These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
77 related articles for article (PubMed ID: 15447311)
1. Abrupt transition from viscoelastic solidlike to liquidlike behavior in jammed materials. Baudez JC; Coussot P Phys Rev Lett; 2004 Sep; 93(12):128302. PubMed ID: 15447311 [TBL] [Abstract][Full Text] [Related]
2. Rheology of pharmaceutical systems: oscillatory and steady shear of non-Newtonian viscoelastic liquids. Thurston GB; Martin A J Pharm Sci; 1978 Nov; 67(11):1499-506. PubMed ID: 712582 [TBL] [Abstract][Full Text] [Related]
3. Impact of gelation conditions and structural breakdown on the physical and sensory properties of stirred yogurts. Lee WJ; Lucey JA J Dairy Sci; 2006 Jul; 89(7):2374-85. PubMed ID: 16772553 [TBL] [Abstract][Full Text] [Related]
4. Rheological evaluation of petroleum jelly as a base material in ointment and cream formulations: steady shear flow behavior. Park EK; Song KW Arch Pharm Res; 2010 Jan; 33(1):141-50. PubMed ID: 20191355 [TBL] [Abstract][Full Text] [Related]
5. Microrheological characterization of anisotropic materials. Hasnain IA; Donald AM Phys Rev E Stat Nonlin Soft Matter Phys; 2006 Mar; 73(3 Pt 1):031901. PubMed ID: 16605552 [TBL] [Abstract][Full Text] [Related]
6. On the rheology of pendular gels and morphological developments in paste-like ternary systems based on capillary attraction. Domenech T; Velankar SS Soft Matter; 2015 Feb; 11(8):1500-16. PubMed ID: 25582822 [TBL] [Abstract][Full Text] [Related]
7. Quartz crystal microbalance studies of the contact between soft, viscoelastic solids. Kunze M; Shull KR; Johannsmann D Langmuir; 2006 Jan; 22(1):169-73. PubMed ID: 16378416 [TBL] [Abstract][Full Text] [Related]
8. Application of dynamic mechanical testing to characterize the viscoelastic properties of powder-filled semisolids. Radebaugh GW; Simonelli AP J Pharm Sci; 1984 May; 73(5):590-4. PubMed ID: 6737231 [TBL] [Abstract][Full Text] [Related]
9. Monitoring of acidified milk gel formation by ultrasonic shear wave measurements. High-frequency viscoelastic moduli of milk and acidified milk gel. Kudryashov ED; Hunt NT; Arikainen EO; Buckin VA J Dairy Sci; 2001 Feb; 84(2):375-88. PubMed ID: 11233022 [TBL] [Abstract][Full Text] [Related]
10. Role of viscoelasticity in tube model of airway reopening. I. Nonnewtonian sols. Hsu SH; Strohl KP; Jamieson AM J Appl Physiol (1985); 1994 Jun; 76(6):2481-9. PubMed ID: 7928874 [TBL] [Abstract][Full Text] [Related]
11. Rheological and mucoadhesive characterization of polymeric systems composed of poly(methylvinylether-co-maleic anhydride) and poly(vinylpyrrolidone), designed as platforms for topical drug delivery. Jones DS; Lawlor MS; Woolfson AD J Pharm Sci; 2003 May; 92(5):995-1007. PubMed ID: 12712419 [TBL] [Abstract][Full Text] [Related]
12. [Measurement of viscoelasticity and gel elasticity with the elasticity measure adaptor attached to the "Rotovisko" Haake device]. Berneis KH; Münzel K Pharm Acta Helv; 1967 Feb; 42(2):106-23. PubMed ID: 5584116 [No Abstract] [Full Text] [Related]
13. A model for shear stress-induced deformation of a flow sensor on the surface of vascular endothelial cells. Barakat AI J Theor Biol; 2001 May; 210(2):221-36. PubMed ID: 11371176 [TBL] [Abstract][Full Text] [Related]
14. Nonequilibrium fluctuation relation for sheared micellar gel in a jammed state. Majumdar S; Sood AK Phys Rev Lett; 2008 Aug; 101(7):078301. PubMed ID: 18764585 [TBL] [Abstract][Full Text] [Related]
15. Model study for large deformation of physical polymeric gels. Kawai S; Nitta Y; Nishinari K J Chem Phys; 2008 Apr; 128(13):134903. PubMed ID: 18397103 [TBL] [Abstract][Full Text] [Related]
16. Rheological and mechanical properties of pharmaceutical gels. Part I: Non-medicated systems. Ferrari F; Rossi S; Bonferoni MC; Caramella C Boll Chim Farm; 2001; 140(5):329-36. PubMed ID: 11680087 [TBL] [Abstract][Full Text] [Related]
18. Structural and micromechanical characterization of type I collagen gels. Latinovic O; Hough LA; Daniel Ou-Yang H J Biomech; 2010 Feb; 43(3):500-5. PubMed ID: 19880123 [TBL] [Abstract][Full Text] [Related]
19. Influence of amylopectin structure and amylose content on the gelling properties of five cultivars of cassava starches. Charles AL; Chang YH; Ko WC; Sriroth K; Huang TC J Agric Food Chem; 2005 Apr; 53(7):2717-25. PubMed ID: 15796616 [TBL] [Abstract][Full Text] [Related]
20. Shearing active gels close to the isotropic-nematic transition. Cates ME; Fielding SM; Marenduzzo D; Orlandini E; Yeomans JM Phys Rev Lett; 2008 Aug; 101(6):068102. PubMed ID: 18764508 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]