142 related articles for article (PubMed ID: 15135962)
1. Determinations of the antimutagenic activities of several probiotic bifidobacteria under acidic and bile conditions against benzo[a]pyrene by a modified Ames test.
Lo PR; Yu RC; Chou CC; Huang EC
Int J Food Microbiol; 2004 Jun; 93(2):249-57. PubMed ID: 15135962
[TBL] [Abstract][Full Text] [Related]
2. Extracellular antimutagenic activities of selected probiotic Bifidobacterium and Lactobacillus spp. as a function of growth phase.
Chalova VI; Lingbeck JM; Kwon YM; Ricke SC
J Environ Sci Health B; 2008 Feb; 43(2):193-8. PubMed ID: 18246512
[TBL] [Abstract][Full Text] [Related]
3. The antimutagenic properties of a polysaccharide produced by Bifidobacterium longum and its cultured milk against some heterocyclic amines.
Sreekumar O; Hosono A
Can J Microbiol; 1998 Nov; 44(11):1029-36. PubMed ID: 10029998
[TBL] [Abstract][Full Text] [Related]
4. Antagonistic activity of probiotic lactobacilli and bifidobacteria against entero- and uropathogens.
Hütt P; Shchepetova J; Lõivukene K; Kullisaar T; Mikelsaar M
J Appl Microbiol; 2006 Jun; 100(6):1324-32. PubMed ID: 16696680
[TBL] [Abstract][Full Text] [Related]
5. Antimutagenicity of components of dairy products.
Abdelali H; Cassand P; Soussotte V; Koch-Bocabeille B; Narbonne JF
Mutat Res; 1995 Sep; 331(1):133-41. PubMed ID: 7666861
[TBL] [Abstract][Full Text] [Related]
6. Microbiological effects of consuming a synbiotic containing Bifidobacterium bifidum, Bifidobacterium lactis, and oligofructose in elderly persons, determined by real-time polymerase chain reaction and counting of viable bacteria.
Bartosch S; Woodmansey EJ; Paterson JC; McMurdo ME; Macfarlane GT
Clin Infect Dis; 2005 Jan; 40(1):28-37. PubMed ID: 15614689
[TBL] [Abstract][Full Text] [Related]
7. H+-ATPase activity in Bifidobacterium with special reference to acid tolerance.
Matsumoto M; Ohishi H; Benno Y
Int J Food Microbiol; 2004 May; 93(1):109-13. PubMed ID: 15135587
[TBL] [Abstract][Full Text] [Related]
8. Impact of consumption of different levels of Bifidobacterium lactis HN019 on the intestinal microflora of elderly human subjects.
Ahmed M; Prasad J; Gill H; Stevenson L; Gopal P
J Nutr Health Aging; 2007; 11(1):26-31. PubMed ID: 17315077
[TBL] [Abstract][Full Text] [Related]
9. Antigenotoxic effect of Pleurotus cornucopiae extracts on the mutagenesis of Salmonella typhimurium TA98 elicited by benzo[a]pyrene and oxidative DNA lesions in V79 hamster lung cells.
El Bohi KM; Sabik L; Muzandu K; Shaban Z; Soliman M; Ishizuka M; Kazusaka A; Fujita S
Jpn J Vet Res; 2005 Feb; 52(4):163-72. PubMed ID: 15822858
[TBL] [Abstract][Full Text] [Related]
10. Effect of Bifidobacterium longum ingestion on experimental salmonellosis in mice.
Silva AM; Barbosa FH; Duarte R; Vieira LQ; Arantes RM; Nicoli JR
J Appl Microbiol; 2004; 97(1):29-37. PubMed ID: 15186439
[TBL] [Abstract][Full Text] [Related]
11. Effects of lactulose supplementation on the growth of bifidobacteria and biotransformation of isoflavone glycosides to isoflavone aglycones in soymilk.
Pham TT; Shah NP
J Agric Food Chem; 2008 Jun; 56(12):4703-9. PubMed ID: 18500812
[TBL] [Abstract][Full Text] [Related]
12. Influence of fermentation time, cryoprotectant and neutralization of cell concentrate on freeze-drying survival, storage stability, and acid and bile exposure of Bifidobacterium animalis ssp. lactis cells produced without milk-based ingredients.
Saarela M; Virkajärvi I; Alakomi HL; Mattila-Sandholm T; Vaari A; Suomalainen T; Mättö J
J Appl Microbiol; 2005; 99(6):1330-9. PubMed ID: 16313405
[TBL] [Abstract][Full Text] [Related]
13. Determination of survival, identity and stress resistance of probiotic bifidobacteria in bio-yoghurts.
Jayamanne VS; Adams MR
Lett Appl Microbiol; 2006 Mar; 42(3):189-94. PubMed ID: 16478503
[TBL] [Abstract][Full Text] [Related]
14. Use of D(acid)-, D(bile)-, z(acid)-, and z(bile)-values in evaluating Bifidobacteria with regard to stomach pH and bile salt sensitivity.
Jia L; Shigwedha N; Mwandemele OD
J Food Sci; 2010; 75(1):M14-8. PubMed ID: 20492180
[TBL] [Abstract][Full Text] [Related]
15. Mutagenicity and antimutagenic effect of soymilk fermented with lactic acid bacteria and bifidobacteria.
Hsieh ML; Chou CC
Int J Food Microbiol; 2006 Aug; 111(1):43-7. PubMed ID: 16875752
[TBL] [Abstract][Full Text] [Related]
16. Antimutagenic potential of the Thai herb, Mucuna collettii Lace.
Cherdshewasart W; Sutjit W; Pulcharoen K; Panriansaen R; Chulasiri M
J Ethnopharmacol; 2008 Jan; 115(1):96-103. PubMed ID: 17964098
[TBL] [Abstract][Full Text] [Related]
17. Acid, bile, and heat tolerance of free and microencapsulated probiotic bacteria.
Ding WK; Shah NP
J Food Sci; 2007 Nov; 72(9):M446-50. PubMed ID: 18034741
[TBL] [Abstract][Full Text] [Related]
18. Partial characterization of bifidobacterium breve C50 cell-free whey compounds inducing modifications to the intestinal microflora.
Mullié C; Yazourh A; Singer E; Lecroix F; Blareau JP; Romond MB; Romond C
J Dairy Sci; 2002 Jun; 85(6):1383-9. PubMed ID: 12146468
[TBL] [Abstract][Full Text] [Related]
19. Enumeration of the contaminating bacterial microbiota in unfermented pasteurized milks enriched with probiotic bacteria.
Champagne CP; Raymond Y; Gonthier J; Audet P
Can J Microbiol; 2009 Apr; 55(4):410-8. PubMed ID: 19396241
[TBL] [Abstract][Full Text] [Related]
20. Screening of bifidobacteria with acquired tolerance to human gastrointestinal tract.
Liu Z; Jiang Z; Zhou K; Li P; Liu G; Zhang B
Anaerobe; 2007; 13(5-6):215-9. PubMed ID: 17646115
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
