BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

126 related articles for article (PubMed ID: 15736645)

  • 1. Consumption guideline for cadmium in moose meat in northern British Columbia, Canada.
    Jin A; Joseph-Quinn KM
    Int J Circumpolar Health; 2004; 63 Suppl 2():169-73. PubMed ID: 15736645
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Cadmium intake of moose hunters in Finland from consumption of moose meat, liver and kidney.
    Vahteristo L; Lyytikäinen T; Venäläinen ER; Eskola M; Lindfors E; Pohjanvirta R; Maijala R
    Food Addit Contam; 2003 May; 20(5):453-63. PubMed ID: 12775464
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Risk assessment of cadmium exposure in Fort Resolution, Northwest Territories, Canada.
    Kim C; Chan HM; Receveur O
    Food Addit Contam; 1998 Apr; 15(3):307-17. PubMed ID: 9666890
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Public health evaluation of cadmium concentrations in liver and kidney of moose (Alces alces) from four areas of Alaska.
    Arnold SM; Zarnke RL; Lynn TV; Chimonas MA; Frank A
    Sci Total Environ; 2006 Mar; 357(1-3):103-11. PubMed ID: 15890387
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Cadmium exposure in First Nations communities of the Northwest Territories, Canada: smoking is a greater contributor than consumption of cadmium-accumulating organ meats.
    Ratelle M; Li X; Laird BD
    Environ Sci Process Impacts; 2018 Oct; 20(10):1441-1453. PubMed ID: 30221302
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Relationship between Cd and Zn concentration in the kidneys, liver, and muscles of moose (Alces alces) from north-eastern Poland.
    Skibniewski M; Skibniewska EM; Kośla T; Olbrych K
    Environ Sci Pollut Res Int; 2017 Jan; 24(1):598-604. PubMed ID: 27743325
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Pattern of cadmium contamination in the liver and kidneys of moose and white-tailed deer in Québec.
    Crête M; Potvin F; Walsh P; Benedetti JL; Lefebvre MA; Weber JP; Paillard G; Gagnon J
    Sci Total Environ; 1987 Oct; 66():45-53. PubMed ID: 3685957
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Lead concentration in meat from lead-killed moose and predicted human exposure using Monte Carlo simulation.
    Lindboe M; Henrichsen EN; Høgåsen HR; Bernhoft A
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2012; 29(7):1052-7. PubMed ID: 22651819
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Cadmium levels in Ontario moose and deer in relation to soil sensitivity to acid precipitation.
    Glooschenko V; Downes C; Frank R; Braun HE; Addison EM; Hickie J
    Sci Total Environ; 1988 May; 71(2):173-86. PubMed ID: 3381081
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Dietary intake and health risk assessment of lead and cadmium via consumption of cow meat for an urban population in Enugu State, Nigeria.
    Ihedioha JN; Okoye CO
    Ecotoxicol Environ Saf; 2013 Jul; 93():101-6. PubMed ID: 23664087
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Cadmium and other elements in tissues from four ungulate species from the Mackenzie Mountain region of the Northwest Territories, Canada.
    Larter NC; Macdonald CR; Elkin BT; Wang X; Harms NJ; Gamberg M; Muir DC
    Ecotoxicol Environ Saf; 2016 Oct; 132():9-17. PubMed ID: 27240258
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Temporal and geographic trends in trace element concentrations in moose from Yukon, Canada.
    Gamberg M; Palmer M; Roach P
    Sci Total Environ; 2005 Dec; 351-352():530-8. PubMed ID: 16143369
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Cadmium, lead, and chromium in large game: a local-scale exposure assessment for hunters consuming meat and liver of wild boar.
    Danieli PP; Serrani F; Primi R; Ponzetta MP; Ronchi B; Amici A
    Arch Environ Contam Toxicol; 2012 Nov; 63(4):612-27. PubMed ID: 22911061
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Brominated flame retardants and toxic elements in the meat and liver of red deer (Cervus elaphus), wild boar (Sus scrofa), and moose (Alces alces) from Latvian wildlife.
    Zacs D; Rjabova J; Ikkere LE; Bavrins K; Bartkevics V
    Sci Total Environ; 2018 Apr; 621():308-316. PubMed ID: 29202283
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Microbial contamination of moose (Alces alces) and white-tailed deer (Odocoileus virginianus) carcasses harvested by hunters.
    Sauvala M; Laaksonen S; Laukkanen-Ninios R; Jalava K; Stephan R; Fredriksson-Ahomaa M
    Food Microbiol; 2019 Apr; 78():82-88. PubMed ID: 30497611
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Cadmium in organs and tissues of horses slaughtered in Italy.
    Baldini M; Stacchini P; Cubadda F; Miniero R; Parodi P; Facelli P
    Food Addit Contam; 2000 Aug; 17(8):679-87. PubMed ID: 11027029
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Lead exposure through consumption of big game meat in Quebec, Canada: risk assessment and perception.
    Fachehoun RC; Lévesque B; Dumas P; St-Louis A; Dubé M; Ayotte P
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2015; 32(9):1501-11. PubMed ID: 26161681
    [TBL] [Abstract][Full Text] [Related]  

  • 18. The Nutritional Balancing Act of a Large Herbivore: An Experiment with Captive Moose (Alces alces L).
    Felton AM; Felton A; Raubenheimer D; Simpson SJ; Krizsan SJ; Hedwall PO; Stolter C
    PLoS One; 2016; 11(3):e0150870. PubMed ID: 26986618
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Trace metals in moose (Alces alces) liver.
    Treble RG; Thompson TS
    Bull Environ Contam Toxicol; 1998 Apr; 60(4):531-7. PubMed ID: 9557189
    [No Abstract]   [Full Text] [Related]  

  • 20. Heavy metals in tissue samples of Finnish moose, Alces alces.
    Venäläinen ER; Anttila M; Peltonen K
    Bull Environ Contam Toxicol; 2005 Mar; 74(3):526-36. PubMed ID: 15903187
    [No Abstract]   [Full Text] [Related]  

    [Next]    [New Search]
    of 7.