BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

465 related articles for article (PubMed ID: 15647793)

  • 1. Green tea modulation of the biochemical and electric properties of rat liver cells that were affected by ethanol and aging.
    Dobrzyńska I; Sniecińska A; Skrzydlewska E; Figaszewski Z
    Cell Mol Biol Lett; 2004; 9(4A):709-21. PubMed ID: 15647793
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Influence of green tea on erythrocytes antioxidant status of different age rats intoxicated with ethanol.
    Wojciech Ł; Ewa Z; Elzbieta S
    Phytother Res; 2010 Mar; 24(3):424-8. PubMed ID: 19777505
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Preventive action of green tea from changes in the liver antioxidant abilities of different aged rats intoxicated with ethanol.
    Augustyniak A; Waszkiewicz E; Skrzydlewska E
    Nutrition; 2005 Sep; 21(9):925-32. PubMed ID: 16084066
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Green tea protects against ethanol-induced lipid peroxidation in rat organs.
    Ostrowska J; Łuczaj W; Kasacka I; Rózański A; Skrzydlewska E
    Alcohol; 2004 Jan; 32(1):25-32. PubMed ID: 15066700
    [TBL] [Abstract][Full Text] [Related]  

  • 5. [Impact of green tea on oxidative stress induced by ammonium metavanadate exposure in male rats].
    Soussi A; Croute F; Soleilhavoup JP; Kammoun A; El-Feki A
    C R Biol; 2006 Oct; 329(10):775-84. PubMed ID: 17027638
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Green tea supplementation in rats of different ages mitigates ethanol-induced changes in brain antioxidant abilities.
    Skrzydlewska E; Augustyniak A; Michalak K; Farbiszewski R
    Alcohol; 2005 Oct; 37(2):89-98. PubMed ID: 16584972
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Influence of green tea on surface charge density and phospholipids composition of erythrocytes membrane in ethanol intoxicated rats.
    Szachowicz-Petelska B; Dobrzyńska I; Skrzydlewska E; Figaszewski Z
    Cell Biol Toxicol; 2005 Jan; 21(1):61-70. PubMed ID: 15868489
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Protective effect of green tea on erythrocyte membrane of different age rats intoxicated with ethanol.
    Dobrzyńska I; Szachowicz-Petelska B; Ostrowska J; Skrzydlewska E; Figaszewski Z
    Chem Biol Interact; 2005 Sep; 156(1):41-53. PubMed ID: 16098958
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Green tea as a potent antioxidant in alcohol intoxication.
    Skrzydlewska E; Ostrowska J; Stankiewicz A; Farbiszewski R
    Addict Biol; 2002 Jul; 7(3):307-14. PubMed ID: 12126490
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Extract of green tea leaves partially attenuates streptozotocin-induced changes in antioxidant status and gastrointestinal functioning in rats.
    Juśkiewicz J; Zduńczyk Z; Jurgoński A; Brzuzan Ł; Godycka-Kłos I; Zary-Sikorska E
    Nutr Res; 2008 May; 28(5):343-9. PubMed ID: 19083430
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Effect of grape (Vitis vinifera L.) leaf extract on alcohol induced oxidative stress in rats.
    Pari L; Suresh A
    Food Chem Toxicol; 2008 May; 46(5):1627-34. PubMed ID: 18289759
    [TBL] [Abstract][Full Text] [Related]  

  • 12. The effect of green tea in oxidative stress.
    Coimbra S; Castro E; Rocha-Pereira P; Rebelo I; Rocha S; Santos-Silva A
    Clin Nutr; 2006 Oct; 25(5):790-6. PubMed ID: 16698148
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Protective effect of black tea against ethanol-induced oxidative modifications of liver proteins and lipids.
    Luczaj W; Siemieniuk E; Roszkowska-Jakimiec W; Skrzydlewska E
    J Stud Alcohol; 2006 Jul; 67(4):510-8. PubMed ID: 16736070
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Green tea polyphenol (-)-epigallocatechin-3-gallate inhibits ethanol-induced activation of pancreatic stellate cells.
    Asaumi H; Watanabe S; Taguchi M; Tashiro M; Nagashio Y; Nomiyama Y; Nakamura H; Otsuki M
    Eur J Clin Invest; 2006 Feb; 36(2):113-22. PubMed ID: 16436093
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Green tea extract alleviates arsenic-induced biochemical toxicity and lipid peroxidation in rats.
    Messarah M; Saoudi M; Boumendjel A; Kadeche L; Boulakoud MS; El Feki A
    Toxicol Ind Health; 2013 May; 29(4):349-59. PubMed ID: 22301814
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Protective effect of green tea against lipid peroxidation in the rat liver, blood serum and the brain.
    Skrzydlewska E; Ostrowska J; Farbiszewski R; Michalak K
    Phytomedicine; 2002 Apr; 9(3):232-8. PubMed ID: 12046864
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Aqueous extract of black tea (Camellia sinensis) prevents ethanol+cholecystokinin-induced pancreatitis in a rat model.
    Das D; Mukherjee S; Das AS; Mukherjee M; Mitra C
    Life Sci; 2006 Apr; 78(19):2194-203. PubMed ID: 16289561
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Effect of sweet grass extract against oxidative stress in rat liver and serum.
    Luczaj W; Stankiewicz-Kranc A; Milewska E; Roszkowska-Jakimiec W; Skrzydlewska E
    Food Chem Toxicol; 2012 Feb; 50(2):135-40. PubMed ID: 21959529
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Antioxidant properties of black tea in alcohol intoxication.
    Łuczaj W; Skrzydlewska E
    Food Chem Toxicol; 2004 Dec; 42(12):2045-51. PubMed ID: 15500941
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Green tea catechins, alleviate hepatic lipidemic-oxidative injury in Wistar rats fed an atherogenic diet.
    Ramesh E; Jayakumar T; Elanchezhian R; Sakthivel M; Geraldine P; Thomas PA
    Chem Biol Interact; 2009 Jun; 180(1):10-9. PubMed ID: 19428341
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 24.