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5. Comparison of regulative functions between dietary soy isoflavones aglycone and glucoside on lipid metabolism in rats fed cholesterol. Kawakami Y; Tsurugasaki W; Nakamura S; Osada K J Nutr Biochem; 2005 Apr; 16(4):205-12. PubMed ID: 15808324 [TBL] [Abstract][Full Text] [Related]
6. Distribution of isoflavones in samples of serum, liver and mammary glands of rats or pigs fed dietary isoflavones. Gilani GS; Farmer C; Dyck M; Robertson P; Dahiya J; Sepehr E; Fan L; Nicolidakis H; Curran I; Cooke GM Ann Nutr Metab; 2011; 58(3):171-80. PubMed ID: 21654164 [TBL] [Abstract][Full Text] [Related]
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8. [Soy isoflavones with supplemental calcium provide protection against the loss of bone mass and influence insulin-like growth factor (IGF)-I after ovariectomy in rat]. Cheng MW; Liu JF; Yi GQ; Zhang XP; Zhu QH; Liu LG Zhonghua Yu Fang Yi Xue Za Zhi; 2006 Sep; 40(5):328-31. PubMed ID: 17166423 [TBL] [Abstract][Full Text] [Related]
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10. Soy processing affects metabolism and disposition of dietary isoflavones in ovariectomized BALB/c mice. Allred CD; Twaddle NC; Allred KF; Goeppinger TS; Churchwell MI; Ju YH; Helferich WG; Doerge DR J Agric Food Chem; 2005 Nov; 53(22):8542-50. PubMed ID: 16248551 [TBL] [Abstract][Full Text] [Related]
11. Increased serum and testicular androgen levels in F1 rats with lifetime exposure to soy isoflavones. McVey MJ; Cooke GM; Curran IH Reprod Toxicol; 2004 Jul; 18(5):677-85. PubMed ID: 15219630 [TBL] [Abstract][Full Text] [Related]
12. Regulative actions of dietary soy isoflavone on biological antioxidative system and lipid metabolism in rats. Kawakami Y; Tsurugasaki W; Yoshida Y; Igarashi Y; Nakamura S; Osada K J Agric Food Chem; 2004 Mar; 52(6):1764-8. PubMed ID: 15030243 [TBL] [Abstract][Full Text] [Related]
13. Increased probiotic yogurt or resistant starch intake does not affect isoflavone bioavailability in subjects consuming a high soy diet. Larkin TA; Price WE; Astheimer LB Nutrition; 2007 Oct; 23(10):709-18. PubMed ID: 17656069 [TBL] [Abstract][Full Text] [Related]
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15. Enhanced bioavailability of soy isoflavones by complexation with beta-cyclodextrin in rats. Lee SH; Kim YH; Yu HJ; Cho NS; Kim TH; Kim DC; Chung CB; Hwang YI; Kim KH Biosci Biotechnol Biochem; 2007 Dec; 71(12):2927-33. PubMed ID: 18071265 [TBL] [Abstract][Full Text] [Related]
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18. A combination of dietary fructooligosaccharides and isoflavone conjugates increases femoral bone mineral density and equol production in ovariectomized mice. Ohta A; Uehara M; Sakai K; Takasaki M; Adlercreutz H; Morohashi T; Ishimi Y J Nutr; 2002 Jul; 132(7):2048-54. PubMed ID: 12097691 [TBL] [Abstract][Full Text] [Related]
19. One-month exposure to soy isoflavones did not induce the ability to produce equol in postmenopausal women. Védrine N; Mathey J; Morand C; Brandolini M; Davicco MJ; Guy L; Rémésy C; Coxam V; Manach C Eur J Clin Nutr; 2006 Sep; 60(9):1039-45. PubMed ID: 16482068 [TBL] [Abstract][Full Text] [Related]
20. Modulatory effect of inulin with soya isoflavones on plasma lipid profile and liver SCD-18 index in rats with induced type-2 diabetes mellitus. Misiakiewicz-Has K; Maciejewska D; Kolasa-Wołosiuk A; Pilutin A; Rzeszotek S; Wilk A; Szypulska-Koziarska D; Stachowska E; Łukomska A; Wiszniewska B Histol Histopathol; 2019 Oct; 34(10):1131-1140. PubMed ID: 30958562 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]