209 related articles for article (PubMed ID: 15544600)
21. [Legume cross-reactivity].
Ibáñez MD; Martínez M; Sánchez JJ; Fernández-Caldas E
Allergol Immunopathol (Madr); 2003; 31(3):151-61. PubMed ID: 12783766
[TBL] [Abstract][Full Text] [Related]
22. Food allergy and cross-reactivity-chickpea as a test case.
Bar-El Dadon S; Pascual CY; Reifen R
Food Chem; 2014 Dec; 165():483-8. PubMed ID: 25038702
[TBL] [Abstract][Full Text] [Related]
23. Evidence for novel tomato seed allergens: IgE-reactive legumin and vicilin proteins identified by multidimensional protein fractionation-mass spectrometry and in silico epitope modeling.
Bässler OY; Weiss J; Wienkoop S; Lehmann K; Scheler C; Dölle S; Schwarz D; Franken P; George E; Worm M; Weckwerth W
J Proteome Res; 2009 Mar; 8(3):1111-22. PubMed ID: 19203290
[TBL] [Abstract][Full Text] [Related]
24. Napins, 2S albumins, are major allergens in oilseed rape and turnip rape.
Puumalainen TJ; Poikonen S; Kotovuori A; Vaali K; Kalkkinen N; Reunala T; Turjanmaa K; Palosuo T
J Allergy Clin Immunol; 2006 Feb; 117(2):426-32. PubMed ID: 16461144
[TBL] [Abstract][Full Text] [Related]
25. Lentil (Lens culinaris) lipid transfer protein Len c 3: a novel legume allergen.
Akkerdaas J; Finkina EI; Balandin SV; Santos Magadán S; Knulst A; Fernandez-Rivas M; Asero R; van Ree R; Ovchinnikova TV
Int Arch Allergy Immunol; 2012; 157(1):51-7. PubMed ID: 21912173
[TBL] [Abstract][Full Text] [Related]
26. Serological characterization of allergens in poppy seeds.
Jensen-Jarolim E; Gerstmayer G; Kraft D; Scheiner O; Ebner H; Ebner C
Clin Exp Allergy; 1999 Aug; 29(8):1075-9. PubMed ID: 10457111
[TBL] [Abstract][Full Text] [Related]
27. nsLTP and profilin are allergens in mustard seeds: cloning, sequencing and recombinant production of Sin a 3 and Sin a 4.
Sirvent S; Palomares O; Vereda A; Villalba M; Cuesta-Herranz J; Rodríguez R
Clin Exp Allergy; 2009 Dec; 39(12):1929-36. PubMed ID: 20085601
[TBL] [Abstract][Full Text] [Related]
28. Identification of hevein (Hev b 6.02) in Hevea latex as a major cross-reacting allergen with avocado fruit in patients with latex allergy.
Chen Z; Posch A; Cremer R; Raulf-Heimsoth M; Baur X
J Allergy Clin Immunol; 1998 Sep; 102(3):476-81. PubMed ID: 9768591
[TBL] [Abstract][Full Text] [Related]
29. Molecular modelling of the major peanut allergen Ara h 1 and other homotrimeric allergens of the cupin superfamily: a structural basis for their IgE-binding cross-reactivity.
Barre A; Borges JP; Rougé P
Biochimie; 2005 Jun; 87(6):499-506. PubMed ID: 15935274
[TBL] [Abstract][Full Text] [Related]
30. Isolation, cloning and allergenic reactivity of natural profilin Cit s 2, a major orange allergen.
López-Torrejón G; Ibáñez MD; Ahrazem O; Sánchez-Monge R; Sastre J; Lombardero M; Barber D; Salcedo G
Allergy; 2005 Nov; 60(11):1424-9. PubMed ID: 16197476
[TBL] [Abstract][Full Text] [Related]
31. Immunoglobulin E cross-reactivity between lupine conglutins and peanut allergens in serum of lupine-allergic individuals.
Dooper MM; Plassen C; Holden L; Lindvik H; Faeste CK
J Investig Allergol Clin Immunol; 2009; 19(4):283-91. PubMed ID: 19639724
[TBL] [Abstract][Full Text] [Related]
32. Further characterization of IgE-binding antigens in kiwi, with particular emphasis on glycoprotein allergens.
Fahlbusch B; Rudeschko O; Schumann C; Steurich F; Henzgen M; Schlenvoigt G; Jäger L
J Investig Allergol Clin Immunol; 1998; 8(6):325-32. PubMed ID: 10028478
[TBL] [Abstract][Full Text] [Related]
33. Molecular cloning and characterization of a birch pollen minor allergen, Bet v 5, belonging to a family of isoflavone reductase-related proteins.
Karamloo F; Schmitz N; Scheurer S; Foetisch K; Hoffmann A; Haustein D; Vieths S
J Allergy Clin Immunol; 1999 Nov; 104(5):991-9. PubMed ID: 10550744
[TBL] [Abstract][Full Text] [Related]
34. Influence of maturation on the alteration of allergenicity of green pea (Pisum sativum L.).
Sell M; Steinhart H; Paschke A
J Agric Food Chem; 2005 Mar; 53(5):1717-22. PubMed ID: 15740064
[TBL] [Abstract][Full Text] [Related]
35. Lipid-transfer proteins are relevant allergens in fruit allergy.
Sánchez-Monge R; Lombardero M; García-Sellés FJ; Barber D; Salcedo G
J Allergy Clin Immunol; 1999 Mar; 103(3 Pt 1):514-9. PubMed ID: 10069888
[TBL] [Abstract][Full Text] [Related]
36. IgE-mediated cross-reactivity among leguminous seed proteins in peanut allergic children.
Ballabio C; Magni C; Restani P; Mottini M; Fiocchi A; Tedeschi G; Duranti M
Plant Foods Hum Nutr; 2010 Dec; 65(4):396-402. PubMed ID: 21080075
[TBL] [Abstract][Full Text] [Related]
37. Characterization of asparagus allergens: a relevant role of lipid transfer proteins.
Díaz-Perales A; Tabar AI; Sánchez-Monge R; García BE; Gómez B; Barber D; Salcedo G
J Allergy Clin Immunol; 2002 Nov; 110(5):790-6. PubMed ID: 12417890
[TBL] [Abstract][Full Text] [Related]
38. Allergy to sesame in humans is associated primarily with IgE antibody to a 14 kDa 2S albumin precursor.
Wolff N; Cogan U; Admon A; Dalal I; Katz Y; Hodos N; Karin N; Yannai S
Food Chem Toxicol; 2003 Aug; 41(8):1165-74. PubMed ID: 12842185
[TBL] [Abstract][Full Text] [Related]
39. In vitro and in vivo cross-reactivity studies of legume allergy in a Mediterranean population.
Martínez San Ireneo M; Ibáñez MD; Fernández-Caldas E; Carnés J
Int Arch Allergy Immunol; 2008; 147(3):222-30. PubMed ID: 18594152
[TBL] [Abstract][Full Text] [Related]
40. Lipid transfer proteins and allergy to oranges.
Ahrazem O; Ibáñez MD; López-Torrejón G; Sánchez-Monge R; Sastre J; Lombardero M; Barber D; Salcedo G
Int Arch Allergy Immunol; 2005 Jul; 137(3):201-10. PubMed ID: 15947476
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]