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11. Comparison of some constituents in fresh-frozen and freshly squeezed orange juice. II. RAKIETEN ML; NEWMAN B; FALK KG; MILLER I J Am Diet Assoc; 1952 Nov; 28(11):1050-3. PubMed ID: 13010980 [No Abstract] [Full Text] [Related]
12. Comparison of fresh, frozen concentrated, canned concentrated, and canned orange juice. CHARLES VR; VAN DUYNE FO J Am Diet Assoc; 1952 Jun; 28(6):534-8. PubMed ID: 12999465 [No Abstract] [Full Text] [Related]
13. Allergenicity of modified and processed foodstuffs. II. Orange; Anaphylactogenic properties of a specially prepared infant orange juice determined in the guinea pig. RATNER B; AIKMAN HL; THOMAS JS Ann Allergy; 1952; 10(6):682-9. PubMed ID: 13017397 [No Abstract] [Full Text] [Related]
14. [Modern orientations on the technic of production of orange derivatives]. SELLERIO U Rend Ist Sup Sanit; 1954; 17(9):723-73. PubMed ID: 13224891 [No Abstract] [Full Text] [Related]
15. Metabolomic comparative analysis of the phloem sap of curry leaf tree (Bergera koenegii), orange jasmine (Murraya paniculata), and Valencia sweet orange (Citrus sinensis) supports their differential responses to Huanglongbing. Killiny N Plant Signal Behav; 2016 Nov; 11(11):e1249080. PubMed ID: 27763819 [TBL] [Abstract][Full Text] [Related]
16. Laser-induced Fluorescence Spectroscopy (LIFS) for Discrimination of Genetically Close Sweet Orange Accessions ( Citrus sinensis L. Osbeck). Massaiti Kuboyama Kubota T; Bebeachibuli Magalhães A; Nery da Silva M; Ribeiro Villas Boas P; Novelli VM; Bastianel M; Sagawa CH; Cristofani-Yaly M; Marcondes Bastos Pereira Milori D Appl Spectrosc; 2017 Feb; 71(2):203-214. PubMed ID: 27402688 [TBL] [Abstract][Full Text] [Related]
17. FROZEN orange juice concentrate. J Am Med Assoc; 1951 May; 146(1):35. PubMed ID: 14823895 [No Abstract] [Full Text] [Related]
18. [Effect of light of the luminescent lamp on the growth of lemon and orange seedlings]. CHAILAKHIAN MK; NEKRASOVA TV Dokl Akad Nauk SSSR; 1951 Jun; 78(4):807-10. PubMed ID: 14849527 [No Abstract] [Full Text] [Related]
19. Effect of orange and lime juice on calcium metabolism. MALLON MG; JONES EM J Am Diet Assoc; 1952 Oct; 28(10):939-42. PubMed ID: 13010971 [No Abstract] [Full Text] [Related]
20. The State of the Art in Biosynthesis of Anthocyanins and Its Regulation in Pigmented Sweet Oranges [(Citrus sinensis) L. Osbeck]. Lo Piero AR J Agric Food Chem; 2015 Apr; 63(16):4031-41. PubMed ID: 25871434 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]