204 related articles for article (PubMed ID: 1522760)
41. The effect of dietary zinc deficiency on the lipid composition of the rat erythrocyte membrane.
Driscoll ER; Bettger WJ
Lipids; 1991 Jun; 26(6):459-66. PubMed ID: 1881242
[TBL] [Abstract][Full Text] [Related]
42. Influence of diets containing eicosapentaenoic or docosahexaenoic acid on growth and metastasis of breast cancer cells in nude mice.
Rose DP; Connolly JM; Rayburn J; Coleman M
J Natl Cancer Inst; 1995 Apr; 87(8):587-92. PubMed ID: 7752256
[TBL] [Abstract][Full Text] [Related]
43. Influence of dietary lipids and linoleic acid amounts on fatty acid content and composition of pig serum lipoproteins.
Persegol L; Paris R
J Physiol (Paris); 1987; 82(1):36-44. PubMed ID: 3430364
[TBL] [Abstract][Full Text] [Related]
44. Acyl group distributions in tissue lipids of rats fed evening primrose oil (gamma -linolenic plus linoleic acid) or soybean oil (alpha-linolenic plus linoleic acid).
Høy CE; Hølmer G; Kaur N; Byrjalsen I; Kirstein D
Lipids; 1983 Nov; 18(11):760-71. PubMed ID: 6318009
[TBL] [Abstract][Full Text] [Related]
45. Lipid composition and peroxide levels of mucosal cells in the rat large intestine in relation to dietary fat.
Turini ME; Thomson AB; Clandinin MT
Lipids; 1991 Jun; 26(6):431-40. PubMed ID: 1881240
[TBL] [Abstract][Full Text] [Related]
46. Arachidonic acid, 5,8,11-eicosatrienoic acid and 5,8,11,14, 17-eicosapentaenoic acid. Dietary manipulation of the levels of these acids in rat liver and platelet phospholipids and their incorporation into human platelet lipids.
Weiner TW; Sprecher H
Biochim Biophys Acta; 1984 Mar; 792(3):293-303. PubMed ID: 6320899
[TBL] [Abstract][Full Text] [Related]
47. Mitochondrial membrane fatty acid composition in the marmoset monkey following dietary lipid supplementation.
McMurchie EJ; Gibson RA; Charnock JS; McIntosh GH
Lipids; 1986 May; 21(5):315-23. PubMed ID: 3088352
[TBL] [Abstract][Full Text] [Related]
48. The effect of dietary fat level and quality on plasma lipoprotein lipids and plasma fatty acids in normocholesterolemic subjects.
Sanders K; Johnson L; O'Dea K; Sinclair AJ
Lipids; 1994 Feb; 29(2):129-38. PubMed ID: 8152346
[TBL] [Abstract][Full Text] [Related]
49. Complex Relation Between Diet and Phospholipid Fatty Acids in Children With Cystic Fibrosis.
Moukarzel S; Dyer RA; Innis SM
J Pediatr Gastroenterol Nutr; 2017 Apr; 64(4):598-604. PubMed ID: 28333826
[TBL] [Abstract][Full Text] [Related]
50. Modulation of human erythrocyte shape and fatty acids by diet.
Parsons HG; Hill R; Pencharz P; Kuksis A
Biochim Biophys Acta; 1986 Aug; 860(2):420-7. PubMed ID: 3741859
[TBL] [Abstract][Full Text] [Related]
51. Dietary fat saturation alters diabetic rat brush border membrane phospholipid fatty acid composition.
Keelan M; Wierzbicki AA; Clandinin MT; Walker K; Rajotte RV; Thomson AB
Diabetes Res; 1990 Aug; 14(4):159-64. PubMed ID: 2132188
[TBL] [Abstract][Full Text] [Related]
52. Maternal dietary fat alters amniotic fluid and fetal intestinal membrane essential n-6 and n-3 fatty acids in the rat.
Friesen R; Innis SM
Am J Physiol Gastrointest Liver Physiol; 2006 Mar; 290(3):G505-10. PubMed ID: 16282365
[TBL] [Abstract][Full Text] [Related]
53. Different intakes of n-3 fatty acids among pregnant women in 3 regions of China with contrasting dietary patterns are reflected in maternal but not in umbilical erythrocyte phosphatidylcholine fatty acid composition.
Zhang J; Wang C; Gao Y; Li L; Man Q; Song P; Meng L; Du ZY; Miles EA; Lie Ø; Calder PC; Frøyland L
Nutr Res; 2013 Aug; 33(8):613-21. PubMed ID: 23890350
[TBL] [Abstract][Full Text] [Related]
54. Serum phospholipids of pigs given different amounts of linoleic acid. 1. Fatty acid composition of the kephalin, lecithin, lysolecithin and sphingomyelin fractions.
Leat WM
Biochem J; 1964 Jun; 91(3):437-43. PubMed ID: 5840703
[No Abstract] [Full Text] [Related]
55. Dietary manipulation of macrophage phospholipid classes: selective increase of dihomogammalinolenic acid.
Chapkin RS; Somers SD; Erickson KL
Lipids; 1988 Aug; 23(8):766-70. PubMed ID: 3185109
[TBL] [Abstract][Full Text] [Related]
56. Fatty acid composition of skeletal muscle reflects dietary fat composition in humans.
Andersson A; Nälsén C; Tengblad S; Vessby B
Am J Clin Nutr; 2002 Dec; 76(6):1222-9. PubMed ID: 12450886
[TBL] [Abstract][Full Text] [Related]
57. The influence of a fish oil-enriched diet on the phospholipid fatty acid turnover in the rabbit red cell membrane in vivo.
van den Boom MA; Wassink MG; Roelofsen B; de Fouw NJ; Op den Kamp JA
Lipids; 1996 Mar; 31(3):285-93. PubMed ID: 8900458
[TBL] [Abstract][Full Text] [Related]
58. Lipid differences in rod outer segment membranes of rats with P23H and S334ter opsin mutations.
Martin RE; Fliesler SJ; Brush RS; Richards MJ; Hopkins SA; Anderson RE
Mol Vis; 2005 May; 11():338-46. PubMed ID: 15928607
[TBL] [Abstract][Full Text] [Related]
59. Low-salt diet alters the phospholipid composition of rat colonocytes.
Mrnka L; Nováková O; Novák F; Tvrzická E; Pácha J
Physiol Res; 2000; 49(2):197-205. PubMed ID: 10984084
[TBL] [Abstract][Full Text] [Related]
60. Dietary linoleic acid influences desaturation and acylation of deuterium-labeled linoleic and linolenic acids in young adult males.
Emken EA; Adlof RO; Gulley RM
Biochim Biophys Acta; 1994 Aug; 1213(3):277-88. PubMed ID: 7914092
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]