147 related articles for article (PubMed ID: 15355542)
1. A real-time polymerase chain reaction-based method for rapid and specific detection of spoilage Alicyclobacillus spp. in apple juice.
Luo H; Yousef AE; Wang HH
Lett Appl Microbiol; 2004; 39(4):376-82. PubMed ID: 15355542
[TBL] [Abstract][Full Text] [Related]
2. Development of a real-time PCR-based system targeting the 16S rRNA gene sequence for rapid detection of Alicyclobacillus spp. in juice products.
Connor CJ; Luo H; Gardener BB; Wang HH
Int J Food Microbiol; 2005 Apr; 99(3):229-35. PubMed ID: 15808357
[TBL] [Abstract][Full Text] [Related]
3. Fourier transform infrared spectroscopy, detection and identification of Escherichia coli O157:H7 and Alicyclobacillus strains in apple juice.
Al-Qadiri HM; Lin M; Cavinato AG; Rasco BA
Int J Food Microbiol; 2006 Aug; 111(1):73-80. PubMed ID: 16860897
[TBL] [Abstract][Full Text] [Related]
4. Rapid discrimination of Alicyclobacillus strains in apple juice by Fourier transform infrared spectroscopy.
Lin M; Al-Holy M; Chang SS; Huang Y; Cavinato AG; Kang DH; Rasco BA
Int J Food Microbiol; 2005 Dec; 105(3):369-76. PubMed ID: 16126293
[TBL] [Abstract][Full Text] [Related]
5. Isolation and characterization of thermo-acidophilic endospore-forming bacteria from the concentrated apple juice-processing environment.
Chen S; Tang Q; Zhang X; Zhao G; Hu X; Liao X; Chen F; Wu J; Xiang H
Food Microbiol; 2006 Aug; 23(5):439-45. PubMed ID: 16943035
[TBL] [Abstract][Full Text] [Related]
6. Development of novel Alicyclobacillus spp. isolation medium.
Chang S; Kang DH
J Appl Microbiol; 2005; 99(5):1051-60. PubMed ID: 16238735
[TBL] [Abstract][Full Text] [Related]
7. [Isolation and identification Alicyclobacillus from concentrated apple juice processing].
Chen SQ; Hu XS; Shi WN; Dong JC; Wang J
Wei Sheng Wu Xue Bao; 2004 Dec; 44(6):816-9. PubMed ID: 16110967
[TBL] [Abstract][Full Text] [Related]
8. Membrane filtration method for enumeration and isolation of Alicyclobacillus spp. from apple juice.
Lee SY; Chang SS; Shin JH; Kang DH
Lett Appl Microbiol; 2007 Nov; 45(5):540-6. PubMed ID: 17908225
[TBL] [Abstract][Full Text] [Related]
9. Development of real-time PCR methods for the rapid detection of low concentrations of Gluconobacter and Gluconacetobacter species in an electrolyte replacement drink.
Gammon KS; Livens S; Pawlowsky K; Rawling SJ; Chandra S; Middleton AM
Lett Appl Microbiol; 2007 Mar; 44(3):262-7. PubMed ID: 17309502
[TBL] [Abstract][Full Text] [Related]
10. Isolation, identification and typification of Alicyclobacillus acidoterrestris and Alicyclobacillus acidocaldarius strains from orchard soil and the fruit processing environment in South Africa.
Groenewald WH; Gouws PA; Witthuhn RC
Food Microbiol; 2009 Feb; 26(1):71-6. PubMed ID: 19028308
[TBL] [Abstract][Full Text] [Related]
11. Development and evaluation of an immunomagnetic separation-ELISA for the detection of Alicyclobacillus spp. in apple juice.
Wang Z; Yue T; Yuan Y; Cai R; Niu C; Guo C
Int J Food Microbiol; 2013 Aug; 166(1):28-33. PubMed ID: 23827805
[TBL] [Abstract][Full Text] [Related]
12. An alternative real-time PCR method for the detection of thermotolerant Bacillus sensu lato contaminants in naturally-contaminated gelatine.
Reekmans R; Van den Plas C; Stevens P; Vervust T; De Vos P
Lett Appl Microbiol; 2009 Jun; 48(6):763-9. PubMed ID: 19413775
[TBL] [Abstract][Full Text] [Related]
13. An immunomagnetic separation-real-time PCR system for the detection of Alicyclobacillus acidoterrestris in fruit products.
Wang Z; Cai R; Yuan Y; Niu C; Hu Z; Yue T
Int J Food Microbiol; 2014 Apr; 175():30-5. PubMed ID: 24531036
[TBL] [Abstract][Full Text] [Related]
14. Immunomagnetic separation combined with polymerase chain reaction for the detection of Alicyclobacillus acidoterrestris in apple juice.
Wang Z; Wang J; Yue T; Yuan Y; Cai R; Niu C
PLoS One; 2013; 8(12):e82376. PubMed ID: 24349270
[TBL] [Abstract][Full Text] [Related]
15. Development of polyclonal antibody-based indirect enzyme-linked immunosorbent assay for the detection of Alicyclobacillus strains in apple juice.
Wang Z; Yue T; Yuan Y; Cai R; Guo C; Wang X; Niu C
J Food Sci; 2012 Nov; 77(11):M643-9. PubMed ID: 23106215
[TBL] [Abstract][Full Text] [Related]
16. Evaluation of direct plating methods to enumerate Alicyclobacillus in beverages.
Murray MB; Gurtler JB; Ryu JH; Harrison MA; Beuchat LR
Int J Food Microbiol; 2007 Apr; 115(1):59-69. PubMed ID: 17270301
[TBL] [Abstract][Full Text] [Related]
17. The development of rapid real-time PCR detection system for Vibrio parahaemolyticus in raw oyster.
Kim JS; Lee GG; Kim J; Kwon JY; Kwon ST
Lett Appl Microbiol; 2008 Jun; 46(6):649-54. PubMed ID: 18422939
[TBL] [Abstract][Full Text] [Related]
18. Group-specific PCR-RFLP and real-time PCR methods for detection and tentative discrimination of strictly anaerobic beer-spoilage bacteria of the class Clostridia.
Juvonen R; Koivula T; Haikara A
Int J Food Microbiol; 2008 Jul; 125(2):162-9. PubMed ID: 18502530
[TBL] [Abstract][Full Text] [Related]
19. Identification and haplotype distribution of Alicyclobacillus spp. from different juices and beverages.
Durak MZ; Churey JJ; Danyluk MD; Worobo RW
Int J Food Microbiol; 2010 Sep; 142(3):286-91. PubMed ID: 20674056
[TBL] [Abstract][Full Text] [Related]
20. Potential of using real-time PCR-based detection of spoilage yeast in fruit juice--a preliminary study.
Casey GD; Dobson AD
Int J Food Microbiol; 2004 Mar; 91(3):327-35. PubMed ID: 14984781
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
