These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

94 related articles for article (PubMed ID: 15553154)

  • 1. Quantitative determination of alpha(s2)- and alpha(s1)-casein in goat's milk with different genotypes by capillary electrophoresis.
    Gómez-Ruiz JA; Miralles B; Agüera P; Amigo L
    J Chromatogr A; 2004 Oct; 1054(1-2):279-84. PubMed ID: 15553154
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Study of the polymorphism of caprine milk caseins by capillary electrophoresis.
    Recio I; Pérez-Rodríguez ML; Amigo L; Ramos M
    J Dairy Res; 1997 Nov; 64(4):515-23. PubMed ID: 9403766
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Separation and determination of denatured alpha(s1)-, alpha(s2)-, beta- and kappa-caseins by hydrophobic interaction chromatography in cows', ewes' and goats' milk, milk mixtures and cheeses.
    Bramanti E; Sortino C; Onor M; Beni F; Raspi G
    J Chromatogr A; 2003 Apr; 994(1-2):59-74. PubMed ID: 12779219
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Milk production and composition in Malagueña dairy goats. Effect of genotype for synthesis of alpha s1-casein on milk production and its interaction with dietary protein content.
    Adarve Gde L; Morales ER; Manrique JM; Extremera FG; Sanz Sampelayo MR
    J Dairy Res; 2009 May; 76(2):137-43. PubMed ID: 19121236
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Short communication: CSN1S1-CSN3 (α(S1)-κ-casein) composite genotypes affect detailed milk protein composition of Mediterranean water buffalo.
    Bonfatti V; Giantin M; Gervaso M; Rostellato R; Coletta A; Dacasto M; Carnier P
    J Dairy Sci; 2012 Nov; 95(11):6801-5. PubMed ID: 22959943
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Differentiation of organic goat's milk based on its hippuric acid content as determined by capillary electrophoresis.
    Carpio A; Rodríguez-Estévez V; Sánchez-Rodríguez M; Arce L; Valcárcel M
    Electrophoresis; 2010 Jul; 31(13):2211-7. PubMed ID: 20593395
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Evaluation of the effect of somatic cell counts on casein proteolysis in ovine milk cheese by means of capillary electrophoresis.
    Revilla I; Vivar-Quintana AM; Rodríguez-Nogales JM
    J Capill Electrophor Microchip Technol; 2005; 9(3-4):45-52. PubMed ID: 16042124
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Study of the polymorphism of ovine alpha s1- and alpha s2-caseins by capillary electrophoresis.
    Recio I; Ramos M; Amigo L
    J Dairy Res; 1997 Nov; 64(4):525-34. PubMed ID: 9403767
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Capillary electrophoretic analysis of genetic variants of milk proteins from different species.
    Recio I; Pérez-Rodríguez ML; Ramos M; Amigo L
    J Chromatogr A; 1997 Apr; 768(1):47-56. PubMed ID: 9175274
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Detection of milk mixtures in Halloumi cheese.
    Recio I; García-Risco MR; Amigo L; Molina E; Ramos M; Martín-Alvarez PJ
    J Dairy Sci; 2004 Jun; 87(6):1595-600. PubMed ID: 15453472
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Prediction of the ripening times of ewe's milk cheese by multivariate regression analysis of capillary electrophoresis casein fractions.
    Albillos SM; Busto MD; Perez-Mateos M; Ortega N
    J Agric Food Chem; 2006 Oct; 54(21):8281-7. PubMed ID: 17032040
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Effects of breed and casein genetic variants on protein profile in milk from Swedish Red, Danish Holstein, and Danish Jersey cows.
    Gustavsson F; Buitenhuis AJ; Johansson M; Bertelsen HP; Glantz M; Poulsen NA; Lindmark Månsson H; Stålhammar H; Larsen LB; Bendixen C; Paulsson M; Andrén A
    J Dairy Sci; 2014; 97(6):3866-77. PubMed ID: 24704225
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Effect of CSN1S1 gene polymorphism and stage of lactation on milk yield and composition of extensively reared goats.
    Balia F; Pazzola M; Dettori ML; Mura MC; Luridiana S; Carcangiu V; Piras G; Vacca GM
    J Dairy Res; 2013 May; 80(2):129-37. PubMed ID: 23298527
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Identification of caseins in goat milk.
    Roncada P; Gaviraghi A; Liberatori S; Canas B; Bini L; Greppi GF
    Proteomics; 2002 Jun; 2(6):723-6. PubMed ID: 12112854
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Improved method for the simultaneous determination of whey proteins, caseins and para-kappa-casein in milk and dairy products by capillary electrophoresis.
    Miralles B; Rothbauer V; Manso MA; Amigo L; Krause I; Ramos M
    J Chromatogr A; 2001 Apr; 915(1-2):225-30. PubMed ID: 11358252
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Peptidomic approach, based on liquid chromatography/electrospray ionization tandem mass spectrometry, for detecting sheep's milk in goat's and cow's cheeses.
    Guarino C; Fuselli F; La Mantia A; Longo L; Faberi A; Marianella RM
    Rapid Commun Mass Spectrom; 2010 Mar; 24(6):705-13. PubMed ID: 20169561
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Lactation response and nitrogen, calcium, and phosphorus utilization of dairy goats differing by the genotype for alpha S1-casein in milk, and fed diets varying in crude protein concentration.
    Schmidely P; Meschy F; Tessier J; Sauvant D
    J Dairy Sci; 2002 Sep; 85(9):2299-307. PubMed ID: 12362463
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Prevalence of alphas1-casein genotypes in American dairy goats.
    Maga EA; Daftari P; Kültz D; Penedo MC
    J Anim Sci; 2009 Nov; 87(11):3464-9. PubMed ID: 19648483
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Quantification of alpha s1-casein in goat milk from French-Alpine and Anglo-Nubian breeds using reversed-phase high performance liquid chromatography.
    Mora-Gutierrez A; Kumosinski TF; Farrell HM
    J Dairy Sci; 1991 Oct; 74(10):3303-7. PubMed ID: 1744260
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Goat α(s1)-casein genotype affects milk fat globule physicochemical properties and the composition of the milk fat globule membrane.
    Cebo C; Lopez C; Henry C; Beauvallet C; Ménard O; Bevilacqua C; Bouvier F; Caillat H; Martin P
    J Dairy Sci; 2012 Nov; 95(11):6215-29. PubMed ID: 22921619
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 5.