BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

1767 related articles for article (PubMed ID: 15309435)

  • 21. Improved diet quality with peanut consumption.
    Griel AE; Eissenstat B; Juturu V; Hsieh G; Kris-Etherton PM
    J Am Coll Nutr; 2004 Dec; 23(6):660-8. PubMed ID: 15637214
    [TBL] [Abstract][Full Text] [Related]  

  • 22. A randomized intervention since infancy to reduce intake of saturated fat: calorie (energy) and nutrient intakes up to the age of 10 years in the Special Turku Coronary Risk Factor Intervention Project.
    Talvia S; Lagström H; Räsänen M; Salminen M; Räsänen L; Salo P; Viikari J; Rönnemaa T; Jokinen E; Vahlberg T; Simell O
    Arch Pediatr Adolesc Med; 2004 Jan; 158(1):41-7. PubMed ID: 14706957
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Intake and food sources of dietary fat among schoolchildren in The Woodlands, Texas.
    McPherson RS; Nichaman MZ; Kohl HW; Reed DB; Labarthe DR
    Pediatrics; 1990 Oct; 86(4):520-6. PubMed ID: 2216615
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Nutrient contributions of dairy foods in the United States, Continuing Survey of Food Intakes by Individuals, 1994-1996, 1998.
    Weinberg LG; Berner LA; Groves JE
    J Am Diet Assoc; 2004 Jun; 104(6):895-902. PubMed ID: 15175587
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Dietary intake of macronutrients and fiber in Mediterranean patients on chronic hemodialysis.
    Bossola M; Leo A; Viola A; Carlomagno G; Monteburini T; Cenerelli S; Santarelli S; Boggi R; Miggiano G; Vulpio C; Mele C; Tazza L
    J Nephrol; 2013; 26(5):912-8. PubMed ID: 23065914
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Diet quality of Montreal-area adults needs improvement: estimates from a self-administered food frequency questionnaire furnishing a dietary indicator score.
    Shatenstein B; Nadon S; Godin C; Ferland G
    J Am Diet Assoc; 2005 Aug; 105(8):1251-60. PubMed ID: 16182642
    [TBL] [Abstract][Full Text] [Related]  

  • 27. [Dietary fat and ischemic stroke risk in Northern Portugal].
    Monteiro I; Vaz Almeid MD
    Acta Med Port; 2007; 20(4):307-18. PubMed ID: 18198074
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Determination of Dietary Status as a Risk Factor of Cardiovascular Heart Disease in Turkish Elderly People.
    Keser A; Yabanci Ayhan N; Bilgiç P; Tayfur M; ŞImşek I
    Ecol Food Nutr; 2015; 54(4):328-41. PubMed ID: 25603127
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Imbalanced dietary profile, anthropometry, and lipids in urban Asian Indian adolescents and young adults.
    Gupta N; Shah P; Goel K; Misra A; Rastogi K; Vikram NK; Kumari V; Pandey RM; Kondal D; Wasir JS; Bhardwaj S; Gulati S
    J Am Coll Nutr; 2010 Apr; 29(2):81-91. PubMed ID: 20679142
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Energy and fat intakes of children and adolescents in the united states: data from the national health and nutrition examination surveys.
    Troiano RP; Briefel RR; Carroll MD; Bialostosky K
    Am J Clin Nutr; 2000 Nov; 72(5 Suppl):1343S-1353S. PubMed ID: 11063476
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Weight-for-height measurement and saturated fatty acid intake are predictors of serum cholesterol level in children.
    Wilson DK; Lewis NM
    J Am Diet Assoc; 1992 Feb; 92(2):192-6. PubMed ID: 1310701
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Nutrient intakes by young children in a prospective randomized trial of a low-saturated fat, low-cholesterol diet. The STRIP Baby Project. Special Turku Coronary Risk Factor Intervention Project for Babies.
    Lagström H; Jokinen E; Seppänen R; Rönnemaa T; Viikari J; Välimäki I; Venetoklis J; Myyrinmaa A; Niinikoski H; Lapinleimu H; Simell O
    Arch Pediatr Adolesc Med; 1997 Feb; 151(2):181-8. PubMed ID: 9041875
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Nutrition survey of the Hungarian population in a randomized trial between 1992-1994.
    Biró G; Antal M; Zajkás G
    Eur J Clin Nutr; 1996 Apr; 50(4):201-8. PubMed ID: 8730605
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Validation of a food frequency questionnaire to assess dietary cholesterol, total fat and different types of fat intakes among Malay adults.
    Eng JY; Moy FM
    Asia Pac J Clin Nutr; 2011; 20(4):639-45. PubMed ID: 22094851
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Food-based dietary guidelines--the Austrian perspective.
    Koenig J; Elmadfa I
    Br J Nutr; 1999 Apr; 81 Suppl 2():S31-5. PubMed ID: 10999023
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Dietary patterns of adolescent girls in Hawaii over a 2-year period.
    Lee SK; Novotny R; Daida YG; Vijayadeva V; Gittelsohn J
    J Am Diet Assoc; 2007 Jun; 107(6):956-61. PubMed ID: 17524716
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Dietary intake of children at high risk for cardiovascular disease.
    Kelley C; Krummel D; Gonzales EN; Neal WA; Fitch CW
    J Am Diet Assoc; 2004 Feb; 104(2):222-5. PubMed ID: 14760570
    [TBL] [Abstract][Full Text] [Related]  

  • 38. The effect of replacing dietary saturated fat with polyunsaturated or monounsaturated fat on plasma lipids in free-living young adults.
    Hodson L; Skeaff CM; Chisholm WA
    Eur J Clin Nutr; 2001 Oct; 55(10):908-15. PubMed ID: 11593354
    [TBL] [Abstract][Full Text] [Related]  

  • 39. [Assessment of dietary intake of overweight and obese adolescents before and after the introduction of dietetic recommendations].
    Grajeta H; Kubicka A; Ilow R; Noczyńska A; Biernat J
    Pediatr Endocrinol Diabetes Metab; 2008; 14(1):25-9. PubMed ID: 18577343
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Importance of seafood as nutrient source in the diet of Belgian adolescents.
    Sioen I; Matthys C; De Backer G; Van Camp J; Henauw SD
    J Hum Nutr Diet; 2007 Dec; 20(6):580-9. PubMed ID: 18001379
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 89.