2):669-74. PubMed ID: 23790833
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Hepatic ornithine decarboxylase induction by potato glycoalkaloids in rats.
    Caldwell KA; Grosjean OK; Henika PR; Friedman M
    Food Chem Toxicol; 1991 Aug; 29(8):531-5. PubMed ID: 1894219
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Lesions of potato sprout and extracted potato sprout alkaloid toxicity in Syrian hamsters.
    Baker D; Keeler R; Gaffield W
    J Toxicol Clin Toxicol; 1987; 25(3):199-208. PubMed ID: 3612898
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.