177 related articles for article (PubMed ID: 15002398)
1. Application of solid-phase microextraction to the analysis of volatile compounds in virgin olive oils.
Jiménez A; Beltrán G; Aguilera MP
J Chromatogr A; 2004 Mar; 1028(2):321-4. PubMed ID: 15002398
[TBL] [Abstract][Full Text] [Related]
2. A multifaceted investigation on the effect of vacuum on the headspace solid-phase microextraction of extra-virgin olive oil.
Mascrez S; Psillakis E; Purcaro G
Anal Chim Acta; 2020 Mar; 1103():106-114. PubMed ID: 32081174
[TBL] [Abstract][Full Text] [Related]
3. New Volatile Molecular Markers of Rancidity in Virgin Olive Oils under Nonaccelerated Oxidative Storage Conditions.
Cecchi L; Migliorini M; Giambanelli E; Rossetti A; Cane A; Mulinacci N
J Agric Food Chem; 2019 Nov; 67(47):13150-13163. PubMed ID: 31684730
[TBL] [Abstract][Full Text] [Related]
4. Analysis of virgin olive oil volatile compounds by headspace solid-phase microextraction coupled to gas chromatography with mass spectrometric and flame ionization detection.
Vichi S; Castellote AI; Pizzale L; Conte LS; Buxaderas S; López-Tamames E
J Chromatogr A; 2003 Jan; 983(1-2):19-33. PubMed ID: 12568367
[TBL] [Abstract][Full Text] [Related]
5. Simultaneous determination of volatile and semi-volatile aromatic hydrocarbons in virgin olive oil by headspace solid-phase microextraction coupled to gas chromatography/mass spectrometry.
Vichi S; Pizzale L; Conte LS; Buxaderas S; López-Tamames E
J Chromatogr A; 2005 Oct; 1090(1-2):146-54. PubMed ID: 16196143
[TBL] [Abstract][Full Text] [Related]
6. Headspace solid-phase microextraction coupled to gas chromatography for the analysis of aldehydes in edible oils.
Ma C; Ji J; Tan C; Chen D; Luo F; Wang Y; Chen X
Talanta; 2014 Mar; 120():94-9. PubMed ID: 24468347
[TBL] [Abstract][Full Text] [Related]
7. Ultrahigh performance liquid chromatography analysis of volatile carbonyl compounds in virgin olive oils.
Zhu H; Li X; Shoemaker CF; Wang SC
J Agric Food Chem; 2013 Dec; 61(50):12253-9. PubMed ID: 24279346
[TBL] [Abstract][Full Text] [Related]
8. Delineating the extra-virgin olive oil aroma blueprint by multiple headspace solid phase microextraction and differential-flow modulated comprehensive two-dimensional gas chromatography.
Stilo F; Segura Borrego MDP; Bicchi C; Battaglino S; Callejón Fernadez RM; Morales ML; Reichenbach SE; McCurry J; Peroni D; Cordero C
J Chromatogr A; 2021 Aug; 1650():462232. PubMed ID: 34051578
[TBL] [Abstract][Full Text] [Related]
9. Implementing Dynamic Headspace With SPME Sampling of Virgin Olive Oil Volatiles: Optimization, Quality Analytical Study, and Performance Testing.
Oliver-Pozo C; Trypidis D; Aparicio R; García-González DL; Aparicio-Ruiz R
J Agric Food Chem; 2019 Feb; 67(7):2086-2097. PubMed ID: 30672272
[TBL] [Abstract][Full Text] [Related]
10. Monoterpene and sesquiterpene hydrocarbons of virgin olive oil by headspace solid-phase microextraction coupled to gas chromatography/mass spectrometry.
Vichi S; Guadayol JM; Caixach J; López-Tamames E; Buxaderas S
J Chromatogr A; 2006 Aug; 1125(1):117-23. PubMed ID: 16756984
[TBL] [Abstract][Full Text] [Related]
11. Solid-phase microextraction in the analysis of virgin olive oil volatile fraction: characterization of virgin olive oils from two distinct geographical areas of northern Italy.
Vichi S; Pizzale L; Conte LS; Buxaderas S; López-Tamames E
J Agric Food Chem; 2003 Oct; 51(22):6572-7. PubMed ID: 14558780
[TBL] [Abstract][Full Text] [Related]
12. A Simple Screening Method for Extra Virgin Olive Oil Adulteration by Determining Squalene and Tyrosol.
Hayakawa T; Yanagawa M; Yamamoto A; Aizawa SI; Taga A; Mochizuki N; Itabashi Y; Uchida H; Ishihara Y; Kodama S
J Oleo Sci; 2020 Jul; 69(7):677-684. PubMed ID: 32522947
[TBL] [Abstract][Full Text] [Related]
13. Solid-phase microextraction in the analysis of virgin olive oil volatile fraction: modifications induced by oxidation and suitable markers of oxidative status.
Vichi S; Pizzale L; Conte LS; Buxaderas S; López-Tamames E
J Agric Food Chem; 2003 Oct; 51(22):6564-71. PubMed ID: 14558779
[TBL] [Abstract][Full Text] [Related]
14. Validation of SPME-GCMS method for the analysis of virgin olive oil volatiles responsible for sensory defects.
Romero I; García-González DL; Aparicio-Ruiz R; Morales MT
Talanta; 2015 Mar; 134():394-401. PubMed ID: 25618685
[TBL] [Abstract][Full Text] [Related]
15. Headspace Solid-Phase Microextraction-Gas Chromatography-Mass Spectrometry Quantification of the Volatile Profile of More than 1200 Virgin Olive Oils for Supporting the Panel Test in Their Classification: Comparison of Different Chemometric Approaches.
Cecchi L; Migliorini M; Giambanelli E; Rossetti A; Cane A; Melani F; Mulinacci N
J Agric Food Chem; 2019 Aug; 67(32):9112-9120. PubMed ID: 31314506
[TBL] [Abstract][Full Text] [Related]
16. Comparison of volatile aldehydes present in the cooking fumes of extra virgin olive, olive, and canola oils.
Fullana A; Carbonell-Barrachina AA; Sidhu S
J Agric Food Chem; 2004 Aug; 52(16):5207-14. PubMed ID: 15291498
[TBL] [Abstract][Full Text] [Related]
17. Comparison of static headspace, headspace solid phase microextraction, headspace sorptive extraction, and direct thermal desorption techniques on chemical composition of French olive oils.
Cavalli JF; Fernandez X; Lizzani-Cuvelier L; Loiseau AM
J Agric Food Chem; 2003 Dec; 51(26):7709-16. PubMed ID: 14664533
[TBL] [Abstract][Full Text] [Related]
18. Biophenolic Compounds Influence the In-Mouth Perceived Intensity of Virgin Olive Oil Flavours and Off-Flavours.
Genovese A; Mondola F; Paduano A; Sacchi R
Molecules; 2020 Apr; 25(8):. PubMed ID: 32340214
[TBL] [Abstract][Full Text] [Related]
19. Detection of hazelnut oil in virgin olive oil by assessment of free sterols and triacylglycerols.
Vichi S; Pizzale L; Toffano E; Bortolomeazzi R; Conte L
J AOAC Int; 2001; 84(5):1534-41. PubMed ID: 11601473
[TBL] [Abstract][Full Text] [Related]
20. Influence of filtration on volatile compounds and sensory profile of virgin olive oils.
Brkić Bubola K; Koprivnjak O; Sladonja B
Food Chem; 2012 May; 132(1):98-103. PubMed ID: 26434268
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
