These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
129 related articles for article (PubMed ID: 14753688)
1. Calculation of the molar absorptivity of polyphenols by using liquid chromatography with diode array detection: the case of carnosic acid. Pelillo M; Cuvelier ME; Biguzzi B; Gallina Toschi T; Berset C; Lercker G J Chromatogr A; 2004 Jan; 1023(2):225-9. PubMed ID: 14753688 [TBL] [Abstract][Full Text] [Related]
2. Liquid chromatograpic-mass spectrometric analysis of phenolics and free radical scavenging activity of rosemary extract from different raw material. Almela L; Sánchez-Muñoz B; Fernández-López JA; Roca MJ; Rabe V J Chromatogr A; 2006 Jul; 1120(1-2):221-9. PubMed ID: 16563403 [TBL] [Abstract][Full Text] [Related]
3. Antioxidant activity of organic extracts from aqueous infusions of sage. Matsingou TC; Petrakis N; Kapsokefalou M; Salifoglou A J Agric Food Chem; 2003 Nov; 51(23):6696-701. PubMed ID: 14582962 [TBL] [Abstract][Full Text] [Related]
4. Stability and antioxidant activity of polyphenols in extracts of Myrtus communis L. berries used for the preparation of myrtle liqueur. Montoro P; Tuberoso CI; Piacente S; Perrone A; De Feo V; Cabras P; Pizza C J Pharm Biomed Anal; 2006 Aug; 41(5):1614-9. PubMed ID: 16554139 [TBL] [Abstract][Full Text] [Related]
5. Antioxidant and antimicrobial activities of rosemary extracts linked to their polyphenol composition. Moreno S; Scheyer T; Romano CS; Vojnov AA Free Radic Res; 2006 Feb; 40(2):223-31. PubMed ID: 16390832 [TBL] [Abstract][Full Text] [Related]
6. Antioxidant mechanism of carnosic acid: structural identification of two oxidation products. Masuda T; Inaba Y; Takeda Y J Agric Food Chem; 2001 Nov; 49(11):5560-5. PubMed ID: 11714360 [TBL] [Abstract][Full Text] [Related]
7. Quantitative determination of phenolic diterpenes in rosemary extracts. Aspects of accurate quantification. Thorsen MA; Hildebrandt KS J Chromatogr A; 2003 May; 995(1-2):119-25. PubMed ID: 12800928 [TBL] [Abstract][Full Text] [Related]
8. [Contribution to the phytochemical study of polyphenols in ten hydroalcoholic extracts of Chamomile floss]. Cioancă O; Hăncianu M; Spac A; Miron A; Stănescu U Rev Med Chir Soc Med Nat Iasi; 2009; 113(2):604-9. PubMed ID: 21495375 [TBL] [Abstract][Full Text] [Related]
9. Identification and anti-oxidant capacity determination of phenolics and their glycosides in elderflower by on-line HPLC-CUPRAC method. Çelik SE; Özyürek M; Güçlü K; Çapanoğlu E; Apak R Phytochem Anal; 2014; 25(2):147-54. PubMed ID: 24408862 [TBL] [Abstract][Full Text] [Related]
10. [Determination of polyphenols in tobacco by solid phase extraction and high performance liquid chromatography]. Wang L; Fang RB; Li Z; Jiang CQ; Yang GY Se Pu; 2001 Nov; 19(6):564-6. PubMed ID: 12545477 [TBL] [Abstract][Full Text] [Related]
11. Relative molar sensitivities of carnosol and carnosic acid with respect to diphenylamine allow accurate quantification of antioxidants in rosemary extract. Nishizaki Y; Masumoto N; Nakajima K; Ishizuki K; Yamazaki T; Kuroe M; Numata M; Ihara T; Tada A; Sugimoto N; Sato K Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2019 Feb; 36(2):203-211. PubMed ID: 30668225 [TBL] [Abstract][Full Text] [Related]
12. Flavonoids and andrographolides from Andrographis paniculata. Koteswara Rao Y; Vimalamma G; Rao CV; Tzeng YM Phytochemistry; 2004 Aug; 65(16):2317-21. PubMed ID: 15381002 [TBL] [Abstract][Full Text] [Related]
13. On-line characterisation of apple polyphenols by liquid chromatography coupled with mass spectrometry and ultraviolet absorbance detection. Alonso-Salces RM; Ndjoko K; Queiroz EF; Ioset JR; Hostettmann K; Berrueta LA; Gallo B; Vicente F J Chromatogr A; 2004 Aug; 1046(1-2):89-100. PubMed ID: 15387175 [TBL] [Abstract][Full Text] [Related]
14. Characterization of the polyphenolic fraction of Morus alba leaves extracts by HPLC coupled to a hybrid IT-TOF MS system. Dugo P; Donato P; Cacciola F; Germanò MP; Rapisarda A; Mondello L J Sep Sci; 2009 Nov; 32(21):3627-34. PubMed ID: 19877143 [TBL] [Abstract][Full Text] [Related]
15. Ultrasound-assisted extraction optimization and validation of an HPLC-DAD method for the quantification of polyphenols in leaf extracts of Cecropia species. Rivera-Mondragón A; Broeckx G; Bijttebier S; Naessens T; Fransen E; Kiekens F; Caballero-George C; Vander Heyden Y; Apers S; Pieters L; Foubert K Sci Rep; 2019 Feb; 9(1):2028. PubMed ID: 30765714 [TBL] [Abstract][Full Text] [Related]
16. Optimization of a new mobile phase to know the complex and real polyphenolic composition: towards a total phenolic index using high-performance liquid chromatography. Tsao R; Yang R J Chromatogr A; 2003 Nov; 1018(1):29-40. PubMed ID: 14582624 [TBL] [Abstract][Full Text] [Related]
17. Development of a rapid method based on solid-phase extraction and liquid chromatography with ultraviolet absorbance detection for the determination of polyphenols in alcohol-free beers. García AA; Grande BC; Gándara JS J Chromatogr A; 2004 Oct; 1054(1-2):175-80. PubMed ID: 15553142 [TBL] [Abstract][Full Text] [Related]
18. Fast high performance liquid chromatography and ultraviolet-visible quantification of principal phenolic antioxidants in fresh rosemary. Troncoso N; Sierra H; Carvajal L; Delpiano P; Günther G J Chromatogr A; 2005 Dec; 1100(1):20-5. PubMed ID: 16330281 [TBL] [Abstract][Full Text] [Related]
19. HPLC quantification of nine chemical constituents from the five parts of Abutilon theophrasti Medic. Tian C; Wang M; Liu X; Wang H; Zhao C J Chromatogr Sci; 2014 Mar; 52(3):258-63. PubMed ID: 23580704 [TBL] [Abstract][Full Text] [Related]
20. Olive oil polyphenols: A quantitative method by high-performance liquid-chromatography-diode-array detection for their determination and the assessment of the related health claim. Ricciutelli M; Marconi S; Boarelli MC; Caprioli G; Sagratini G; Ballini R; Fiorini D J Chromatogr A; 2017 Jan; 1481():53-63. PubMed ID: 28024731 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]