These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

91 related articles for article (PubMed ID: 1556338)

  • 1. Effectiveness and cost effectiveness of nutrition.
    Irish-Corcoran L
    J Am Diet Assoc; 1992 Apr; 92(4):424-5. PubMed ID: 1556338
    [No Abstract]   [Full Text] [Related]  

  • 2. Research your profession: the 2002 Dietetics compensation & benefits survey.
    Stein K
    J Am Diet Assoc; 2003 Dec; 103(12):1588. PubMed ID: 14647079
    [No Abstract]   [Full Text] [Related]  

  • 3. Salaries in the dietetics profession.
    Health Care Food Nutr Focus; 2003 Oct; 20(10):1, 3-4. PubMed ID: 14515807
    [No Abstract]   [Full Text] [Related]  

  • 4. Salaries and benefits of dietetic personnel.
    J Am Diet Assoc; 1983 Apr; 82(4):417-25. PubMed ID: 6833692
    [No Abstract]   [Full Text] [Related]  

  • 5. Dietetics salaries on the rise.
    Rogers D
    J Am Diet Assoc; 2006 Feb; 106(2):296-305. PubMed ID: 16442881
    [No Abstract]   [Full Text] [Related]  

  • 6. Dietitians' wages & salaries.
    Worthington C
    Food Manage; 1984 Dec; 19(12):123. PubMed ID: 10268957
    [No Abstract]   [Full Text] [Related]  

  • 7. Increasing members' compensation, perceived value.
    Escott-Stump SA
    J Am Diet Assoc; 2011 Nov; 111(11):1643. PubMed ID: 22027041
    [No Abstract]   [Full Text] [Related]  

  • 8. Setting fees-where do I start?
    Marcason W
    J Am Diet Assoc; 2011 Jan; 111(1):192. PubMed ID: 21185980
    [No Abstract]   [Full Text] [Related]  

  • 9. Report on the ADA 2002 dietetics compensation and benefits survey.
    Rogers D;
    J Am Diet Assoc; 2003 Feb; 103(2):243-55. PubMed ID: 12589335
    [No Abstract]   [Full Text] [Related]  

  • 10. Dietetic practitioners. Part II: how much do we earn?
    Health Care Food Nutr Focus; 2005 Dec; 22(12):5-10. PubMed ID: 16286846
    [No Abstract]   [Full Text] [Related]  

  • 11. Salary and compensation negotiation skills for young professionals.
    Pinkley RL
    J Am Diet Assoc; 2004 Jul; 104(7):1064-8. PubMed ID: 15215757
    [No Abstract]   [Full Text] [Related]  

  • 12. Servers' wages fall under U.S. median.
    Restaurants Inst; 1995 Aug; 105(19):144. PubMed ID: 10144553
    [No Abstract]   [Full Text] [Related]  

  • 13. Compensation & Benefits Survey 2007: above-average pay gains seen for registered dietitians.
    Rogers D
    J Am Diet Assoc; 2008 Mar; 108(3):416-8, 420-1, 423-7. PubMed ID: 18313417
    [No Abstract]   [Full Text] [Related]  

  • 14. How do you measure up? Dietitians vs. nurses.
    Boss D; Alexander E
    Food Manage; 1981 Sep; 16(9):43, 88, 90 passim. PubMed ID: 10252694
    [No Abstract]   [Full Text] [Related]  

  • 15. Compensation and benefits: positive trends.
    McCollum G
    J Acad Nutr Diet; 2014 Jan; 114(1):9. PubMed ID: 24342601
    [No Abstract]   [Full Text] [Related]  

  • 16. Performance, proficiency, and value of the dietetics professional: an update.
    Summo EO; Schofield M; Cochran N; Spear B; Kieselhorst K; Winkler M;
    J Am Diet Assoc; 2003 Oct; 103(10):1376-9. PubMed ID: 14520264
    [No Abstract]   [Full Text] [Related]  

  • 17. Federal support for new food and nutrition research: Possibilities for the next farm bill.
    Patrick MS
    J Am Diet Assoc; 2006 Dec; 106(12):1951-3. PubMed ID: 17126623
    [No Abstract]   [Full Text] [Related]  

  • 18. Report on the 1995 membership database of the American Dietetic Association.
    Bryk JA; Soto TK
    J Am Diet Assoc; 1997 Feb; 97(2):197-203. PubMed ID: 9020253
    [No Abstract]   [Full Text] [Related]  

  • 19. Compensation and Benefits Survey 2019.
    Griswold K; Rogers D
    J Acad Nutr Diet; 2020 Mar; 120(3):448-464. PubMed ID: 32087824
    [No Abstract]   [Full Text] [Related]  

  • 20. Sex-role orientation and career importance factors do not explain salary inequities between male and female foodservice directors.
    Barrett EB; Shanklin CW
    J Am Diet Assoc; 1996 Feb; 96(2):181-3. PubMed ID: 8557947
    [No Abstract]   [Full Text] [Related]  

    [Next]    [New Search]
    of 5.