95 related articles for article (PubMed ID: 1492398)
41. Isoflavone aglycone-rich extract without soy protein attenuates atherosclerosis development in cholesterol-fed rabbits.
Yamakoshi J; Piskula MK; Izumi T; Tobe K; Saito M; Kataoka S; Obata A; Kikuchi M
J Nutr; 2000 Aug; 130(8):1887-93. PubMed ID: 10917898
[TBL] [Abstract][Full Text] [Related]
42. [The results of exposure to an antisclerotic vegetarian diet enriched with soy-based products on patients in the secondary prevention of ischemic heart disease].
Medkova IL; Pustynnikova VE; Mosiakina LI; Ieromuzo AA
Ter Arkh; 1997; 69(9):52-5. PubMed ID: 9411829
[TBL] [Abstract][Full Text] [Related]
43. Protective effects of soy protein on the peroxidizability of lipoproteins in cerebrovascular diseases.
Kanazawa T; Osanai T; Zhang XS; Uemura T; Yin XZ; Onodera K; Oike Y; Ohkubo K
J Nutr; 1995 Mar; 125(3 Suppl):639S-646S. PubMed ID: 7884546
[TBL] [Abstract][Full Text] [Related]
44. Effectiveness of a soy-based compared with a traditional low-calorie diet on weight loss and lipid levels in overweight adults.
Liao FH; Shieh MJ; Yang SC; Lin SH; Chien YW
Nutrition; 2007; 23(7-8):551-6. PubMed ID: 17574819
[TBL] [Abstract][Full Text] [Related]
45. Influence of diets containing casein, soy isolate, and soy concentrate on serum cholesterol and lipoproteins in middle-aged volunteers.
van Raaij JM; Katan MB; West CE; Hautvast JG
Am J Clin Nutr; 1982 May; 35(5):925-34. PubMed ID: 7200722
[TBL] [Abstract][Full Text] [Related]
46. Effects of dietary saturated and n-6 polyunsaturated fatty acids on the incorporation of long-chain n-3 polyunsaturated fatty acids into blood lipids.
Dias CB; Wood LG; Garg ML
Eur J Clin Nutr; 2016 Jul; 70(7):812-8. PubMed ID: 26757835
[TBL] [Abstract][Full Text] [Related]
47. [Effects of polyunsaturated fatty acids of the omega-3 family in the anti-atherosclerotic diet on the activity of lysosomal lipolytic enzymes, mononuclear cells and blood platelets of patients with ischemic heart disease].
Tutel'ian VA; Samsonov MA; Vasil'ev AV; Bogdanova SN; Pogozheva AV; Varsanovich EA; Abakumov AS
Vopr Pitan; 1993; (5):17-21. PubMed ID: 8042305
[TBL] [Abstract][Full Text] [Related]
48. [Influence of omega-3 fatty acids on lipid metabolism in children with steroid sensitive nephrotic syndrome].
Cerkauskiene R; Kaminskas A; Kaltenis P; Vitkus D
Medicina (Kaunas); 2003; 39 Suppl 1():82-7. PubMed ID: 12761426
[TBL] [Abstract][Full Text] [Related]
49. Palm oil versus hydrogenated soybean oil: effects on serum lipids and plasma haemostatic variables.
Pedersen JI; Muller H; Seljeflot I; Kirkhus B
Asia Pac J Clin Nutr; 2005; 14(4):348-57. PubMed ID: 16326641
[TBL] [Abstract][Full Text] [Related]
50. [Newly developed stenocardia: effect of diet with increased amount of polyunsaturated fatty acids of the omega-3 group on blood lipids and apolipoproteins].
Kalinkina OM; Gratsianskiĭ NA; Perova NV; Metel'skaia VA; Zykova VP; Olfer'ev AM; Oganov RG
Kardiologiia; 1990 Jul; 30(7):34-8. PubMed ID: 2122053
[TBL] [Abstract][Full Text] [Related]
51. Influence of dietary n-3 polyunsaturated fatty acids on plasma lipemic effect of vitamin B6 deficiency.
Bergami R; Maranesi M; Marchetti M; Sangiorgi Z; Tolomelli B
Int J Vitam Nutr Res; 1999 Sep; 69(5):315-21. PubMed ID: 10526775
[TBL] [Abstract][Full Text] [Related]
52. Effects of oleic-rich and omega-3-rich diets on serum lipid pattern and lipid oxidation in mildly hypercholesterolemic patients.
Puiggrós C; Chacón P; Armadans LI; Clapés J; Planas M
Clin Nutr; 2002 Feb; 21(1):79-87. PubMed ID: 11884017
[TBL] [Abstract][Full Text] [Related]
53. The effects on lipid and carbohydrate metabolism of replacing some animal protein by soy-protein in a lipid-lowering diet for hypercholesterolaemic patients.
Vessby B; Karlström B; Lithell H; Gustafsson IB; Werner I
Hum Nutr Appl Nutr; 1982 Jun; 36(3):179-89. PubMed ID: 6889589
[TBL] [Abstract][Full Text] [Related]
54. Omega-3 fatty acids in health and disease and in growth and development.
Simopoulos AP
Am J Clin Nutr; 1991 Sep; 54(3):438-63. PubMed ID: 1908631
[TBL] [Abstract][Full Text] [Related]
55. Effects of flaxseed oil on serum lipids and atherosclerosis in hypercholesterolemic rabbits.
Lee P; Prasad K
J Cardiovasc Pharmacol Ther; 2003 Sep; 8(3):227-35. PubMed ID: 14506548
[TBL] [Abstract][Full Text] [Related]
56. [Experience of phytosterols' application in dietetic cardiovascular diseases].
Pogozheva AV; Kaganov BS; Derbeneva SA; Mal'tsev GIu; Shpitonkov MI
Vopr Pitan; 2008; 77(5):37-40. PubMed ID: 19048886
[TBL] [Abstract][Full Text] [Related]
57. Reduction of plasma lipids, lipoproteins, and apoproteins by dietary fish oils in patients with hypertriglyceridemia.
Phillipson BE; Rothrock DW; Connor WE; Harris WS; Illingworth DR
N Engl J Med; 1985 May; 312(19):1210-6. PubMed ID: 3990714
[TBL] [Abstract][Full Text] [Related]
58. Changes of lipidic and the immunological state at patients with a metabolic syndrome in Ukraine.
Karlova OO; Omelchuk ST; Kuzminska OV; Melnyk VV
Wiad Lek; 2017; 70(2):221-223. PubMed ID: 28511164
[TBL] [Abstract][Full Text] [Related]
59. [The influence of diet with including amaranth oil on lipid metabolism in patients with ischemic heart disease and hyperlipoproteidemia].
Gonor KV; Pogozheva AV; Kulakova SN; Medvedev FA; Miroshnichenko LA
Vopr Pitan; 2006; 75(3):17-21. PubMed ID: 16862949
[TBL] [Abstract][Full Text] [Related]
60. [The role of soy protein in the diet therapy of patients with ischemic heart disease].
Meshcheriakova VA; Iatsyshina TA; Plotnikova OA; Tsagikian TA; Voĭtko NE
Vopr Pitan; 1987; (4):16-21. PubMed ID: 3673012
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]