237 related articles for article (PubMed ID: 15174743)
1. [Influence of salinity and temperature on fatty acid composition of Pseudomonas fluorescens GNP-OHP-3 membrane].
Pucci GN; Härtig C; Pucci OH
Rev Argent Microbiol; 2004; 36(1):6-15. PubMed ID: 15174743
[TBL] [Abstract][Full Text] [Related]
2. Influence of growth conditions on Pseudomonas fluorescens strains: a link between metabolite production and the PLFA profile.
Fouchard S; Abdellaoui-Maâne Z; Boulanger A; Llopiz P; Neunlist S
FEMS Microbiol Lett; 2005 Oct; 251(2):211-8. PubMed ID: 16143465
[TBL] [Abstract][Full Text] [Related]
3. [Variation in the composition of Rhodococcus rodochrous GNP-OHP-38r cell membrane fatty acids in response to temperature and salinity].
Pucci GN; Pucci H
Rev Argent Microbiol; 2004; 36(2):57-62. PubMed ID: 15470863
[TBL] [Abstract][Full Text] [Related]
4. [Investigations on the fatty acid composition of lipids from Salmonella minnesota S and R forms (author's transl)].
Ferber E; Schlecht S; Fromme I
Zentralbl Bakteriol Orig A; 1976 Nov; 236(2-3):275-87. PubMed ID: 1015016
[TBL] [Abstract][Full Text] [Related]
5. Adaptational changes in cellular fatty acid branching and unsaturation of Aeromonas species as a response to growth temperature and salinity.
Chihib NE; Tierny Y; Mary P; Hornez JP
Int J Food Microbiol; 2005 Jun; 102(1):113-9. PubMed ID: 15925007
[TBL] [Abstract][Full Text] [Related]
6. Changes in fatty acid composition of Pseudomonas aeruginosa ATCC 15442 induced by growth conditions: consequences of resistance to quaternary ammonium compounds.
Dubois-Brissonnet F; Malgrange C; Guérin-Méchin L; Heyd B; Leveau JY
Microbios; 2001; 106(414):97-110. PubMed ID: 11506066
[TBL] [Abstract][Full Text] [Related]
7. Changes in whole cell-derived fatty acids induced by naphthalene in bacteria from genus Pseudomonas.
Mrozik A; Piotrowska-Seget Z; Łabuzek S
Microbiol Res; 2004; 159(1):87-95. PubMed ID: 15160611
[TBL] [Abstract][Full Text] [Related]
8. Effect of some environmental factors on the content and composition of microbial membrane lipids.
Sajbidor J
Crit Rev Biotechnol; 1997; 17(2):87-103. PubMed ID: 9192472
[TBL] [Abstract][Full Text] [Related]
9. [Fatty acid composition of lipid A in Pseudomonas fluorescens].
Veremeĭchenko SN; Zdorovenko GM; Zakharova IIa
Mikrobiologiia; 1989; 58(2):229-35. PubMed ID: 2509859
[TBL] [Abstract][Full Text] [Related]
10. Physiological changes in Campylobacter jejuni on entry into stationary phase.
Martínez-Rodriguez A; Mackey BM
Int J Food Microbiol; 2005 May; 101(1):1-8. PubMed ID: 15878401
[TBL] [Abstract][Full Text] [Related]
11. Low pH-induced membrane fatty acid alterations in oral bacteria.
Fozo EM; Kajfasz JK; Quivey RG
FEMS Microbiol Lett; 2004 Sep; 238(2):291-5. PubMed ID: 15358413
[TBL] [Abstract][Full Text] [Related]
12. The effects of temperature on the composition and physical properties of the lipids of Pseudomonas fluorescens.
Cullen J; Phillips MC; Shipley GG
Biochem J; 1971 Dec; 125(3):733-42. PubMed ID: 5004336
[TBL] [Abstract][Full Text] [Related]
13. Fatty acid composition of the tropical lichen Teloschistes flavicans and its cultivated symbionts.
Reis RA; Iacomini M; Gorin PA; de Souza LM; Grube M; Cordeiro LM; Sassaki GL
FEMS Microbiol Lett; 2005 Jun; 247(1):1-6. PubMed ID: 15927741
[TBL] [Abstract][Full Text] [Related]
14. [Relationship among growth temperature, membrane fatty acid composition and pressure resistance of Escherichia coli].
Li ZJ
Wei Sheng Wu Xue Bao; 2005 Jun; 45(3):426-30. PubMed ID: 15989240
[TBL] [Abstract][Full Text] [Related]
15. Fatty acid composition, cell morphology and responses to challenge by organic acid and sodium chloride of heat-shocked Vibrio parahaemolyticus.
Chiang ML; Yu RC; Chou CC
Int J Food Microbiol; 2005 Oct; 104(2):179-87. PubMed ID: 15982770
[TBL] [Abstract][Full Text] [Related]
16. [Fatty acids composition of cellular lipids of the collected and newly isolated Pseudomonas lupini strains].
Hvozdiak RI; Dankevych LA; Votselko SK; Holubets' OV
Mikrobiol Z; 2005; 67(5):28-36. PubMed ID: 16396109
[TBL] [Abstract][Full Text] [Related]
17. Changes in membrane fluidity and fatty acid composition of Pseudomonas putida CN-T19 in response to toluene.
Kim IS; Shim JH; Suh YT
Biosci Biotechnol Biochem; 2002 Sep; 66(9):1945-50. PubMed ID: 12400696
[TBL] [Abstract][Full Text] [Related]
18. Temperature- and growth-phase-regulated changes in lipid fatty acid structures of psychrotolerant groundwater Proteobacteria.
Männistö MK; Puhakka JA
Arch Microbiol; 2001 Dec; 177(1):41-6. PubMed ID: 11797043
[TBL] [Abstract][Full Text] [Related]
19. Fatty acid, compatible solute and pigment composition of obligately chemolithoautotrophic alkaliphilic sulfur-oxidizing bacteria from soda lakes.
Banciu H; Sorokin DY; Rijpstra WI; Sinninghe Damsté JS; Galinski EA; Takaichi S; Muyzer G; Kuenen JG
FEMS Microbiol Lett; 2005 Feb; 243(1):181-7. PubMed ID: 15668017
[TBL] [Abstract][Full Text] [Related]
20. Temperature and nutrient availability control growth rate and fatty acid composition of facultatively psychrophilic Cobetia marina strain L-2.
Yumoto I; Hirota K; Iwata H; Akutsu M; Kusumoto K; Morita N; Ezura Y; Okuyama H; Matsuyama H
Arch Microbiol; 2004 May; 181(5):345-51. PubMed ID: 15067498
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
