314 related articles for article (PubMed ID: 15237620)
1. Effects of chlorine and chloramines on earthy and musty odors in drinking water.
Oestman E; Schweitzer L; Tomboulian P; Corado A; Suffet IH
Water Sci Technol; 2004; 49(9):153-9. PubMed ID: 15237620
[TBL] [Abstract][Full Text] [Related]
2. Removal of geosmin and 2-methylisoborneol by biological filtration.
Elhadi SL; Huck PM; Slawson RM
Water Sci Technol; 2004; 49(9):273-80. PubMed ID: 15237635
[TBL] [Abstract][Full Text] [Related]
3. Advanced treatment for taste and odour control in drinking water: case study of a pilot scale plant in Seoul, Korea.
Joe WH; Choi IC; Baek YA; Choi YJ; Park GS; Yu MJ
Water Sci Technol; 2007; 55(5):111-6. PubMed ID: 17489400
[TBL] [Abstract][Full Text] [Related]
4. Treatment of taste and odor material by oxidation and adsorption.
Jung SW; Baek KH; Yu MJ
Water Sci Technol; 2004; 49(9):289-95. PubMed ID: 15237637
[TBL] [Abstract][Full Text] [Related]
5. UV/chlorine control of drinking water taste and odour at pilot and full-scale.
Wang D; Bolton JR; Andrews SA; Hofmann R
Chemosphere; 2015 Oct; 136():239-44. PubMed ID: 26025188
[TBL] [Abstract][Full Text] [Related]
6. Effect of oxidant exposure on the release of intracellular microcystin, MIB, and geosmin from three cyanobacteria species.
Wert EC; Korak JA; Trenholm RA; Rosario-Ortiz FL
Water Res; 2014 Apr; 52():251-9. PubMed ID: 24289950
[TBL] [Abstract][Full Text] [Related]
7. A fast stir bar sorptive extraction method for the analysis of geosmin and 2-methylisoborneol in source and drinking water.
Bauld T; Teasdale P; Stratton H; Uwins H
Water Sci Technol; 2007; 55(5):59-67. PubMed ID: 17489394
[TBL] [Abstract][Full Text] [Related]
8. [Migration of main odorous compounds in a water supply system with Huangpu River as raw water in Shanghai].
Bai XH; Zhang MD; Jia CS
Huan Jing Ke Xue; 2011 Jan; 32(1):120-4. PubMed ID: 21404674
[TBL] [Abstract][Full Text] [Related]
9. Effect of residual chlorine on the analysis of geosmin, 2-MIB and MTBE in drinking water using the SPME technique.
Lin TF; Liu CL; Yang FC; Hung HW
Water Res; 2003 Jan; 37(1):21-6. PubMed ID: 12465784
[TBL] [Abstract][Full Text] [Related]
10. Degradation mechanisms of geosmin and 2-MIB during UV photolysis and UV/chlorine reactions.
Kim TK; Moon BR; Kim T; Kim MK; Zoh KD
Chemosphere; 2016 Nov; 162():157-64. PubMed ID: 27494316
[TBL] [Abstract][Full Text] [Related]
11. Comparison between ozone and ferrate in oxidising geosmin and 2-MIB in water.
Park G; Yu M; Go J; Kim E; Kim H
Water Sci Technol; 2007; 55(5):117-25. PubMed ID: 17489401
[TBL] [Abstract][Full Text] [Related]
12. Determination of geosmin, 2-methylisoborneol, and a musty-earthy odor in wheat grain by SPME-GC-MS, profiling volatiles, and sensory analysis.
Jeleń HH; Majcher M; Zawirska-Wojtasiak R; Wiewiórowska M; Wasowicz E
J Agric Food Chem; 2003 Nov; 51(24):7079-85. PubMed ID: 14611175
[TBL] [Abstract][Full Text] [Related]
13. Correlation of musty odor and 2-MIB in two drinking water treatment plants in South Taiwan.
Lin TF; Wong JY; Kao HP
Sci Total Environ; 2002 Apr; 289(1-3):225-35. PubMed ID: 12049398
[TBL] [Abstract][Full Text] [Related]
14. Earthy odor compounds production and loss in three cyanobacterial cultures.
Li Z; Hobson P; An W; Burch MD; House J; Yang M
Water Res; 2012 Oct; 46(16):5165-73. PubMed ID: 22818951
[TBL] [Abstract][Full Text] [Related]
15. Occurrence and distribution of taste and odor compounds in subtropical water supply reservoirs and their fates in water treatment plants.
Bai X; Zhang T; Wang C; Zong D; Li H; Yang Z
Environ Sci Pollut Res Int; 2017 Jan; 24(3):2904-2913. PubMed ID: 27844316
[TBL] [Abstract][Full Text] [Related]
16. Odours from pulp mill effluent treatment ponds: the origin of significant levels of geosmin and 2-methylisoborneol (MIB).
Watson SB; Ridal J; Zaitlin B; Lo A
Chemosphere; 2003 Jun; 51(8):765-73. PubMed ID: 12668035
[TBL] [Abstract][Full Text] [Related]
17. Isolation and characterization of a new reported cyanobacterium Leptolyngbya bijugata coproducing odorous geosmin and 2-methylisoborneol.
Wang Z; Xiao P; Song G; Li Y; Li R
Environ Sci Pollut Res Int; 2015 Aug; 22(16):12133-40. PubMed ID: 25893620
[TBL] [Abstract][Full Text] [Related]
18. Chemical and sensory quantification of geosmin and 2-methylisoborneol in rainbow trout (Oncorhynchus mykiss) from recirculated aquacultures in relation to concentrations in basin water.
Petersen MA; Hyldig G; Strobel BW; Henriksen NH; Jørgensen NO
J Agric Food Chem; 2011 Dec; 59(23):12561-8. PubMed ID: 22040367
[TBL] [Abstract][Full Text] [Related]
19. Simultaneous degradation of disinfection byproducts and earthy-musty odorants by the UV/H2O2 advanced oxidation process.
Jo CH; Dietrich AM; Tanko JM
Water Res; 2011 Apr; 45(8):2507-16. PubMed ID: 21392812
[TBL] [Abstract][Full Text] [Related]
20. Biodegradation rates of 2-methylisoborneol (MIB) and geosmin through sand filters and in bioreactors.
Ho L; Hoefel D; Bock F; Saint CP; Newcombe G
Chemosphere; 2007 Feb; 66(11):2210-8. PubMed ID: 17005238
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
