152 related articles for article (PubMed ID: 15205788)
1. [Nutrition of children and adolescents. Results of the DONALD Study].
Kersting M; Alexy U; Kroke A; Lentze MJ
Bundesgesundheitsblatt Gesundheitsforschung Gesundheitsschutz; 2004 Mar; 47(3):213-8. PubMed ID: 15205788
[TBL] [Abstract][Full Text] [Related]
2. Changes in time-trends of nutrient intake from fortified and non-fortified food in German children and adolescents--15 year results of the DONALD study. Dortmund Nutritional and Anthropometric Longitudinally Designed Study.
Sichert-Hellert W; Kersting M; Manz F
Eur J Nutr; 2001 Apr; 40(2):49-55. PubMed ID: 11518199
[TBL] [Abstract][Full Text] [Related]
3. Using the concept of Food Based Dietary Guidelines to Develop an Optimized Mixed Diet (OMD) for German children and adolescents.
Kersting M; Alexy U; Clausen K
J Pediatr Gastroenterol Nutr; 2005 Mar; 40(3):301-8. PubMed ID: 15735483
[TBL] [Abstract][Full Text] [Related]
4. The foods most consumed by German children and adolescents: results of the DONALD Study. Dortmund Nutritional and Anthropometric Longitudinally Design.
Alexy U; Sichert-Hellert W; Kersting M; Manz F
Ann Nutr Metab; 2001; 45(3):128-34. PubMed ID: 11423705
[TBL] [Abstract][Full Text] [Related]
5. Convenience food in the diet of children and adolescents: consumption and composition.
Alexy U; Sichert-Hellert W; Rode T; Kersting M
Br J Nutr; 2008 Feb; 99(2):345-51. PubMed ID: 17692151
[TBL] [Abstract][Full Text] [Related]
6. Potential renal acid load in the diet of children and adolescents: impact of food groups, age and time trends.
Alexy U; Kersting M; Remer T
Public Health Nutr; 2008 Mar; 11(3):300-6. PubMed ID: 17610751
[TBL] [Abstract][Full Text] [Related]
7. Evaluation of dietary fibre intake from infancy to adolescence against various references--results of the DONALD Study.
Alexy U; Kersting M; Sichert-Hellert W
Eur J Clin Nutr; 2006 Jul; 60(7):909-14. PubMed ID: 16482077
[TBL] [Abstract][Full Text] [Related]
8. Lunch habits of German children and adolescents: composition and dietary quality.
Alexy U; Freese J; Kersting M; Clausen K
Ann Nutr Metab; 2013; 62(1):75-9. PubMed ID: 23257471
[TBL] [Abstract][Full Text] [Related]
9. Significance of fortified beverages in the long-term diet of German children and adolescents: 15-year results of the DONALD Study.
Sichert-Hellert W; Kersting M;
Int J Vitam Nutr Res; 2001 Nov; 71(6):356-63. PubMed ID: 11840840
[TBL] [Abstract][Full Text] [Related]
10. Age and time trends in the diet of young children: results of the DONALD study.
Foterek K; Hilbig A; Kersting M; Alexy U
Eur J Nutr; 2016 Mar; 55(2):611-620. PubMed ID: 25827084
[TBL] [Abstract][Full Text] [Related]
11. Relation between hydration status in children and their dietary profile - results from the DONALD study.
Stahl A; Kroke A; Bolzenius K; Manz F
Eur J Clin Nutr; 2007 Dec; 61(12):1386-92. PubMed ID: 17311062
[TBL] [Abstract][Full Text] [Related]
12. Two approaches to derive a proposal for added sugars intake for German children and adolescents.
Alexy U; Kersting M; Schultze-Pawlitschko V
Public Health Nutr; 2003 Oct; 6(7):697-702. PubMed ID: 14552671
[TBL] [Abstract][Full Text] [Related]
13. Changes in Total Energy, Nutrients and Food Group Intake among Children and Adolescents during the COVID-19 Pandemic-Results of the DONALD Study.
Perrar I; Alexy U; Jankovic N
Nutrients; 2022 Jan; 14(2):. PubMed ID: 35057478
[TBL] [Abstract][Full Text] [Related]
14. Trends in dietary intake of vitamins A, C, and E in German children and adolescents--results of the DONALD Study.
Alexy U; Kersting M; Sichert-Hellert W
Int J Vitam Nutr Res; 2003 Oct; 73(5):335-42. PubMed ID: 14639796
[TBL] [Abstract][Full Text] [Related]
15. Fifteen-year time trends in energy and macronutrient intake in German children and adolescents: results of the DONALD study.
Alexy U; Sichert-Hellert W; Kersting M
Br J Nutr; 2002 Jun; 87(6):595-604. PubMed ID: 12067430
[TBL] [Abstract][Full Text] [Related]
16. Time trends in the consumption of dairy foods in German children and adolescents.
Alexy U; Kersting M
Eur J Clin Nutr; 2003 Oct; 57(10):1331-7. PubMed ID: 14506497
[TBL] [Abstract][Full Text] [Related]
17. Fifteen year trends in water intake in German children and adolescents: results of the DONALD Study. Dortmund Nutritional and Anthropometric Longitudinally Designed Study.
Sichert-Hellert W; Kersting M; Manz F
Acta Paediatr; 2001 Jul; 90(7):732-7. PubMed ID: 11519974
[TBL] [Abstract][Full Text] [Related]
18. [Simple obesity in children. A study on the role of nutritional factors].
Weker H
Med Wieku Rozwoj; 2006; 10(1):3-191. PubMed ID: 16733288
[TBL] [Abstract][Full Text] [Related]
19. Diet costs and energy density in the diet of German children and adolescents.
Alexy U; Bolzenius K; Köpper A; Clausen K; Kersting M
Eur J Clin Nutr; 2012 Dec; 66(12):1362-3. PubMed ID: 22990855
[TBL] [Abstract][Full Text] [Related]
20. 24 h-Sodium excretion and hydration status in children and adolescents--results of the DONALD Study.
Alexy U; Cheng G; Libuda L; Hilbig A; Kersting M
Clin Nutr; 2012 Feb; 31(1):78-84. PubMed ID: 21925777
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]