BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

351 related articles for article (PubMed ID: 15197064)

  • 1. Prospective study of intake of fruits, vegetables, vitamins, and carotenoids and risk of age-related maculopathy.
    Cho E; Seddon JM; Rosner B; Willett WC; Hankinson SE
    Arch Ophthalmol; 2004 Jun; 122(6):883-92. PubMed ID: 15197064
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Intakes of fruits, vegetables, vitamins A, C, and E, and carotenoids and risk of renal cell cancer.
    Lee JE; Giovannucci E; Smith-Warner SA; Spiegelman D; Willett WC; Curhan GC
    Cancer Epidemiol Biomarkers Prev; 2006 Dec; 15(12):2445-52. PubMed ID: 17164369
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Intake of fruits and vegetables, carotenoids, folate, and vitamins A, C, E and risk of bladder cancer among women (United States).
    Holick CN; De Vivo I; Feskanich D; Giovannucci E; Stampfer M; Michaud DS
    Cancer Causes Control; 2005 Dec; 16(10):1135-45. PubMed ID: 16215863
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Intakes of Lutein, Zeaxanthin, and Other Carotenoids and Age-Related Macular Degeneration During 2 Decades of Prospective Follow-up.
    Wu J; Cho E; Willett WC; Sastry SM; Schaumberg DA
    JAMA Ophthalmol; 2015 Dec; 133(12):1415-24. PubMed ID: 26447482
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Intakes of fruits, vegetables, and related nutrients and the risk of non-Hodgkin's lymphoma among women.
    Zhang SM; Hunter DJ; Rosner BA; Giovannucci EL; Colditz GA; Speizer FE; Willett WC
    Cancer Epidemiol Biomarkers Prev; 2000 May; 9(5):477-85. PubMed ID: 10815692
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Risk of ovarian carcinoma and consumption of vitamins A, C, and E and specific carotenoids: a prospective analysis.
    Fairfield KM; Hankinson SE; Rosner BA; Hunter DJ; Colditz GA; Willett WC
    Cancer; 2001 Nov; 92(9):2318-26. PubMed ID: 11745286
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Fruits, vegetables, and colon cancer risk in a pooled analysis of 14 cohort studies.
    Koushik A; Hunter DJ; Spiegelman D; Beeson WL; van den Brandt PA; Buring JE; Calle EE; Cho E; Fraser GE; Freudenheim JL; Fuchs CS; Giovannucci EL; Goldbohm RA; Harnack L; Jacobs DR; Kato I; Krogh V; Larsson SC; Leitzmann MF; Marshall JR; McCullough ML; Miller AB; Pietinen P; Rohan TE; Schatzkin A; Sieri S; Virtanen MJ; Wolk A; Zeleniuch-Jacquotte A; Zhang SM; Smith-Warner SA
    J Natl Cancer Inst; 2007 Oct; 99(19):1471-83. PubMed ID: 17895473
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Intake of vegetables, fruits, carotenoids and vitamins C and E and pancreatic cancer risk in The Netherlands Cohort Study.
    Heinen MM; Verhage BA; Goldbohm RA; van den Brandt PA
    Int J Cancer; 2012 Jan; 130(1):147-58. PubMed ID: 21328344
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Associations between fruit and vegetable, and antioxidant nutrient intake and age-related macular degeneration by smoking status in elderly Korean men.
    Kim EK; Kim H; Vijayakumar A; Kwon O; Chang N
    Nutr J; 2017 Dec; 16(1):77. PubMed ID: 29202844
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Intake of fruit, vegetables, and carotenoids in relation to risk of uterine leiomyomata.
    Wise LA; Radin RG; Palmer JR; Kumanyika SK; Boggs DA; Rosenberg L
    Am J Clin Nutr; 2011 Dec; 94(6):1620-31. PubMed ID: 22071705
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Fruit and vegetable intake in relation to risk of ischemic stroke.
    Joshipura KJ; Ascherio A; Manson JE; Stampfer MJ; Rimm EB; Speizer FE; Hennekens CH; Spiegelman D; Willett WC
    JAMA; 1999 Oct; 282(13):1233-9. PubMed ID: 10517425
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Dietary carotenoids, vitamins A, C, and E, and advanced age-related macular degeneration. Eye Disease Case-Control Study Group.
    Seddon JM; Ajani UA; Sperduto RD; Hiller R; Blair N; Burton TC; Farber MD; Gragoudas ES; Haller J; Miller DT
    JAMA; 1994 Nov; 272(18):1413-20. PubMed ID: 7933422
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Fruit and vegetable intakes and risk of colorectal cancer in the NIH-AARP diet and health study.
    Park Y; Subar AF; Kipnis V; Thompson FE; Mouw T; Hollenbeck A; Leitzmann MF; Schatzkin A
    Am J Epidemiol; 2007 Jul; 166(2):170-80. PubMed ID: 17485731
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Telephone counseling promotes dietary change in healthy adults: results of a pilot trial.
    Newman VA; Flatt SW; Pierce JP
    J Am Diet Assoc; 2008 Aug; 108(8):1350-4. PubMed ID: 18656575
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Plasma carotenoid levels in Dutch men and women, and the relation with vegetable and fruit consumption.
    Jansen MC; Van Kappel AL; Ocké MC; Van 't Veer P; Boshuizen HC; Riboli E; Bueno-de-Mesquita HB
    Eur J Clin Nutr; 2004 Oct; 58(10):1386-95. PubMed ID: 15054421
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Fruit and vegetable consumption and incidence of gastric cancer: a prospective study.
    Larsson SC; Bergkvist L; Wolk A
    Cancer Epidemiol Biomarkers Prev; 2006 Oct; 15(10):1998-2001. PubMed ID: 17035412
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Fruit and vegetable consumption in adolescence and early adulthood and risk of breast cancer: population based cohort study.
    Farvid MS; Chen WY; Michels KB; Cho E; Willett WC; Eliassen AH
    BMJ; 2016 May; 353():i2343. PubMed ID: 27170029
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Dietary carotenoids and vitamins A, C, and E and risk of breast cancer.
    Zhang S; Hunter DJ; Forman MR; Rosner BA; Speizer FE; Colditz GA; Manson JE; Hankinson SE; Willett WC
    J Natl Cancer Inst; 1999 Mar; 91(6):547-56. PubMed ID: 10088626
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Dietary antioxidant intake and incidence of early age-related maculopathy: the Blue Mountains Eye Study.
    Flood V; Smith W; Wang JJ; Manzi F; Webb K; Mitchell P
    Ophthalmology; 2002 Dec; 109(12):2272-8. PubMed ID: 12466170
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Prospective study of fruit and vegetable consumption and risk of lung cancer among men and women.
    Feskanich D; Ziegler RG; Michaud DS; Giovannucci EL; Speizer FE; Willett WC; Colditz GA
    J Natl Cancer Inst; 2000 Nov; 92(22):1812-23. PubMed ID: 11078758
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 18.