BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

152 related articles for article (PubMed ID: 15116420)

  • 1. Detection of phenolic oxidation products in cider apple juice by high-performance liquid chromatography electrospray ionisation ion trap mass spectrometry.
    Bernillon S; Guyot S; Renard CM
    Rapid Commun Mass Spectrom; 2004; 18(9):939-43. PubMed ID: 15116420
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Characterization of procyanidin B2 oxidation products in an apple juice model solution and confirmation of their presence in apple juice by high-performance liquid chromatography coupled to electrospray ion trap mass spectrometry.
    Poupard P; Sanoner P; Baron A; Renard CM; Guyot S
    J Mass Spectrom; 2011 Nov; 46(11):1186-97. PubMed ID: 22124992
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Characterisation by liquid chromatography coupled to electrospray ionisation ion trap mass spectrometry of phloroglucinol and 4-methylcatechol oxidation products to study the reactivity of epicatechin in an apple juice model system.
    Poupard P; Guyot S; Bernillon S; Renard CM
    J Chromatogr A; 2008 Feb; 1179(2):168-81. PubMed ID: 18093608
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Polyphenol profiles of apple juices.
    Kahle K; Kraus M; Richling E
    Mol Nutr Food Res; 2005 Aug; 49(8):797-806. PubMed ID: 15991215
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Development of liquid chromatography-electrospray mass spectrometry for the determination of patulin in apple juice: investigation of its contamination levels in Japan.
    Ito R; Yamazaki H; Inoue K; Yoshimura Y; Kawaguchi M; Nakazawa H
    J Agric Food Chem; 2004 Dec; 52(25):7464-8. PubMed ID: 15675789
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Use of high-performance liquid chromatography with diode array detection coupled to electrospray-Qq-time-of-flight mass spectrometry for the direct characterization of the phenolic fraction in organic commercial juices.
    Rodríguez-Medina IC; Segura-Carretero A; Fernández-Gutiérrez A
    J Chromatogr A; 2009 Jun; 1216(23):4736-44. PubMed ID: 19409569
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Inhibition of apple polyphenol oxidase activity by procyanidins and polyphenol oxidation products.
    Le Bourvellec C; Le Quéré JM; Sanoner P; Drilleau JF; Guyot S
    J Agric Food Chem; 2004 Jan; 52(1):122-30. PubMed ID: 14709024
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Rapid separation and identification of phenolic and diterpenoid constituents from Radix Salvia miltiorrhizae by high-performance liquid chromatography diode-array detection, electrospray ionization time-of-flight mass spectrometry and electrospray ionization quadrupole ion trap mass spectrometry.
    Zhu Z; Zhang H; Zhao L; Dong X; Li X; Chai Y; Zhang G
    Rapid Commun Mass Spectrom; 2007; 21(12):1855-65. PubMed ID: 17510941
    [TBL] [Abstract][Full Text] [Related]  

  • 9. A new ultrahigh performance liquid chromatography with diode array detection coupled to electrospray ionization and quadrupole time-of-flight mass spectrometry analytical strategy for fast analysis and improved characterization of phenolic compounds in apple products.
    Ramirez-Ambrosi M; Abad-Garcia B; Viloria-Bernal M; Garmon-Lobato S; Berrueta LA; Gallo B
    J Chromatogr A; 2013 Nov; 1316():78-91. PubMed ID: 24120027
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Polyphenolic profiles of Basque cider apple cultivars and their technological properties.
    Alonso-Salces RM; Barranco A; Abad B; Berrueta LA; Gallo B; Vicente F
    J Agric Food Chem; 2004 May; 52(10):2938-52. PubMed ID: 15137839
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Characterisation of nicotine and related compounds using electrospray ionisation with ion trap mass spectrometry and with quadrupole time-of-flight mass spectrometry and their detection by liquid chromatography/electrospray ionisation mass spectrometry.
    Smyth TJ; Ramachandran VN; McGuigan A; Hopps J; Smyth WF
    Rapid Commun Mass Spectrom; 2007; 21(4):557-66. PubMed ID: 17245795
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Qualitative analysis of phenolic compounds in apple pomace using liquid chromatography coupled to mass spectrometry in tandem mode.
    Sánchez-Rabaneda F; Jáuregui O; Lamuela-Raventós RM; Viladomat F; Bastida J; Codina C
    Rapid Commun Mass Spectrom; 2004; 18(5):553-63. PubMed ID: 14978800
    [TBL] [Abstract][Full Text] [Related]  

  • 13. A general analytical strategy for the characterization of phenolic compounds in fruit juices by high-performance liquid chromatography with diode array detection coupled to electrospray ionization and triple quadrupole mass spectrometry.
    Abad-García B; Berrueta LA; Garmón-Lobato S; Gallo B; Vicente F
    J Chromatogr A; 2009 Jul; 1216(28):5398-415. PubMed ID: 19500791
    [TBL] [Abstract][Full Text] [Related]  

  • 14. An improved mass spectrometric method for identification and quantification of phenolic compounds in apple fruits.
    De Paepe D; Servaes K; Noten B; Diels L; De Loose M; Van Droogenbroeck B; Voorspoels S
    Food Chem; 2013 Jan; 136(2):368-75. PubMed ID: 23122072
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Effect of mash maceration on the polyphenolic content and visual quality attributes of cloudy apple juice.
    Mihalev K; Schieber A; Mollov P; Carle R
    J Agric Food Chem; 2004 Dec; 52(24):7306-10. PubMed ID: 15563212
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Analysis of OSPAR priority pharmaceuticals using high-performance liquid chromatography-electrospray ionisation tandem mass spectrometry.
    Roberts PH; Bersuder P
    J Chromatogr A; 2006 Nov; 1134(1-2):143-50. PubMed ID: 16989842
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Detection, characterization and identification of phenolic acids in Danshen using high-performance liquid chromatography with diode array detection and electrospray ionization mass spectrometry.
    Liu AH; Guo H; Ye M; Lin YH; Sun JH; Xu M; Guo DA
    J Chromatogr A; 2007 Aug; 1161(1-2):170-82. PubMed ID: 17574558
    [TBL] [Abstract][Full Text] [Related]  

  • 18. High-resolution liquid chromatography/electrospray ionization time-of-flight mass spectrometry combined with liquid chromatography/electrospray ionization tandem mass spectrometry to identify polyphenols from grape antioxidant dietary fiber.
    Touriño S; Fuguet E; Jáuregui O; Saura-Calixto F; Cascante M; Torres JL
    Rapid Commun Mass Spectrom; 2008 Nov; 22(22):3489-500. PubMed ID: 18853405
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Variability of the polyphenolic composition of cider apple (Malus domestica) fruits and juices.
    Guyot S; Marnet N; Sanoner P; Drilleau JF
    J Agric Food Chem; 2003 Oct; 51(21):6240-7. PubMed ID: 14518950
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Isolation and structure elucidation of phenolic antioxidants from Tamarind (Tamarindus indica L.) seeds and pericarp.
    Sudjaroen Y; Haubner R; Würtele G; Hull WE; Erben G; Spiegelhalder B; Changbumrung S; Bartsch H; Owen RW
    Food Chem Toxicol; 2005 Nov; 43(11):1673-82. PubMed ID: 16000233
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.