BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

333 related articles for article (PubMed ID: 15384138)

  • 1. Characterization of gallotannins and benzophenone derivatives from mango (Mangifera indica L. cv. 'Tommy Atkins') peels, pulp and kernels by high-performance liquid chromatography/electrospray ionization mass spectrometry.
    Berardini N; Carle R; Schieber A
    Rapid Commun Mass Spectrom; 2004; 18(19):2208-16. PubMed ID: 15384138
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Identification of flavonol and xanthone glycosides from mango (Mangifera indica L. Cv. "Tommy Atkins") peels by high-performance liquid chromatography-electrospray ionization mass spectrometry.
    Schieber A; Berardini N; Carle R
    J Agric Food Chem; 2003 Aug; 51(17):5006-11. PubMed ID: 12903961
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Fractionation of Gallotannins from mango (Mangifera indica L.) kernels by high-speed counter-current chromatography and determination of their antibacterial activity.
    Engels C; Gänzle MG; Schieber A
    J Agric Food Chem; 2010 Jan; 58(2):775-80. PubMed ID: 20020695
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Characterization of bioactive compounds from raw and ripe Mangifera indica L. peel extracts.
    Ajila CM; Rao LJ; Rao UJ
    Food Chem Toxicol; 2010 Dec; 48(12):3406-11. PubMed ID: 20851730
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Characterization of major and minor alk(en)ylresorcinols from mango (Mangifera indica L.) peels by high-performance liquid chromatography/atmospheric pressure chemical ionization mass spectrometry.
    Knödler M; Berardini N; Kammerer DR; Carle R; Schieber A
    Rapid Commun Mass Spectrom; 2007; 21(6):945-51. PubMed ID: 17295361
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Characterization and quantitation of polyphenolic compounds in bark, kernel, leaves, and peel of mango (Mangifera indica L.).
    Barreto JC; Trevisan MT; Hull WE; Erben G; de Brito ES; Pfundstein B; Würtele G; Spiegelhalder B; Owen RW
    J Agric Food Chem; 2008 Jul; 56(14):5599-610. PubMed ID: 18558692
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Antimicrobial activity of gallotannins isolated from mango ( Mangifera indica L.) kernels.
    Engels C; Knödler M; Zhao YY; Carle R; Gänzle MG; Schieber A
    J Agric Food Chem; 2009 Sep; 57(17):7712-8. PubMed ID: 19655802
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Antioxidant properties and hyphenated HPLC-PDA-MS profiling of Chilean Pica mango fruits (Mangifera indica L. Cv. piqueño).
    Ramirez JE; Zambrano R; Sepúlveda B; Simirgiotis MJ
    Molecules; 2013 Dec; 19(1):438-58. PubMed ID: 24384924
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Influences of harvest date and location on the levels of beta-carotene, ascorbic acid, total phenols, the in vitro antioxidant capacity, and phenolic profiles of five commercial varieties of mango (Mangifera indica L.).
    Manthey JA; Perkins-Veazie P
    J Agric Food Chem; 2009 Nov; 57(22):10825-30. PubMed ID: 19919121
    [TBL] [Abstract][Full Text] [Related]  

  • 10. A rapid profiling of gallotannins and flavonoids of the aqueous extract of Rhus coriaria L. by flow injection analysis with high-resolution mass spectrometry assisted with database searching.
    Regazzoni L; Arlandini E; Garzon D; Santagati NA; Beretta G; Maffei Facino R
    J Pharm Biomed Anal; 2013 Jan; 72():202-7. PubMed ID: 22999301
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Analysis of flavonoids from Cyclanthera pedata fruits by liquid chromatography/electrospray mass spectrometry.
    Carbone V; Montoro P; de Tommasi N; Pizza C
    J Pharm Biomed Anal; 2004 Feb; 34(2):295-304. PubMed ID: 15013143
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Analysis of hydrolyzable tannins and other phenolic compounds in emblic leafflower (Phyllanthus emblica L.) fruits by high performance liquid chromatography-electrospray ionization mass spectrometry.
    Yang B; Kortesniemi M; Liu P; Karonen M; Salminen JP
    J Agric Food Chem; 2012 Sep; 60(35):8672-83. PubMed ID: 22889097
    [TBL] [Abstract][Full Text] [Related]  

  • 13. High-resolution liquid chromatography/electrospray ionization time-of-flight mass spectrometry combined with liquid chromatography/electrospray ionization tandem mass spectrometry to identify polyphenols from grape antioxidant dietary fiber.
    Touriño S; Fuguet E; Jáuregui O; Saura-Calixto F; Cascante M; Torres JL
    Rapid Commun Mass Spectrom; 2008 Nov; 22(22):3489-500. PubMed ID: 18853405
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Characterization of gallotannins from Astronium species by flow injection analysis- electrospray ionization-ion trap-tandem mass spectrometry and matrix-assisted laser desorption/ionization time-of- flight mass spectrometry.
    da Silva VC; Napolitano A; Eletto D; Rodrigues CM; Pizza C; Vilegas W
    Eur J Mass Spectrom (Chichester); 2011; 17(4):365-75. PubMed ID: 22006629
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Isolation and structure elucidation of phenolic antioxidants from Tamarind (Tamarindus indica L.) seeds and pericarp.
    Sudjaroen Y; Haubner R; Würtele G; Hull WE; Erben G; Spiegelhalder B; Changbumrung S; Bartsch H; Owen RW
    Food Chem Toxicol; 2005 Nov; 43(11):1673-82. PubMed ID: 16000233
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Total phenolics, antioxidant activity, and functional properties of 'Tommy Atkins' mango peel and kernel as affected by drying methods.
    Sogi DS; Siddiq M; Greiby I; Dolan KD
    Food Chem; 2013 Dec; 141(3):2649-55. PubMed ID: 23871007
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Quantitative determination of allergenic 5-alk(en)ylresorcinols in mango (Mangifera indica L.) peel, pulp, and fruit products by high-performance liquid chromatography.
    Knödler M; Reisenhauer K; Schieber A; Carle R
    J Agric Food Chem; 2009 May; 57(9):3639-44. PubMed ID: 19338352
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Identification and quantification of phenolic compounds in bambangan (Mangifera pajang Kort.) peels and their free radical scavenging activity.
    Hassan FA; Ismail A; Abdulhamid A; Azlan A
    J Agric Food Chem; 2011 Sep; 59(17):9102-11. PubMed ID: 21800901
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Uptake of soil applied paclobutrazol in mango (Mangifera indica L.) and its persistence in fruit and soil.
    Sharma D; Awasthi MD
    Chemosphere; 2005 Jul; 60(2):164-9. PubMed ID: 15914235
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Characterization of acylated flavonoid-O-glycosides and methoxylated flavonoids from Tagetes maxima by liquid chromatography coupled to electrospray ionization tandem mass spectrometry.
    Parejo I; Jáuregui O; Viladomat F; Bastida J; Codina C
    Rapid Commun Mass Spectrom; 2004; 18(23):2801-10. PubMed ID: 15508135
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 17.