150 related articles for article (PubMed ID: 15666975)
1. Novel source of semicarbazide: levels of semicarbazide in cooked crayfish samples determined by LC/MS/MS.
Saari L; Peltonen K
Food Addit Contam; 2004 Sep; 21(9):825-32. PubMed ID: 15666975
[TBL] [Abstract][Full Text] [Related]
2. Depletion of four nitrofuran antibiotics and their tissue-bound metabolites in porcine tissues and determination using LC-MS/MS and HPLC-UV.
Cooper KM; Mulder PP; van Rhijn JA; Kovacsics L; McCracken RJ; Young PB; Kennedy DG
Food Addit Contam; 2005 May; 22(5):406-14. PubMed ID: 16019811
[TBL] [Abstract][Full Text] [Related]
3. Residues of nitrofuran antibiotic parent compounds and metabolites in eyes of broiler chickens.
Cooper KM; McCracken RJ; Buurman M; Kennedy DG
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 May; 25(5):548-56. PubMed ID: 18473209
[TBL] [Abstract][Full Text] [Related]
4. Determination of nitrofurans in animal feeds by liquid chromatography-UV photodiode array detection and liquid chromatography-ionspray tandem mass spectrometry.
Barbosa J; Moura S; Barbosa R; Ramos F; da Silveira MI
Anal Chim Acta; 2007 Mar; 586(1-2):359-65. PubMed ID: 17386735
[TBL] [Abstract][Full Text] [Related]
5. In-house validation of an ELISA method for screening of semicarbazide in eggs.
Vass M; Diblikova I; Kok E; Stastny K; Frgalova K; Hruska K; Franek M
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Aug; 25(8):930-6. PubMed ID: 18608512
[TBL] [Abstract][Full Text] [Related]
6. Detection, accumulation and distribution of nitrofuran residues in egg yolk, albumen and shell.
McCracken RJ; Kennedy DG
Food Addit Contam; 2007 Jan; 24(1):26-33. PubMed ID: 17164214
[TBL] [Abstract][Full Text] [Related]
7. Implications of the use of semicarbazide as a metabolic target of nitrofurazone contamination in coated products.
Pereira AS; Donato JL; De Nucci G
Food Addit Contam; 2004 Jan; 21(1):63-9. PubMed ID: 14744681
[TBL] [Abstract][Full Text] [Related]
8. Stability studies of the metabolites of nitrofuran antibiotics during storage and cooking.
Cooper KM; Kennedy DG
Food Addit Contam; 2007 Sep; 24(9):935-42. PubMed ID: 17691006
[TBL] [Abstract][Full Text] [Related]
9. Semicarbazide in Canadian bakery products.
Becalski A; Lau BP; Lewis D; Seaman S
Food Addit Contam; 2006 Feb; 23(2):107-9. PubMed ID: 16449051
[TBL] [Abstract][Full Text] [Related]
10. Semicarbazide is non-specific as a marker metabolite to reveal nitrofurazone abuse as it can form under Hofmann conditions.
Bendall JG
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2009 Jan; 26(1):47-56. PubMed ID: 19680870
[TBL] [Abstract][Full Text] [Related]
11. Semicarbazide is a minor thermal decomposition product of azodicarbonamide used in the gaskets of certain food jars.
Stadler RH; Mottier P; Guy P; Gremaud E; Varga N; Lalljie S; Whitaker R; Kintscher J; Dudler V; Read WA; Castle L
Analyst; 2004 Mar; 129(3):276-81. PubMed ID: 14978533
[TBL] [Abstract][Full Text] [Related]
12. Assessment of the determination of azodicarbonamide and its decomposition product semicarbazide: investigation of variation in flour and flour products.
Ye J; Wang XH; Sang YX; Liu Q
J Agric Food Chem; 2011 Sep; 59(17):9313-8. PubMed ID: 21786817
[TBL] [Abstract][Full Text] [Related]
13. Nitrofurazone quantification in milk at the European Union minimum required performance limit of 1 ng g(-1): circumventing the semicarbazide problem.
Pearson RA; Evans C; Bendall JG
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2016 Aug; 33(8):1324-36. PubMed ID: 27455411
[TBL] [Abstract][Full Text] [Related]
14. Enzyme immunoassay for semicarbazide--the nitrofuran metabolite and food contaminant.
Cooper KM; Samsonova JV; Plumpton L; Elliott CT; Kennedy DG
Anal Chim Acta; 2007 May; 592(1):64-71. PubMed ID: 17499072
[TBL] [Abstract][Full Text] [Related]
15. The determination of biurea: a novel method to discriminate between nitrofurazone and azodicarbonamide use in food products.
Mulder PP; Beumer B; Van Rhijn JA
Anal Chim Acta; 2007 Mar; 586(1-2):366-73. PubMed ID: 17386736
[TBL] [Abstract][Full Text] [Related]
16. Formation of semicarbazide (SEM) in food by hypochlorite treatment: is SEM a specific marker for nitrofurazone abuse?
Hoenicke K; Gatermann R; Hartig L; Mandix M; Otte S
Food Addit Contam; 2004 Jun; 21(6):526-37. PubMed ID: 15204530
[TBL] [Abstract][Full Text] [Related]
17. Nitrofurazone accumulates in avian eyes--a replacement for semicarbazide as a marker of abuse.
Cooper KM; McCracken RJ; Kennedy DG
Analyst; 2005 Jun; 130(6):824-7. PubMed ID: 15912227
[TBL] [Abstract][Full Text] [Related]
18. Determination and confirmation of nitrofuran residues in honey using LC-MS/MS.
Lopez MI; Feldlaufer MF; Williams AD; Chu PS
J Agric Food Chem; 2007 Feb; 55(4):1103-8. PubMed ID: 17253714
[TBL] [Abstract][Full Text] [Related]
19. Determinations of residual furazolidone and its metabolite, 3-amino-2-oxazolidinone (AOZ), in fish feeds by HPLC-UV and LC-MS/MS, respectively.
Hu XZ; Xu Y; Yediler A
J Agric Food Chem; 2007 Feb; 55(4):1144-9. PubMed ID: 17300147
[TBL] [Abstract][Full Text] [Related]
20. Determination of nitrofuran metabolites in poultry muscle and eggs by liquid chromatography-tandem mass spectrometry.
Finzi JK; Donato JL; Sucupira M; De Nucci G
J Chromatogr B Analyt Technol Biomed Life Sci; 2005 Sep; 824(1-2):30-5. PubMed ID: 16061430
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
