These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

355 related articles for article (PubMed ID: 15514264)

  • 1. Dietary alpha-linolenic acid reduces inflammatory and lipid cardiovascular risk factors in hypercholesterolemic men and women.
    Zhao G; Etherton TD; Martin KR; West SG; Gillies PJ; Kris-Etherton PM
    J Nutr; 2004 Nov; 134(11):2991-7. PubMed ID: 15514264
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Effects of alpha-linolenic acid versus those of EPA/DHA on cardiovascular risk markers in healthy elderly subjects.
    Goyens PL; Mensink RP
    Eur J Clin Nutr; 2006 Aug; 60(8):978-84. PubMed ID: 16482073
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Effects of diets high in walnuts and flax oil on hemodynamic responses to stress and vascular endothelial function.
    West SG; Krick AL; Klein LC; Zhao G; Wojtowicz TF; McGuiness M; Bagshaw DM; Wagner P; Ceballos RM; Holub BJ; Kris-Etherton PM
    J Am Coll Nutr; 2010 Dec; 29(6):595-603. PubMed ID: 21677123
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Dietary intakes of alpha-linolenic and linoleic acids are inversely associated with serum C-reactive protein levels among Japanese men.
    Poudel-Tandukar K; Nanri A; Matsushita Y; Sasaki S; Ohta M; Sato M; Mizoue T
    Nutr Res; 2009 Jun; 29(6):363-70. PubMed ID: 19628101
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Decreasing linoleic acid with constant alpha-linolenic acid in dietary fats increases (n-3) eicosapentaenoic acid in plasma phospholipids in healthy men.
    Liou YA; King DJ; Zibrik D; Innis SM
    J Nutr; 2007 Apr; 137(4):945-52. PubMed ID: 17374659
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Dietary alpha-linolenic acid inhibits proinflammatory cytokine production by peripheral blood mononuclear cells in hypercholesterolemic subjects.
    Zhao G; Etherton TD; Martin KR; Gillies PJ; West SG; Kris-Etherton PM
    Am J Clin Nutr; 2007 Feb; 85(2):385-91. PubMed ID: 17284733
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Dietary fat composition: replacement of saturated fatty acids with PUFA as a public health strategy, with an emphasis on α-linolenic acid.
    Lenighan YM; McNulty BA; Roche HM
    Proc Nutr Soc; 2019 May; 78(2):234-245. PubMed ID: 30630554
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Genetic variation in FADS1 has little effect on the association between dietary PUFA intake and cardiovascular disease.
    Hellstrand S; Ericson U; Gullberg B; Hedblad B; Orho-Melander M; Sonestedt E
    J Nutr; 2014 Sep; 144(9):1356-63. PubMed ID: 25008580
    [TBL] [Abstract][Full Text] [Related]  

  • 9. FADS1 genetic variability interacts with dietary α-linolenic acid intake to affect serum non-HDL-cholesterol concentrations in European adolescents.
    Dumont J; Huybrechts I; Spinneker A; Gottrand F; Grammatikaki E; Bevilacqua N; Vyncke K; Widhalm K; Kafatos A; Molnar D; Labayen I; Gonzalez-Gross M; Amouyel P; Moreno LA; Meirhaeghe A; Dallongeville J;
    J Nutr; 2011 Jul; 141(7):1247-53. PubMed ID: 21593353
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Replacement of saturated with unsaturated fats had no impact on vascular function but beneficial effects on lipid biomarkers, E-selectin, and blood pressure: results from the randomized, controlled Dietary Intervention and VAScular function (DIVAS) study.
    Vafeiadou K; Weech M; Altowaijri H; Todd S; Yaqoob P; Jackson KG; Lovegrove JA
    Am J Clin Nutr; 2015 Jul; 102(1):40-8. PubMed ID: 26016869
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Influence of alpha-linolenic acid and fish-oil on markers of cardiovascular risk in subjects with an atherogenic lipoprotein phenotype.
    Wilkinson P; Leach C; Ah-Sing EE; Hussain N; Miller GJ; Millward DJ; Griffin BA
    Atherosclerosis; 2005 Jul; 181(1):115-24. PubMed ID: 15939062
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Dietary alpha-linolenic acid, EPA, and DHA have differential effects on LDL fatty acid composition but similar effects on serum lipid profiles in normolipidemic humans.
    Egert S; Kannenberg F; Somoza V; Erbersdobler HF; Wahrburg U
    J Nutr; 2009 May; 139(5):861-8. PubMed ID: 19261730
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Low-n-6 and low-n-6 plus high-n-3 diets for use in clinical research.
    MacIntosh BA; Ramsden CE; Faurot KR; Zamora D; Mangan M; Hibbeln JR; Mann JD
    Br J Nutr; 2013 Aug; 110(3):559-68. PubMed ID: 23328113
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Increasing Dietary alpha-linolenic acid enhances tissue levels of long-chain n-3 PUFA when linoleic acid intake is low in hamsters.
    Aziz AA; Cruz-Hernandez C; Plouffe LJ; Casey V; Xiao C; Nimal Ratnayake WM
    Ann Nutr Metab; 2010; 57(1):50-8. PubMed ID: 20714137
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Hazelnut-enriched diet improves cardiovascular risk biomarkers beyond a lipid-lowering effect in hypercholesterolemic subjects.
    Orem A; Yucesan FB; Orem C; Akcan B; Kural BV; Alasalvar C; Shahidi F
    J Clin Lipidol; 2013; 7(2):123-31. PubMed ID: 23415431
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Docosahexaenoic acid synthesis from alpha-linolenic acid is inhibited by diets high in polyunsaturated fatty acids.
    Gibson RA; Neumann MA; Lien EL; Boyd KA; Tu WC
    Prostaglandins Leukot Essent Fatty Acids; 2013 Jan; 88(1):139-46. PubMed ID: 22515943
    [TBL] [Abstract][Full Text] [Related]  

  • 17. An increase in dietary n-3 fatty acids decreases a marker of bone resorption in humans.
    Griel AE; Kris-Etherton PM; Hilpert KF; Zhao G; West SG; Corwin RL
    Nutr J; 2007 Jan; 6():2. PubMed ID: 17227589
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Effects of the flavonol quercetin and α-linolenic acid on n-3 PUFA status in metabolically healthy men and women: a randomised, double-blinded, placebo-controlled, crossover trial.
    Burak C; Wolffram S; Zur B; Langguth P; Fimmers R; Alteheld B; Stehle P; Egert S
    Br J Nutr; 2017 Mar; 117(5):698-711. PubMed ID: 28366181
    [TBL] [Abstract][Full Text] [Related]  

  • 19. The dietary alpha-linolenic acid to linoleic acid ratio does not affect the serum lipoprotein profile in humans.
    Goyens PL; Mensink RP
    J Nutr; 2005 Dec; 135(12):2799-804. PubMed ID: 16317123
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Dietary n-3 alpha-linolenic and n-6 linoleic acids modestly lower serum lipoprotein(a) concentration but differentially influence other atherogenic lipoprotein traits: A randomized trial.
    Nuotio P; Lankinen MA; Meuronen T; de Mello VD; Sallinen T; Virtanen KA; Pihlajamäki J; Laakso M; Schwab U
    Atherosclerosis; 2024 Aug; 395():117562. PubMed ID: 38714425
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 18.