BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

136 related articles for article (PubMed ID: 15150575)

  • 1. Fruit and vegetable consumption in relation to ovarian cancer incidence: the Swedish Mammography Cohort.
    Larsson SC; Holmberg L; Wolk A
    Br J Cancer; 2004 Jun; 90(11):2167-70. PubMed ID: 15150575
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Fruits and vegetables and ovarian cancer risk in a pooled analysis of 12 cohort studies.
    Koushik A; Hunter DJ; Spiegelman D; Anderson KE; Arslan AA; Beeson WL; van den Brandt PA; Buring JE; Cerhan JR; Colditz GA; Fraser GE; Freudenheim JL; Genkinger JM; Goldbohm RA; Hankinson SE; Koenig KL; Larsson SC; Leitzmann M; McCullough ML; Miller AB; Patel A; Rohan TE; Schatzkin A; Smit E; Willett WC; Wolk A; Zhang SM; Smith-Warner SA
    Cancer Epidemiol Biomarkers Prev; 2005 Sep; 14(9):2160-7. PubMed ID: 16172226
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Consumption of vegetables and fruits and risk of ovarian carcinoma.
    Mommers M; Schouten LJ; Goldbohm RA; van den Brandt PA
    Cancer; 2005 Oct; 104(7):1512-9. PubMed ID: 16104037
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Fruit and vegetable consumption in relation to pancreatic cancer risk: a prospective study.
    Larsson SC; Håkansson N; Näslund I; Bergkvist L; Wolk A
    Cancer Epidemiol Biomarkers Prev; 2006 Feb; 15(2):301-5. PubMed ID: 16492919
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Risk of ovarian carcinoma and consumption of vitamins A, C, and E and specific carotenoids: a prospective analysis.
    Fairfield KM; Hankinson SE; Rosner BA; Hunter DJ; Colditz GA; Willett WC
    Cancer; 2001 Nov; 92(9):2318-26. PubMed ID: 11745286
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Long-term consumption of fruits and vegetables and risk of chronic obstructive pulmonary disease: a prospective cohort study of women.
    Kaluza J; Harris HR; Linden A; Wolk A
    Int J Epidemiol; 2018 Dec; 47(6):1897-1909. PubMed ID: 30239739
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Fruit and vegetable intake and rate of heart failure: a population-based prospective cohort of women.
    Rautiainen S; Levitan EB; Mittleman MA; Wolk A
    Eur J Heart Fail; 2015 Jan; 17(1):20-6. PubMed ID: 25382356
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Fruit and vegetable consumption and incidence of gastric cancer: a prospective study.
    Larsson SC; Bergkvist L; Wolk A
    Cancer Epidemiol Biomarkers Prev; 2006 Oct; 15(10):1998-2001. PubMed ID: 17035412
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Fruits, vegetables and risk of renal cell carcinoma: a prospective study of Swedish women.
    Rashidkhani B; Lindblad P; Wolk A
    Int J Cancer; 2005 Jan; 113(3):451-5. PubMed ID: 15455348
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Fruit and vegetable consumption with risk of abdominal aortic aneurysm.
    Stackelberg O; Björck M; Larsson SC; Orsini N; Wolk A
    Circulation; 2013 Aug; 128(8):795-802. PubMed ID: 23960255
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Fruit and vegetable intake in relation to risk of ischemic stroke.
    Joshipura KJ; Ascherio A; Manson JE; Stampfer MJ; Rimm EB; Speizer FE; Hennekens CH; Spiegelman D; Willett WC
    JAMA; 1999 Oct; 282(13):1233-9. PubMed ID: 10517425
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Total and specific fruit and vegetable consumption and risk of stroke: a prospective study.
    Larsson SC; Virtamo J; Wolk A
    Atherosclerosis; 2013 Mar; 227(1):147-52. PubMed ID: 23294925
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Fruit and vegetable consumption and risk of epithelial ovarian cancer: the European Prospective Investigation into Cancer and Nutrition.
    Schulz M; Lahmann PH; Boeing H; Hoffmann K; Allen N; Key TJ; Bingham S; Wirfält E; Berglund G; Lundin E; Hallmans G; Lukanova A; Martínez Garcia C; González CA; Tormo MJ; Quirós JR; Ardanaz E; Larrañaga N; Lund E; Gram IT; Skeie G; Peeters PH; van Gils CH; Bueno-de-Mesquita HB; Büchner FL; Pasanisi P; Galasso R; Palli D; Tumino R; Vineis P; Trichopoulou A; Kalapothaki V; Trichopoulos D; Chang-Claude J; Linseisen J; Boutron-Ruault MC; Touillaud M; Clavel-Chapelon F; Olsen A; Tjønneland A; Overvad K; Tetsche M; Jenab M; Norat T; Kaaks R; Riboli E
    Cancer Epidemiol Biomarkers Prev; 2005 Nov; 14(11 Pt 1):2531-5. PubMed ID: 16284374
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Fruit and vegetable consumption and risk of bladder cancer: a prospective cohort study.
    Larsson SC; Andersson SO; Johansson JE; Wolk A
    Cancer Epidemiol Biomarkers Prev; 2008 Sep; 17(9):2519-22. PubMed ID: 18768526
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Fruit and vegetable consumption and risk of COPD: a prospective cohort study of men.
    Kaluza J; Larsson SC; Orsini N; Linden A; Wolk A
    Thorax; 2017 Jun; 72(6):500-509. PubMed ID: 28228486
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Fruit and vegetable intake and risk of hip fracture: a cohort study of Swedish men and women.
    Byberg L; Bellavia A; Orsini N; Wolk A; Michaëlsson K
    J Bone Miner Res; 2015 Jun; 30(6):976-84. PubMed ID: 25294687
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Dietary folate intake and incidence of ovarian cancer: the Swedish Mammography Cohort.
    Larsson SC; Giovannucci E; Wolk A
    J Natl Cancer Inst; 2004 Mar; 96(5):396-402. PubMed ID: 14996861
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Intake of Milk or Fermented Milk Combined With Fruit and Vegetable Consumption in Relation to Hip Fracture Rates: A Cohort Study of Swedish Women.
    Michaëlsson K; Wolk A; Lemming EW; Melhus H; Byberg L
    J Bone Miner Res; 2018 Mar; 33(3):449-457. PubMed ID: 29083056
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Vegetable and fruit consumption and prostate cancer risk: a cohort study in The Netherlands.
    Schuurman AG; Goldbohm RA; Dorant E; van den Brandt PA
    Cancer Epidemiol Biomarkers Prev; 1998 Aug; 7(8):673-80. PubMed ID: 9718219
    [TBL] [Abstract][Full Text] [Related]  

  • 20. A prospective study of fruits, vegetables, and risk of endometrial cancer.
    McCullough ML; Bandera EV; Patel R; Patel AV; Gansler T; Kushi LH; Thun MJ; Calle EE
    Am J Epidemiol; 2007 Oct; 166(8):902-11. PubMed ID: 17690222
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.