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6. Enzymic analysis of the crabtree effect in glucose-limited chemostat cultures of Saccharomyces cerevisiae. Postma E; Verduyn C; Scheffers WA; Van Dijken JP Appl Environ Microbiol; 1989 Feb; 55(2):468-77. PubMed ID: 2566299 [TBL] [Abstract][Full Text] [Related]
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