These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

98 related articles for article (PubMed ID: 15753143)

  • 21. Oxidative stress related DNA adducts in the liver of female rats fed with sunflower-, rapeseed-, olive- or coconut oil supplemented diets.
    Eder E; Wacker M; Lutz U; Nair J; Fang X; Bartsch H; Beland FA; Schlatter J; Lutz WK
    Chem Biol Interact; 2006 Feb; 159(2):81-9. PubMed ID: 16256967
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Do dietary antioxidants alleviate the cost of immune activation? An experiment with greenfinches.
    Hõrak P; Saks L; Zilmer M; Karu U; Zilmer K
    Am Nat; 2007 Oct; 170(4):625-35. PubMed ID: 17891740
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Impact of high-fat diet and antioxidant supplement on mitochondrial functions and gene transcripts in rat muscle.
    Sreekumar R; Unnikrishnan J; Fu A; Nygren J; Short KR; Schimke J; Barazzoni R; Nair KS
    Am J Physiol Endocrinol Metab; 2002 May; 282(5):E1055-61. PubMed ID: 11934670
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Hepatic c-fos expression is independent of oxidative stress and inflammation induced by acute cadmium exposure in rats.
    Wu X; Lu Z; Chen J; Wang J; Huang F
    Ann Nutr Metab; 2007; 51(3):258-63. PubMed ID: 17622784
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Effect of oral vitamin E supplementation on oxidative stress in guinea-pigs with short-term hypothermia.
    Aslan L; Meral I
    Cell Biochem Funct; 2007; 25(6):711-5. PubMed ID: 17200985
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Effects of dietary vitamin E, C and soybean oil supplementation on antioxidant enzyme activities in liver and muscles of rats.
    Shireen KF; Pace RD; Mahboob M; Khan AT
    Food Chem Toxicol; 2008 Oct; 46(10):3290-4. PubMed ID: 18706466
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Effects of oxidized dietary oil and vitamin E supplementation on lipid profile and oxidation of muscle and liver of juvenile atlantic cod (Gadus morhua).
    Zhong Y; Lall SP; Shahidi F
    J Agric Food Chem; 2007 Jul; 55(15):6379-86. PubMed ID: 17583348
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Natural dietary anti-cancer chemopreventive compounds: redox-mediated differential signaling mechanisms in cytoprotection of normal cells versus cytotoxicity in tumor cells.
    Nair S; Li W; Kong AN
    Acta Pharmacol Sin; 2007 Apr; 28(4):459-72. PubMed ID: 17376285
    [TBL] [Abstract][Full Text] [Related]  

  • 29. [The role of alimentary oxidants and antioxidants in carcinogenesis].
    Vizer G; Fehér J
    Orv Hetil; 2001 Jul; 142(30):1605-9. PubMed ID: 11519231
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Beneficial effect of vitamin E supplementation on the biochemical and kinetic properties of Tamm-Horsfall glycoprotein in hypertensive and hyperoxaluric patients.
    Sumitra K; Pragasam V; Sakthivel R; Kalaiselvi P; Varalakshmi P
    Nephrol Dial Transplant; 2005 Jul; 20(7):1407-15. PubMed ID: 15855216
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Chemopreventive efficacy of pronyl-lysine on lipid peroxidation and antioxidant status in rat colon carcinogenesis.
    Selvam JP; Aranganathan S; Gopalan R; Nalini N
    Fundam Clin Pharmacol; 2009 Jun; 23(3):293-302. PubMed ID: 19469802
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Lipid peroxidation is not a prerequisite for the development of obesity and diabetes in high-fat-fed mice.
    Sohet FM; Neyrinck AM; Dewulf EM; Bindels LB; Portois L; Malaisse WJ; Carpentier YA; Cani PD; Delzenne NM
    Br J Nutr; 2009 Aug; 102(3):462-9. PubMed ID: 19161640
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Vitamin E modulation of cardiovascular disease.
    Meydani M
    Ann N Y Acad Sci; 2004 Dec; 1031():271-9. PubMed ID: 15753153
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Antioxidant defense of rainbow trout (Oncorhynchus mykiss) in relation to dietary n-3 highly unsaturated fatty acids and vitamin E contents.
    Puangkaew J; Kiron V; Satoh S; Watanabe T
    Comp Biochem Physiol C Toxicol Pharmacol; 2005 Feb; 140(2):187-96. PubMed ID: 15907764
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Deltamethrin-induced oxidative damage and biochemical alterations in rat and its attenuation by Vitamin E.
    Yousef MI; Awad TI; Mohamed EH
    Toxicology; 2006 Oct; 227(3):240-7. PubMed ID: 16978760
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Reassessment of a free radical theory of cancer with emphasis on ultraviolet carcinogenesis.
    Black HS
    Integr Cancer Ther; 2004 Dec; 3(4):279-93. PubMed ID: 15523099
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Antioxidant supplementation reduces inter-individual variation in markers of oxidative damage.
    Volkovová K; Barancoková M; Kazimírová A; Collins A; Raslová K; Smolková B; Horská A; Wsólová L; Dusinská M
    Free Radic Res; 2005 Jun; 39(6):659-66. PubMed ID: 16036344
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Intervention of astaxanthin against cyclophosphamide-induced oxidative stress and DNA damage: a study in mice.
    Tripathi DN; Jena GB
    Chem Biol Interact; 2009 Aug; 180(3):398-406. PubMed ID: 19539803
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Vitamin E attenuates cold-induced rat liver oxidative damage reducing H2O2 mitochondrial release.
    Venditti P; Bari A; Di Stefano L; Di Meo S
    Int J Biochem Cell Biol; 2007; 39(9):1731-42. PubMed ID: 17553729
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Oxidative stress in colon tissue induced by vitamin E depletion.
    Drew JE; Mercer DK; Mayer C; Farquharson AJ; Morrice PC; Arthur JR; Duthie GG
    Biochem Soc Trans; 2004 Dec; 32(Pt 6):979-81. PubMed ID: 15506941
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 5.