125 related articles for article (PubMed ID: 14624940)
1. Effects of barley intake on glucose tolerance, lipid metabolism, and bowel function in women.
Li J; Kaneko T; Qin LQ; Wang J; Wang Y
Nutrition; 2003; 19(11-12):926-9. PubMed ID: 14624940
[TBL] [Abstract][Full Text] [Related]
2. Long-term effects of high dietary fiber intake on glucose tolerance and lipid metabolism in GK rats: comparison among barley, rice, and cornstarch.
Li J; Kaneko T; Qin LQ; Wang J; Wang Y; Sato A
Metabolism; 2003 Sep; 52(9):1206-10. PubMed ID: 14506628
[TBL] [Abstract][Full Text] [Related]
3. [Effects of beta glucan in highland barley on blood glucose and serum lipid in high fat-induced C57 mouse].
Tian MJ; Song JN; Liu PP; Su LH; Sun CH; Li Y
Zhonghua Yu Fang Yi Xue Za Zhi; 2013 Jan; 47(1):55-8. PubMed ID: 23601524
[TBL] [Abstract][Full Text] [Related]
4. Meal frequency; does it determine postprandial lipaemia?
Murphy MC; Chapman C; Lovegrove JA; Isherwood SG; Morgan LM; Wright JW; Williams CM
Eur J Clin Nutr; 1996 Aug; 50(8):491-7. PubMed ID: 8863008
[TBL] [Abstract][Full Text] [Related]
5. The effect of high- and low-glycemic index energy restricted diets on plasma lipid and glucose profiles in type 2 diabetic subjects with varying glycemic control.
Heilbronn LK; Noakes M; Clifton PM
J Am Coll Nutr; 2002 Apr; 21(2):120-7. PubMed ID: 11999539
[TBL] [Abstract][Full Text] [Related]
6. Changes in plasma lipoproteins during low-fat, high-carbohydrate diets: effects of energy intake.
Kasim-Karakas SE; Almario RU; Mueller WM; Peerson J
Am J Clin Nutr; 2000 Jun; 71(6):1439-47. PubMed ID: 10837283
[TBL] [Abstract][Full Text] [Related]
7. Effects of dietary fructose on plasma lipids in healthy subjects.
Bantle JP; Raatz SK; Thomas W; Georgopoulos A
Am J Clin Nutr; 2000 Nov; 72(5):1128-34. PubMed ID: 11063439
[TBL] [Abstract][Full Text] [Related]
8. Consumption of a high β-glucan barley flour improves glucose control and fatty liver and increases muscle acylcarnitines in the Zucker diabetic fatty rat.
Brockman DA; Chen X; Gallaher DD
Eur J Nutr; 2013 Oct; 52(7):1743-53. PubMed ID: 23229409
[TBL] [Abstract][Full Text] [Related]
9. Lipids significantly reduced by diets containing barley in moderately hypercholesterolemic men.
Behall KM; Scholfield DJ; Hallfrisch J
J Am Coll Nutr; 2004 Feb; 23(1):55-62. PubMed ID: 14963054
[TBL] [Abstract][Full Text] [Related]
10. Barley and wheat foods: influence on plasma cholesterol concentrations in hypercholesterolemic men.
McIntosh GH; Whyte J; McArthur R; Nestel PJ
Am J Clin Nutr; 1991 May; 53(5):1205-9. PubMed ID: 1850576
[TBL] [Abstract][Full Text] [Related]
11. Short-term effects of alterations in dietary fat on metabolic control in IDDM.
Ireland P; O'Dea K; Nankervis A
Diabetes Care; 1992 Nov; 15(11):1499-504. PubMed ID: 1468276
[TBL] [Abstract][Full Text] [Related]
12. Comparison of the effects on the diurnal blood pressure, glucose, and lipid levels of a diet rich in monounsaturated fatty acids with a diet rich in polyunsaturated fatty acids in type 2 diabetic subjects.
Thomsen C; Rasmussen OW; Hansen KW; Vesterlund M; Hermansen K
Diabet Med; 1995 Jul; 12(7):600-6. PubMed ID: 7554782
[TBL] [Abstract][Full Text] [Related]
13. Effect of a high-protein, energy-restricted diet on body composition, glycemic control, and lipid concentrations in overweight and obese hyperinsulinemic men and women.
Farnsworth E; Luscombe ND; Noakes M; Wittert G; Argyiou E; Clifton PM
Am J Clin Nutr; 2003 Jul; 78(1):31-9. PubMed ID: 12816768
[TBL] [Abstract][Full Text] [Related]
14. Postprandial lipid, glucose, insulin, and cholecystokinin responses in men fed barley pasta enriched with beta-glucan.
Bourdon I; Yokoyama W; Davis P; Hudson C; Backus R; Richter D; Knuckles B; Schneeman BO
Am J Clin Nutr; 1999 Jan; 69(1):55-63. PubMed ID: 9925123
[TBL] [Abstract][Full Text] [Related]
15. Diets containing barley significantly reduce lipids in mildly hypercholesterolemic men and women.
Behall KM; Scholfield DJ; Hallfrisch J
Am J Clin Nutr; 2004 Nov; 80(5):1185-93. PubMed ID: 15531664
[TBL] [Abstract][Full Text] [Related]
16. Effect of dietary fiber of "Rihane" barley grains and azoxymethane on serum and liver lipid variables in Wistar rats.
Lahouar L; Ghrairi F; El Felah M; Salem HB; Miled AH; Hammami M; Achour L
J Physiol Biochem; 2011 Mar; 67(1):27-34. PubMed ID: 20852977
[TBL] [Abstract][Full Text] [Related]
17. Effects of isoenergetic high-carbohydrate compared with high-fat diets on human cholesterol synthesis and expression of key regulatory genes of cholesterol metabolism.
Vidon C; Boucher P; Cachefo A; Peroni O; Diraison F; Beylot M
Am J Clin Nutr; 2001 May; 73(5):878-84. PubMed ID: 11333840
[TBL] [Abstract][Full Text] [Related]
18. A study of the interactive effects of oral contraceptive use and dietary fat intake on blood pressure, cardiovascular reactivity and glucose tolerance in normotensive women.
Straznicky NE; Barrington VE; Branley P; Louis WJ
J Hypertens; 1998 Mar; 16(3):357-68. PubMed ID: 9557929
[TBL] [Abstract][Full Text] [Related]
19. Dietary fiber-rich barley products beneficially affect the intestinal tract of rats.
Dongowski G; Huth M; Gebhardt E; Flamme W
J Nutr; 2002 Dec; 132(12):3704-14. PubMed ID: 12468611
[TBL] [Abstract][Full Text] [Related]
20. Dose response to soluble fiber in barley in lowering blood lipids in hamster.
Ranhotra GS; Gelroth JA; Leinen SD; Bhatty RS
Plant Foods Hum Nutr; 1998; 52(4):329-36. PubMed ID: 10426120
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
