104 related articles for article (PubMed ID: 15810310)
1. [Spectral determination of the contents of elements in bean and bean-product].
Peng S; Zhang L; Yao S; Zhao S; Huang T
Guang Pu Xue Yu Guang Pu Fen Xi; 1998 Apr; 18(2):217-9. PubMed ID: 15810310
[TBL] [Abstract][Full Text] [Related]
2. Evaluation of various digestion procedures for trace element contents of some food materials.
Demirel S; Tuzen M; Saracoglu S; Soylak M
J Hazard Mater; 2008 Apr; 152(3):1020-6. PubMed ID: 17804163
[TBL] [Abstract][Full Text] [Related]
3. [Major, minor and trace-elemental contents analysis in northeast soybeans by ICP-AES].
Zhang ZY; Chen HT; Wang D; Guo LP; Liu SD; Liu J; Zeng XJ
Guang Pu Xue Yu Guang Pu Fen Xi; 2002 Aug; 22(4):673-5. PubMed ID: 12938396
[TBL] [Abstract][Full Text] [Related]
4. [Determination of mineral elements in certain food products. I. The determination of trace elements by atomic absorption spectrophotometry].
Andriushchenko AV; Kliachko IuA
Vopr Pitan; 1973; 32(1):80-3. PubMed ID: 4780623
[No Abstract] [Full Text] [Related]
5. [Spectrometric determination of nutritional elements in the medicine-food flowers].
Huang G; Peng S; Ouyang C; Huang K
Guang Pu Xue Yu Guang Pu Fen Xi; 2000 Jun; 20(3):376-8. PubMed ID: 12958962
[TBL] [Abstract][Full Text] [Related]
6. [Determination of trace elements of Gentiana macrophlla and Gentiana straminea by microwave digestion-FAAS].
Zhou YS; Zhang XL; Wang RB; Xia Q; An X
Guang Pu Xue Yu Guang Pu Fen Xi; 2008 May; 28(5):1172-5. PubMed ID: 18720827
[TBL] [Abstract][Full Text] [Related]
7. [Content of trace elements in food products. II. Comparison of the polarographic and atomic absorption spectrophotometry methods in the determination of zinc, copper, and manganese in selected food products].
Trzebska-Jeske I; Rutkowska U
Rocz Panstw Zakl Hig; 1978; 29(2):197-203. PubMed ID: 675054
[No Abstract] [Full Text] [Related]
8. [Determination and comparison of trace elements in four sorts of Bulbus Fritillariae by microwave digestion-atomic absorption spectrometry].
Yu RP; Cheng ZF; Gong XQ
Guang Pu Xue Yu Guang Pu Fen Xi; 2007 Dec; 27(12):2591-4. PubMed ID: 18330318
[TBL] [Abstract][Full Text] [Related]
9. Investigation of a rapid infrared heating assisted mineralization of soybean matrices for trace element analysis.
Campos VM; Silva FLF; Oliveira JPS; Ribeiro LPD; Matos WO; Lopes GS
Food Chem; 2019 May; 280():96-102. PubMed ID: 30642512
[TBL] [Abstract][Full Text] [Related]
10. [Analysis study of trace elements in abalone and sea cucumber].
Wang Y; Kang WL; Xin SG; Xing WQ
Guang Pu Xue Yu Guang Pu Fen Xi; 2009 Feb; 29(2):511-4. PubMed ID: 19445240
[TBL] [Abstract][Full Text] [Related]
11. Elements in rice on the Swedish market: part 2. Chromium, copper, iron, manganese, platinum, rubidium, selenium and zinc.
Jorhem L; Astrand C; Sundstrom B; Baxter M; Stokes P; Lewis J; Grawe KP
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Jul; 25(7):841-50. PubMed ID: 18569003
[TBL] [Abstract][Full Text] [Related]
12. Evaluation of trace element contents of dried apricot samples from Turkey.
Saracoglu S; Tuzen M; Soylak M
J Hazard Mater; 2009 Aug; 167(1-3):647-52. PubMed ID: 19195780
[TBL] [Abstract][Full Text] [Related]
13. [Determination of eight trace elements in kadsura coccinea by flame atomic absorption spectrophotometry].
Peng M; Zhou Q
Guang Pu Xue Yu Guang Pu Fen Xi; 2000 Feb; 20(1):89-90. PubMed ID: 12953461
[TBL] [Abstract][Full Text] [Related]
14. [Comparative study on trace elements in flos Chrysanthemum and flos Chrysanthemum indici].
Cheng CG; Li DT; Liu XH; Hong QH
Guang Pu Xue Yu Guang Pu Fen Xi; 2006 Jan; 26(1):156-8. PubMed ID: 16827369
[TBL] [Abstract][Full Text] [Related]
15. Analysis of constituents of metal elements and amino acids in new cultivar Citrus reticulata Blanco cv. Ougan fruit from China.
Chen X; Yuan K; Si J
Int J Food Sci Nutr; 2009; 60 Suppl 7():116-27. PubMed ID: 19274595
[TBL] [Abstract][Full Text] [Related]
16. [Determination of trace elements in cardiocrinum giganteum by FAAS].
Wang YZ; Li SB; Guo HC; Fan HC; Sha BC; Chen FS; Wang JH
Guang Pu Xue Yu Guang Pu Fen Xi; 2007 Sep; 27(9):1854-7. PubMed ID: 18051546
[TBL] [Abstract][Full Text] [Related]
17. Thermospray generation directly into a flame furnace--an alternative to improve the detection power in atomic absorption spectrometry.
Bezerra MA; Lemos VA; Garcia JS; da Silva DG; Araújo AS; Arruda MA
Talanta; 2010 Jul; 82(2):437-43. PubMed ID: 20602917
[TBL] [Abstract][Full Text] [Related]
18. [Determination of trace elements in Chinese traditional medicines by atomic absorption spectrometry].
Sun RX; Zhou LM; Xue WG; Sun JH
Guang Pu Xue Yu Guang Pu Fen Xi; 2002 Oct; 22(5):853-5. PubMed ID: 12938450
[TBL] [Abstract][Full Text] [Related]
19. Determination of trace elements in soybean by X-ray fluorescence analysis and its application to identification of their production areas.
Otaka A; Hokura A; Nakai I
Food Chem; 2014 Mar; 147():318-26. PubMed ID: 24206725
[TBL] [Abstract][Full Text] [Related]
20. [Methods of determining the mineral substance content in food products].
Skurikhin IM
Vopr Pitan; 1981; (2):10-6. PubMed ID: 7018079
[No Abstract] [Full Text] [Related]
[Next] [New Search]