BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

240 related articles for article (PubMed ID: 14766165)

  • 1. Characteristics and composition of Parkia biglobbossa and Jatropha curcas oils and cakes.
    Akintayo ET
    Bioresour Technol; 2004 May; 92(3):307-10. PubMed ID: 14766165
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Oil goldenberry (Physalis peruviana L.).
    Ramadan MF; Mörsel JT
    J Agric Food Chem; 2003 Feb; 51(4):969-74. PubMed ID: 12568557
    [TBL] [Abstract][Full Text] [Related]  

  • 3. [Oil contents and fatty acid composition in Jatropha curcas seeds collected from different regions].
    Wang ZY; Lin JM; Xu ZF
    Nan Fang Yi Ke Da Xue Xue Bao; 2008 Jun; 28(6):1045-6. PubMed ID: 18583260
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Lipid profiling of developing Jatropha curcas L. seeds using (1)H NMR spectroscopy.
    Annarao S; Sidhu OP; Roy R; Tuli R; Khetrapal CL
    Bioresour Technol; 2008 Dec; 99(18):9032-5. PubMed ID: 18534845
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Glucosinolates and fatty acid, sterol, and tocopherol composition of seed oils from Capparis spinosa Var. spinosa and Capparis ovata Desf. Var. canescens (Coss.) Heywood.
    Matthäus B; Ozcan M
    J Agric Food Chem; 2005 Sep; 53(18):7136-41. PubMed ID: 16131121
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Characterisation and some possible uses of Plukenetia conophora and Adenopus breviflorus seeds and seed oils.
    Akintayo ET; Bayer E
    Bioresour Technol; 2002 Oct; 85(1):95-7. PubMed ID: 12146651
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Phytosterol composition of hybrid Hibiscus seed oils.
    Holser RA; Bost G; Van Boven M
    J Agric Food Chem; 2004 May; 52(9):2546-8. PubMed ID: 15113154
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Variation in oil content, fatty acid and phytosterols profile of Onopordum acanthium L. during seed development.
    Arfaoui MO; Renaud J; Ghazghazi H; Boukhchina S; Mayer P
    Nat Prod Res; 2014; 28(24):2293-300. PubMed ID: 25103576
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Selected Uncommon Legumes as a Source of Essential Fatty Acids, Tocopherols, Tocotrienols, Sterols, Carotenoids, and Squalene.
    Górnaś P; Czubinski J; Rudzińska M; Grygier A; Ying Q; Chakradhari S; Sahu PK; Mišina I; Urvaka E; Patel KS
    Plant Foods Hum Nutr; 2019 Mar; 74(1):91-98. PubMed ID: 30552561
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Quantitation of fatty acids, sterols, and tocopherols in turpentine (Pistacia terebinthus Chia) growing wild in Turkey.
    Matthäus B; Ozcan MM
    J Agric Food Chem; 2006 Oct; 54(20):7667-71. PubMed ID: 17002437
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Fatty acid, triacylglycerol, and phytosterol composition in six Tunisian olive varieties.
    Haddada FM; Manaï H; Oueslati I; Daoud D; Sánchez J; Osorio E; Zarrouk M
    J Agric Food Chem; 2007 Dec; 55(26):10941-6. PubMed ID: 18044828
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Turkish Tombul hazelnut (Corylus avellana L.). 2. Lipid characteristics and oxidative stability.
    Alasalvar C; Shahidi F; Ohshima T; Wanasundara U; Yurttas HC; Liyanapathirana CM; Rodrigues FB
    J Agric Food Chem; 2003 Jun; 51(13):3797-805. PubMed ID: 12797746
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Characterization and structure elucidation of 12-hydroxyoctadec-cis-9-enoic acid in Jatropha gossypifolia and Hevea brasiliensis seed oils: a rich source of hydroxy fatty acid.
    Hosamani KM; Katagi KS
    Chem Phys Lipids; 2008 Mar; 152(1):9-12. PubMed ID: 18060875
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Screening of fatty acids, saccharides, and phytochemicals in Jatropha curcas seed kernel as their trimethylsilyl derivatives using gas chromatography/mass spectrometry.
    Thi HT; Le BA; Le HNT; Okitsu K; Imamura K; Takenaka N; Luu BV; Maeda Y
    J Chromatogr B Analyt Technol Biomed Life Sci; 2018 Dec; 1102-1103():66-73. PubMed ID: 30380465
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Chemical characterisation of kernels, kernel meals and oils from Jatropha cordata and Jatropha cardiophylla seeds.
    Gámez-Meza N; Alday-Lara PP; Makkar HP; Becker K; Medina-Juárez LA
    J Sci Food Agric; 2013 May; 93(7):1706-10. PubMed ID: 23180465
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Phytosterol composition of nuts and seeds commonly consumed in the United States.
    Phillips KM; Ruggio DM; Ashraf-Khorassani M
    J Agric Food Chem; 2005 Nov; 53(24):9436-45. PubMed ID: 16302759
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Characterization of Saskatoon berry ( Amelanchier alnifolia Nutt.) seed oil.
    Bakowska-Barczak AM; Schieber A; Kolodziejczyk P
    J Agric Food Chem; 2009 Jun; 57(12):5401-6. PubMed ID: 19449814
    [TBL] [Abstract][Full Text] [Related]  

  • 18. [Comparison of seed oil physicochemical characteristics among three cultivars of Jatropha curcas L].
    Chen JM; Liu L; Liu ZP; Long XH; Zheng QS; Mao YQ
    Ying Yong Sheng Tai Xue Bao; 2009 Dec; 20(12):2884-90. PubMed ID: 20353052
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Composition of fatty acids triacylglycerols and unsaponifiable matter in Calophyllum calaba L. oil from Guadeloupe.
    Crane S; Aurore G; Joseph H; Mouloungui Z; Bourgeois P
    Phytochemistry; 2005 Aug; 66(15):1825-31. PubMed ID: 16045947
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Analysis of volatile components, fatty acids, and phytosterols of Abies koreana growing in Poland.
    Wajs-Bonikowska A; Olejnika K; Bonikowski R; Banaszczakb P
    Nat Prod Commun; 2013 Sep; 8(9):1297-300. PubMed ID: 24273870
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 12.