204 related articles for article (PubMed ID: 15677467)
1. Glucosepane is a major protein cross-link of the senescent human extracellular matrix. Relationship with diabetes.
Sell DR; Biemel KM; Reihl O; Lederer MO; Strauch CM; Monnier VM
J Biol Chem; 2005 Apr; 280(13):12310-5. PubMed ID: 15677467
[TBL] [Abstract][Full Text] [Related]
2. Identification and quantification of major maillard cross-links in human serum albumin and lens protein. Evidence for glucosepane as the dominant compound.
Biemel KM; Friedl DA; Lederer MO
J Biol Chem; 2002 Jul; 277(28):24907-15. PubMed ID: 11978796
[TBL] [Abstract][Full Text] [Related]
3. Lysine-arginine advanced glycation end-product cross-links and the effect on collagen structure: A molecular dynamics study.
Nash A; Noh SY; Birch HL; de Leeuw NH
Proteins; 2021 May; 89(5):521-530. PubMed ID: 33320391
[TBL] [Abstract][Full Text] [Related]
4. Differential effects of type 2 (non-insulin-dependent) diabetes mellitus on pentosidine formation in skin and glomerular basement membrane.
Sell DR; Carlson EC; Monnier VM
Diabetologia; 1993 Oct; 36(10):936-41. PubMed ID: 8243873
[TBL] [Abstract][Full Text] [Related]
5. Characteristics, formation, and pathophysiology of glucosepane: a major protein cross-link.
Sjöberg JS; Bulterijs S
Rejuvenation Res; 2009 Apr; 12(2):137-48. PubMed ID: 19415980
[TBL] [Abstract][Full Text] [Related]
6. Identification and quantitative evaluation of the lysine-arginine crosslinks GODIC, MODIC, DODIC, and glucosepan in foods.
Biemel KM; Bühler HP; Reihl O; Lederer MO
Nahrung; 2001 Jun; 45(3):210-4. PubMed ID: 11455790
[TBL] [Abstract][Full Text] [Related]
7. Analysis of Advanced Glycation Endproducts in Rat Tail Collagen and Correlation to Tendon Stiffening.
Jost T; Zipprich A; Glomb MA
J Agric Food Chem; 2018 Apr; 66(15):3957-3965. PubMed ID: 29620898
[TBL] [Abstract][Full Text] [Related]
8. Cross-linking of proteins by Maillard processes: characterization and detection of lysine-arginine cross-links derived from glyoxal and methylglyoxal.
Lederer MO; Klaiber RG
Bioorg Med Chem; 1999 Nov; 7(11):2499-507. PubMed ID: 10632059
[TBL] [Abstract][Full Text] [Related]
9. Age-related accumulation of Maillard reaction products in human articular cartilage collagen.
Verzijl N; DeGroot J; Oldehinkel E; Bank RA; Thorpe SR; Baynes JW; Bayliss MT; Bijlsma JW; Lafeber FP; Tekoppele JM
Biochem J; 2000 Sep; 350 Pt 2(Pt 2):381-7. PubMed ID: 10947951
[TBL] [Abstract][Full Text] [Related]
10. Role of the Maillard reaction in aging of tissue proteins. Advanced glycation end product-dependent increase in imidazolium cross-links in human lens proteins.
Frye EB; Degenhardt TP; Thorpe SR; Baynes JW
J Biol Chem; 1998 Jul; 273(30):18714-9. PubMed ID: 9668043
[TBL] [Abstract][Full Text] [Related]
11. Prevention and repair of protein damage by the Maillard reaction in vivo.
Monnier VM; Sell DR
Rejuvenation Res; 2006; 9(2):264-73. PubMed ID: 16706654
[TBL] [Abstract][Full Text] [Related]
12. Changes in collagen cross-linking in degenerative disc disease and scoliosis.
Duance VC; Crean JK; Sims TJ; Avery N; Smith S; Menage J; Eisenstein SM; Roberts S
Spine (Phila Pa 1976); 1998 Dec; 23(23):2545-51. PubMed ID: 9854753
[TBL] [Abstract][Full Text] [Related]
13. Cross-linking of the extracellular matrix by the maillard reaction in aging and diabetes: an update on "a puzzle nearing resolution".
Monnier VM; Mustata GT; Biemel KL; Reihl O; Lederer MO; Zhenyu D; Sell DR
Ann N Y Acad Sci; 2005 Jun; 1043():533-44. PubMed ID: 16037276
[TBL] [Abstract][Full Text] [Related]
14. Structure and mechanism of formation of human lens fluorophore LM-1. Relationship to vesperlysine A and the advanced Maillard reaction in aging, diabetes, and cataractogenesis.
Tessier F; Obrenovich M; Monnier VM
J Biol Chem; 1999 Jul; 274(30):20796-804. PubMed ID: 10409619
[TBL] [Abstract][Full Text] [Related]
15. Theoretical studies on models of lysine-arginine cross-links derived from α-oxoaldehydes: a new mechanism for glucosepane formation.
Nasiri R; Zahedi M; Jamet H; Moosavi-Movahedi AA
J Mol Model; 2012 Apr; 18(4):1645-59. PubMed ID: 21811778
[TBL] [Abstract][Full Text] [Related]
16. Preferential sites for intramolecular glucosepane cross-link formation in type I collagen: A thermodynamic study.
Collier TA; Nash A; Birch HL; de Leeuw NH
Matrix Biol; 2015 Oct; 48():78-88. PubMed ID: 26049074
[TBL] [Abstract][Full Text] [Related]
17. The association between skin collagen glucosepane and past progression of microvascular and neuropathic complications in type 1 diabetes.
Monnier VM; Sell DR; Strauch C; Sun W; Lachin JM; Cleary PA; Genuth S;
J Diabetes Complications; 2013; 27(2):141-9. PubMed ID: 23153673
[TBL] [Abstract][Full Text] [Related]
18. Effect on the mechanical properties of type I collagen of intra-molecular lysine-arginine derived advanced glycation end-product cross-linking.
Collier TA; Nash A; Birch HL; de Leeuw NH
J Biomech; 2018 Jan; 67():55-61. PubMed ID: 29254633
[TBL] [Abstract][Full Text] [Related]
19. Glucosepane and oxidative markers in skin collagen correlate with intima media thickness and arterial stiffness in long-term type 1 diabetes.
Sveen KA; Dahl-Jørgensen K; Stensaeth KH; Angel K; Seljeflot I; Sell DR; Monnier VM; Hanssen KF
J Diabetes Complications; 2015 Apr; 29(3):407-12. PubMed ID: 25600701
[TBL] [Abstract][Full Text] [Related]
20. Occurrence of type VI collagen in extracellular matrix of renal glomeruli and its increase in diabetes.
Mohan PS; Carter WG; Spiro RG
Diabetes; 1990 Jan; 39(1):31-7. PubMed ID: 2210058
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]