These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

216 related articles for article (PubMed ID: 15093264)

  • 1. Criteria for risk assessment of botanical food supplements.
    Walker R
    Toxicol Lett; 2004 Apr; 149(1-3):187-95. PubMed ID: 15093264
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Safety and nutritional assessment of GM plants and derived food and feed: the role of animal feeding trials.
    EFSA GMO Panel Working Group on Animal Feeding Trials
    Food Chem Toxicol; 2008 Mar; 46 Suppl 1():S2-70. PubMed ID: 18328408
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Safety issues of botanicals and botanical preparations in functional foods.
    Kroes R; Walker R
    Toxicology; 2004 May; 198(1-3):213-20. PubMed ID: 15138044
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Legislation relating to nutraceuticals in the European Union with a particular focus on botanical-sourced products.
    Gulati OP; Berry Ottaway P
    Toxicology; 2006 Apr; 221(1):75-87. PubMed ID: 16487647
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Safety assessment of botanicals and botanical preparations used as ingredients in food supplements: testing an European Food Safety Authority-tiered approach.
    Speijers G; Bottex B; Dusemund B; Lugasi A; Tóth J; Amberg-Müller J; Galli CL; Silano V; Rietjens IM
    Mol Nutr Food Res; 2010 Feb; 54(2):175-85. PubMed ID: 19960456
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Guidance for the safety assessment of botanicals and botanical preparations for use in food and food supplements.
    Schilter B; Andersson C; Anton R; Constable A; Kleiner J; O'Brien J; Renwick AG; Korver O; Smit F; Walker R;
    Food Chem Toxicol; 2003 Dec; 41(12):1625-49. PubMed ID: 14563389
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Use of botanicals in food supplements. Regulatory scope, scientific risk assessment and claim substantiation. 2005.
    Coppens P; Delmulle L; Gulati O; Richardson D; Ruthsatz M; Sievers H; Sidani S;
    Ann Nutr Metab; 2006; 50(6):538-54. PubMed ID: 17191027
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Safety assessment of plant food supplements (PFS).
    van den Berg SJ; Serra-Majem L; Coppens P; Rietjens IM
    Food Funct; 2011 Dec; 2(12):760-8. PubMed ID: 21804969
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Strategy for genotoxicity testing: hazard identification and risk assessment in relation to in vitro testing.
    Thybaud V; Aardema M; Clements J; Dearfield K; Galloway S; Hayashi M; Jacobson-Kram D; Kirkland D; MacGregor JT; Marzin D; Ohyama W; Schuler M; Suzuki H; Zeiger E;
    Mutat Res; 2007 Feb; 627(1):41-58. PubMed ID: 17126066
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Botanical species being used for manufacturing plant food supplements (PFS) and related products in the EU member states and selected third countries.
    Franz C; Chizzola R; Novak J; Sponza S
    Food Funct; 2011 Dec; 2(12):720-30. PubMed ID: 21964665
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Analysis of flavonoid phytoestrogens in botanical and ephedra-containing dietary supplements.
    Grippo AA; Capps K; Rougeau B; Gurley BJ
    Ann Pharmacother; 2007 Sep; 41(9):1375-82. PubMed ID: 17698891
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Herbal preparations: a primer for the aeromedical physician.
    Fisher CR; Veronneau SJ
    Aviat Space Environ Med; 2000 Jan; 71(1):45-60. PubMed ID: 10632130
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Dietary supplements in weight reduction.
    Dwyer JT; Allison DB; Coates PM
    J Am Diet Assoc; 2005 May; 105(5 Suppl 1):S80-6. PubMed ID: 15867902
    [TBL] [Abstract][Full Text] [Related]  

  • 14. European regulations on nutraceuticals, dietary supplements and functional foods: a framework based on safety.
    Coppens P; da Silva MF; Pettman S
    Toxicology; 2006 Apr; 221(1):59-74. PubMed ID: 16469424
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Safety assessment of novel foods and strategies to determine their safety in use.
    Edwards G
    Toxicol Appl Pharmacol; 2005 Sep; 207(2 Suppl):623-7. PubMed ID: 15979663
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Final report on the safety assessment of capsicum annuum extract, capsicum annuum fruit extract, capsicum annuum resin, capsicum annuum fruit powder, capsicum frutescens fruit, capsicum frutescens fruit extract, capsicum frutescens resin, and capsaicin.
    Int J Toxicol; 2007; 26 Suppl 1():3-106. PubMed ID: 17365137
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Methods for deriving pesticide aquatic life criteria.
    TenBrook PL; Tjeerdema RS; Hann P; Karkoski J
    Rev Environ Contam Toxicol; 2009; 199():19-109. PubMed ID: 19110939
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Determining the safety of enzymes used in animal feed.
    Pariza MW; Cook M
    Regul Toxicol Pharmacol; 2010 Apr; 56(3):332-42. PubMed ID: 19879914
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Quality of manufacturer provided information on safety and efficacy claims for dietary supplements for colonic health.
    Hass DJ; Lewis JD
    Pharmacoepidemiol Drug Saf; 2006 Aug; 15(8):578-86. PubMed ID: 16700078
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Risk assessment for the amino acids taurine, L-glutamine and L-arginine.
    Shao A; Hathcock JN
    Regul Toxicol Pharmacol; 2008 Apr; 50(3):376-99. PubMed ID: 18325648
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 11.