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49. US food-safety body hears protests over genetically modified food. Macilwain C Nature; 1999 Dec; 402(6762):571. PubMed ID: 10604452 [No Abstract] [Full Text] [Related]
50. A model protocol to assess the risks of agricultural introductions. Barton J; Crandon J; Kennedy D; Miller H Nat Biotechnol; 1997 Sep; 15(9):845-8. PubMed ID: 9306396 [No Abstract] [Full Text] [Related]
51. Elements of precaution: recommendations for the regulation of food biotechnology in Canada. Royal Society of Canada J Toxicol Environ Health A; 2001 Sep; 64(1-2):1-210. PubMed ID: 11592267 [No Abstract] [Full Text] [Related]