These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

102 related articles for article (PubMed ID: 15233526)

  • 1. Fast high-performance liquid chromatography method for quality control of soy extracts.
    Apers S; Naessens T; Van Den Steen K; Cuyckens F; Claeys M; Pieters L; Vlietinck A
    J Chromatogr A; 2004 Jun; 1038(1-2):107-12. PubMed ID: 15233526
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Development and validation of a RP-HPLC method for quantification of isoflavone aglycones in hydrolyzed soy dry extracts.
    César Ida C; Braga FC; Soares CD; Nunan Ede A; Pianetti GA; Condessa FA; Barbosa TA; Campos LM
    J Chromatogr B Analyt Technol Biomed Life Sci; 2006 May; 836(1-2):74-8. PubMed ID: 16595194
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Rapid-resolution HPLC with spectrometric detection for the determination and identification of isoflavones in soy preparations and plant extracts.
    Klejdus B; Vacek J; Benesová L; Kopecký J; Lapcík O; Kubán V
    Anal Bioanal Chem; 2007 Dec; 389(7-8):2277-85. PubMed ID: 17899029
    [TBL] [Abstract][Full Text] [Related]  

  • 4. An efficient HPLC method for the quantification of isoflavones in soy extracts and soy dietary supplements in routine quality control.
    Krenn L; Pötsch V
    Pharmazie; 2006 Jul; 61(7):582-5. PubMed ID: 16889063
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Fast analysis of soy isoflavones by high-performance liquid chromatography with monolithic columns.
    Rostagno MA; Palma M; Barroso CG
    Anal Chim Acta; 2007 Jan; 582(2):243-9. PubMed ID: 17386499
    [TBL] [Abstract][Full Text] [Related]  

  • 6. LC/UV/ESI-MS analysis of isoflavones in Edamame and Tofu soybeans.
    Wu Q; Wang M; Sciarappa WJ; Simon JE
    J Agric Food Chem; 2004 May; 52(10):2763-9. PubMed ID: 15137811
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Determination of isoflavones in soy bits by fast column high-performance liquid chromatography coupled with UV-visible diode-array detection.
    Klejdus B; Mikelová R; Petrlová J; Potesil D; Adam V; Stiborová M; Hodek P; Vacek J; Kizek R; Kubán V
    J Chromatogr A; 2005 Aug; 1084(1-2):71-9. PubMed ID: 16114238
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Comparison of the estrogenic potencies of standardized soy extracts by immature rat uterotrophic bioassay.
    de Lima Toccafondo Vieira M; Duarte RF; Campos LM; Nunan Ede A
    Phytomedicine; 2008 Jan; 15(1-2):31-7. PubMed ID: 17689940
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Evaluation of isoflavone aglycon and glycoside distribution in soy plants and soybeans by fast column high-performance liquid chromatography coupled with a diode-array detector.
    Klejdus B; Mikelová R; Petrlová J; Potesil D; Adam V; Stiborová M; Hodek P; Vacek J; Kizek R; Kubán V
    J Agric Food Chem; 2005 Jul; 53(15):5848-52. PubMed ID: 16028964
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Solid-phase extraction of soy isoflavones.
    Rostagno MA; Palma M; Barroso CG
    J Chromatogr A; 2005 May; 1076(1-2):110-7. PubMed ID: 15974076
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Improved methods for the extraction and analysis of isoflavones from soy-containing foods and nutritional supplements by reversed-phase high-performance liquid chromatography and liquid chromatography-mass spectrometry.
    Griffith AP; Collison MW
    J Chromatogr A; 2001 Apr; 913(1-2):397-413. PubMed ID: 11355838
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Optimization of soy isoflavone extraction with different solvents using the simplex-centroid mixture design.
    Yoshiara LY; Madeira TB; Delaroza F; da Silva JB; Ida EI
    Int J Food Sci Nutr; 2012 Dec; 63(8):978-86. PubMed ID: 22621769
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Fast analysis of isoflavones by high-performance liquid chromatography using a column packed with fused-core particles.
    Manchón N; D'Arrigo M; García-Lafuente A; Guillamón E; Villares A; Ramos A; Martínez JA; Rostagno MA
    Talanta; 2010 Oct; 82(5):1986-94. PubMed ID: 20875606
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Comparison of different types of stationary phases for the analysis of soy isoflavones by HPLC.
    Manchón N; D'Arrigo M; García-Lafuente A; Guillamón E; Villares A; Martínez JA; Ramos A; Rostagno MA
    Anal Bioanal Chem; 2011 May; 400(5):1251-61. PubMed ID: 21274519
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Quantitative analysis of phytoestrogens in kudzu-root, soy and spiked serum samples by high-pressure liquid chromatography.
    Benlhabib E; Baker JI; Keyler DE; Singh AK
    Biomed Chromatogr; 2004 Jul; 18(6):367-80. PubMed ID: 15273977
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Quantification of soy isoflavones and their conjugative metabolites in plasma and urine: an automated and validated UHPLC-MS/MS method for use in large-scale studies.
    Soukup ST; Al-Maharik N; Botting N; Kulling SE
    Anal Bioanal Chem; 2014 Sep; 406(24):6007-20. PubMed ID: 25103528
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Preparative isolation of isoflavones from soy and red clover.
    Stürtz M; Lander V; Schmid W; Winterhalter P
    Mol Nutr Food Res; 2006 Apr; 50(4-5):356-61. PubMed ID: 16548014
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Comparison of analytical methods for the quality control of a new formulation containing soy extract and melatonin.
    Saracino MA; Mercolini L; Musenga A; Bugamelli F; Raggi MA
    J Sep Sci; 2008 Jun; 31(10):1851-9. PubMed ID: 18461639
    [TBL] [Abstract][Full Text] [Related]  

  • 19. [Study on retention time shift correction of fingerprint chromatograms of soybean isoflavones].
    Shi R; Wang S; Hou Z; Sang L
    Se Pu; 2006 Jan; 24(1):65-8. PubMed ID: 16827316
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Evaluation of new natural deep eutectic solvents for the extraction of isoflavones from soy products.
    Bajkacz S; Adamek J
    Talanta; 2017 Jun; 168():329-335. PubMed ID: 28391863
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.