290 related articles for article (PubMed ID: 15137822)
1. Glycoalkaloids and metabolites inhibit the growth of human colon (HT29) and liver (HepG2) cancer cells.
Lee KR; Kozukue N; Han JS; Park JH; Chang EY; Baek EJ; Chang JS; Friedman M
J Agric Food Chem; 2004 May; 52(10):2832-9. PubMed ID: 15137822
[TBL] [Abstract][Full Text] [Related]
2. Chemistry and anticarcinogenic mechanisms of glycoalkaloids produced by eggplants, potatoes, and tomatoes.
Friedman M
J Agric Food Chem; 2015 Apr; 63(13):3323-37. PubMed ID: 25821990
[TBL] [Abstract][Full Text] [Related]
3. Feeding of potato, tomato and eggplant alkaloids affects food consumption and body and liver weights in mice.
Friedman M; Henika PR; Mackey BE
J Nutr; 1996 Apr; 126(4):989-99. PubMed ID: 8613903
[TBL] [Abstract][Full Text] [Related]
4. Effect of feeding solanidine, solasodine and tomatidine to non-pregnant and pregnant mice.
Friedman M; Henika PR; Mackey BE
Food Chem Toxicol; 2003 Jan; 41(1):61-71. PubMed ID: 12453729
[TBL] [Abstract][Full Text] [Related]
5. Tomatine-containing green tomato extracts inhibit growth of human breast, colon, liver, and stomach cancer cells.
Friedman M; Levin CE; Lee SU; Kim HJ; Lee IS; Byun JO; Kozukue N
J Agric Food Chem; 2009 Jul; 57(13):5727-33. PubMed ID: 19514731
[TBL] [Abstract][Full Text] [Related]
6. Distribution of glycoalkaloids in potato tubers of 59 accessions of two wild and five cultivated Solanum species.
Kozukue N; Yoon KS; Byun GI; Misoo S; Levin CE; Friedman M
J Agric Food Chem; 2008 Dec; 56(24):11920-8. PubMed ID: 19053181
[TBL] [Abstract][Full Text] [Related]
7. In vivo antimalarial activities of glycoalkaloids isolated from Solanaceae plants.
Chen Y; Li S; Sun F; Han H; Zhang X; Fan Y; Tai G; Zhou Y
Pharm Biol; 2010 Sep; 48(9):1018-24. PubMed ID: 20731554
[TBL] [Abstract][Full Text] [Related]
8. Analysis of glycoalkaloids from potato shoots and tomatoes by four-sector tandem mass spectrometry with scanning-array detection: comparison of positive ion and negative ion methods.
Chen S; Derrick PJ; Mellon FA; Price KR
Anal Biochem; 1994 Apr; 218(1):157-69. PubMed ID: 8053550
[TBL] [Abstract][Full Text] [Related]
9. Inhibition of Trypanosoma cruzi growth in vitro by Solanum alkaloids: a comparison with ketoconazole.
Chataing B; Concepción JL; Lobatón R; Usubillaga A
Planta Med; 1998 Feb; 64(1):31-6. PubMed ID: 9491766
[TBL] [Abstract][Full Text] [Related]
10. Degradation of the potato glycoalkaloids--alpha-solanine and alpha-chaconine in groundwater.
Jensen PH; Jacobsen OS; Henriksen T; Strobel BW; Hansen HC
Bull Environ Contam Toxicol; 2009 Jun; 82(6):668-72. PubMed ID: 19290452
[TBL] [Abstract][Full Text] [Related]
11. Dual specificity of sterol-mediated glycoalkaloid induced membrane disruption.
Keukens EA; de Vrije T; Fabrie CH; Demel RA; Jongen WM; de Kruijff B
Biochim Biophys Acta; 1992 Oct; 1110(2):127-36. PubMed ID: 1390841
[TBL] [Abstract][Full Text] [Related]
12. The inactivation of herpes simplex virus by some Solanaceae glycoalkaloids.
Thorne HV; Clarke GF; Skuce R
Antiviral Res; 1985 Dec; 5(6):335-43. PubMed ID: 3004327
[TBL] [Abstract][Full Text] [Related]
13. Pharmacology and toxicology of chaconine and tomatine.
Nishie K; Norred WP; Swain AP
Res Commun Chem Pathol Pharmacol; 1975 Dec; 12(4):657-68. PubMed ID: 1215657
[TBL] [Abstract][Full Text] [Related]
14. Anticarcinogenic effects of glycoalkaloids from potatoes against human cervical, liver, lymphoma, and stomach cancer cells.
Friedman M; Lee KR; Kim HJ; Lee IS; Kozukue N
J Agric Food Chem; 2005 Jul; 53(15):6162-9. PubMed ID: 16029012
[TBL] [Abstract][Full Text] [Related]
15. Developmental toxicology of potato alkaloids in the frog embryo teratogenesis assay--Xenopus (FETAX).
Friedman M; Rayburn JR; Bantle JA
Food Chem Toxicol; 1991 Aug; 29(8):537-47. PubMed ID: 1894220
[TBL] [Abstract][Full Text] [Related]
16. Synergism between the potato glycoalkaloids alpha-chaconine and alpha-solanine in inhibition of snail feeding.
Smith DB; Roddick JG; Jones JL
Phytochemistry; 2001 May; 57(2):229-34. PubMed ID: 11382238
[TBL] [Abstract][Full Text] [Related]
17. High-performance liquid chromatographic determination of the glycoalkaloids alpha-solanine and alpha-chaconine in 12 commercial varieties of Mexican potato.
Sotelo A; Serrano B
J Agric Food Chem; 2000 Jun; 48(6):2472-5. PubMed ID: 10888570
[TBL] [Abstract][Full Text] [Related]
18. Intestinal Metabolism of Selected Steroidal Glycoalkaloids in the Pig Cecum Model.
Kasimir M; Wolbeck A; Behrens M; Humpf HU
ACS Omega; 2023 May; 8(20):18266-18274. PubMed ID: 37251124
[TBL] [Abstract][Full Text] [Related]
19. Effects of steroidal glycoalkaloids from potatoes (Solanum tuberosum) on in vitro bovine embryo development.
Wang S; Panter KE; Gaffield W; Evans RC; Bunch TD
Anim Reprod Sci; 2005 Feb; 85(3-4):243-50. PubMed ID: 15581508
[TBL] [Abstract][Full Text] [Related]
20. Discovery of a Bacterial Gene Cluster for Deglycosylation of Toxic Potato Steroidal Glycoalkaloids α-Chaconine and α-Solanine.
Hennessy RC; Nielsen SD; Greve-Poulsen M; Larsen LB; Sørensen OB; Stougaard P
J Agric Food Chem; 2020 Feb; 68(5):1390-1396. PubMed ID: 31935098
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
